J. Trautwein - Spätburgunder Höllenbrand

J. Trautwein's Höllenbrand is a Pinot Noir from Rheinhessen that has more substance than its playful-sounding name suggests: dense, dry, with a tannin structure that provides support without being restrictive.

Rheinhessen is no longer just the home of sweet, mass-produced wines—a new generation of winemakers is working here on serious, site-specific red wines. J. Trautwein is one of those wineries that cultivate Pinot Noir with a Burgundian approach: a delicate bouquet instead of a fruit bomb, acidity as structure rather than a flaw.

In the glass, the Höllenbrand displays red fruit—sour cherry, a hint of raspberry—underpinned by subtle oak notes and a delicate spiciness in the background. The acidity is present but integrated, the tannins ripe and smooth. The finish is longer than the price would suggest.

Best served at 16–18 °C . Pairs well with herb-crusted lamb loin, duck breast, or a strong goat cheese. If desired, age it for another 1–2 years in the cellar—the structure will support this.