Beef goulash from the Dolomites with smoked speck and Trentino red wine, hand-cut meat pieces in dark sauce
Italy
Alpe Magna

Simonetto Beef Goulash

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Beef goulash from the Dolomites, braised with bacon and Trentino red wine.

Sale price16,50 €
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Simonetto Beef Goulash

Beef goulash from the Dolomites – braised with smoked speck and a red wine from Trentino. The pieces of meat are hand-cut, resulting in rustic, juicy pieces that give the sauce body as it simmers. The speck provides a smoky, salty base, while the Trentino red wine contributes dark fruit and a subtle acidity that brightens the meat flavors.

A classic accompaniment is polenta – preferably coarsely ground so it holds its own against the sauce. Spätzle or potato gnocchi also go well. A Teroldego Rotaliano or a Lagrein from South Tyrol are suitable wine pairings – both offer enough structure and dark fruit to complement the braised flavor.

Country of Origin Italy

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Alpe Magna – Logo, Feinkost aus Italien

Alpe Magna

Alpe Magna is a premium producer of traditional Trentino and Italian sauces, ragùs, and gravies. Born out of the historic Simonetto Carni butcher's shop founded in 1953 by Mario Simonetto in Castelnuovo, Trentino, the brand encapsulates over 70 years of culinary and butchery expertise. Each recipe, including their wild game ragùs like the Ragù di Cinghiale, is prepared carefully by hand in small kettles using fresh, high-quality local ingredients, Italian extra virgin olive oil, and Trentino wines, completely free from chemical additives and preservatives.

Castelnuovoalpemagna.com

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