Gaja

Dagromis di Gaja Barolo DOP 0.375L

100% Nebbiolo from La Morra and Serralunga d'Alba, 12 months in wood, after blending another 18 months. Balsamic notes, red fruits, rose, and licorice; juicy on the palate, soft tannins, long finish with violets. Half-bottle 0.375l.

Sale price57,50 €153,33 €/l 0,375 l

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Dagromis di Gaja Barolo DOP 0.375L

The Dagromis from Gaja is a Barolo made from 100% Nebbiolo that combines power and elegance. Here it is presented in a handy 0.375l bottle. The grapes come from various vineyards in La Morra and Serralunga d'Alba in Piedmont and were initially vinified separately.

The 2021 vintage was dry and characterized by below-average temperatures. A rainy winter was followed by a cool spring with frost; in August, rain brought relief, and in September, it remained cool. The harvest took place late, and the berries remained small. The wine matured for 12 months in wood, and after blending, for another 18 months.

On the nose, balsamic notes, fresh red fruits, rose, broom, and licorice appear. On the palate, it is round and juicy, with soft, well-integrated tannins and precise structure. The finish is long and carries hints of violets.

Recommendation: Serve it at 16–18 °C, for example with beef pot roast, tajarin with white truffle, or aged hard cheese. Two glasses are enough for a quiet evening for two.

Grape variety Nebbiolo
Origin Piedmont, Italy
Taste Dry
Alcohol 14 % Vol.
Serving temp. 16–18 °C
Volume 0,38 l
Country of origin Italy
Region Piedmont
Grape variety Nebbiolo
Wine color Red Wine
Vintage 2021
Alcohol content 14 % Vol.
Taste Dry