Biscotti al limone e zenzero, Giallo
Biscotti al limone e zenzero, Giallo
Shortbread cookies from Italy, flavored with lemon zest and ginger — a classic combination that blends freshness and a hint of spice. The cookies come in a decorative yellow tin, making them a perfect and easy gift.
The dough is buttery and delicate, the bite short and crumbly. Lemon adds brightness, ginger a spicy aftertaste—not overpowering, but definitely noticeable. An obvious choice with a cup of tea , but the combination also works well with a dry Moscato d'Asti or a light Prosecco: the sweetness of the biscuits and the fruit in the glass complement each other without overpowering each other.
Nutritional values per 100 g
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For over three generations, Pasticceria Marabissi has epitomized the very best in traditional Italian pastry and biscuit craftsmanship. Founded in Chianciano Terme, Tuscany, in 1948 by Jole and Roberto Marabissi, the confectionery brand began with traditional Tuscan cantucci made from Signora Jole's original recipes. Over the decades, Marabissi has maintained its focus on artisanal quality, premium ingredients, and historical recipes, creating legendary sweets such as panforte, ricciarelli, amaretti, and their signature Torta Chianciano.
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