Organic Olive Oil DOP Provence - green fruity

An olive oil from Provence with a protected designation of origin (PDO) – this means that cultivation, harvesting, and pressing take place exclusively in the region of origin, according to defined quality standards. Domaine Mira Luna relies on organic farming without synthetic additives.

The term "green-fruity" describes the harvest time: the olives are picked early, just before they are fully ripe – this results in a more intense aroma profile with distinct freshness. Typical characteristics include aromas of green tomato, fresh grass, and a slightly peppery, peppery finish – the latter being a sign of a high polyphenol content and good antioxidant quality.

• Organically certified
• DOP Provence – controlled origin
• Green and fruity aromas: freshness, grass, herbs, peppery finish

In the kitchen, this oil is best used raw: drizzled over goat cheese from Provence, grilled vegetables, tomato soup, or as a finishing touch over pasta and risotto. It's also a great choice to pair with wine – bring it to the table when you're serving a dry rosé from Provence or a mineral white wine.