SAQUELLA Espresso Oro 250g

85 % Arabica, 15 % Robusta aus Java und Papua-Neuguinea. Feine Röstung, subtile Beerenaromen.

Sale price6,99 €

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SAQUELLA Espresso Oro 250g

Discover the ultimate coffee experience with SAQUELLA Espresso Oro 250g, a coffee that will seduce your senses and bring a taste of Italy to your home every day. Be captivated by the intense aroma and the mild yet expressive notes that make this espresso a truly unique experience. The careful blend of 85% Arabica and 15% Robusta beans, sourced from select plantations on the islands of Java and Papua New Guinea, guarantees the highest quality and unparalleled flavor. The fine roasting process unlocks subtle berry aromas, which are ground to perfection for your espresso. Enjoy SAQUELLA Espresso Oro as the perfect start to your day or as a delicious afternoon treat – either straight or as the base for creative coffee variations. Trust in a brand that is highly regarded in Italy and has stood for exceptional coffee enjoyment for many years. Don't hesitate any longer! Treat yourself to this exquisite blend now and experience unforgettable coffee moments. Order your can of SAQUELLA Espresso Oro today and transform your home into an Italian coffee bar!
SKU :V31869
Producer SAQUELLA
Nutritional values per 100 g
Energy kJ 1238 kJ
Energy kcal 296 kcal
Fat 7 g
Fat, of which saturates 3.5 g
Carbohydrates 4 g
Carbohydrates, of which sugars 0 g
Protein 15.3 g
Salt 0.01 g

SAQUELLA

Saquella – coffee culture deeply rooted in the Italian soul. Since 1856, for five generations, everything in Abruzzo has revolved around one question: How do you make truly great espresso? The answer: meticulous care. Saquella selects beans directly from the source – from pure Arabica to robust Robusta, from over ten countries. Then comes craftsmanship: gentle roasting, precise blending, and rigorous quality control. You can taste the result in the aroma: warm, full-bodied, and velvety. Today at home in over 40 countries – and still rooted in Abruzzo. Tradition and future, not a contradiction.

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