Khalua-Malibu International

Kahlúa and Malibu – two icons of the bar world, known to almost everyone. Behind both liqueurs is a company with a flair for the exceptional: Kahlúa , the velvety-sweet coffee liqueur from Mexico with its intense roasted aroma, has been the heart and soul of countless classic cocktails for decades – from the White Russian to the Espresso Martini. Malibu, on the other hand, brings the Caribbean spirit to your glass: coconut, sunshine, and a carefree sweetness that transforms every drink into a mini-vacation.
Both are uncomplicated companions to enjoyment – ​​whether neat on ice, in a cocktail or as a creative twist in the kitchen.

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Kahlua Coffee Liqueur
Sale price15,99 € 0.7l (22,84 €/l)

Kahlúa & Malibu –
Mexican coffee meets Caribbean coconut

Kahlúa originates in Veracruz, Mexico, where Arabica beans blend with rum and vanilla to create a velvety coffee liqueur. Its intense roasted aroma and dark sweetness make it the base for classic cocktails like the White Russian or the Espresso Martini – but it also shines when enjoyed neat over ice.

Malibu originates from the Caribbean and combines Caribbean rum with natural coconut flavor. Its character is light and sweet, with a deliberately low alcohol content – ​​ideal for long summer drinks, frozen cocktails, or as a base for creative concoctions at your home bar.

Both liqueurs represent uncomplicated enjoyment without frills: they work in cocktails, on the rocks, and as an aromatic twist in cooking – for example, Kahlúa in tiramisu or Malibu in a coconut dressing. Anyone wanting to explore the world of bars beyond whisky and gin will find two reliable starting points here.