SAQUELLA Espresso 100% Arabica 250g

100 % Arabica, schonend geröstet – vollmundig mit feiner Crema.

Sale price6,99 €

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SAQUELLA Espresso 100% Arabica 250g

Discover the true essence of Italian coffee enjoyment with SAQUELLA Espresso 100% Arabica. Every sip of this exquisite espresso transports you to a world of aromas and passion, awakening your senses and brightening your day. Let yourself be enchanted by its velvety texture and rich flavor – an experience that not only delights the palate but also touches the heart. The unique selling points of this product lie in the careful selection of the finest Arabica beans, processed using a gentle roasting method. The result is a full-bodied coffee with a harmonious balance of sweetness and acidity, perfect for any occasion. Whether as a quick pick-me-up in the morning or a delightful end to a dinner – this espresso is always the right choice. SAQUELLA Espresso comes in a convenient 250g pack, guaranteeing optimal freshness. The beans are of the highest quality and are distinguished by a fine crema that will delight every coffee lover. Enjoy it straight or transform it into your favorite coffee – latte macchiato or cappuccino. Trust in the tradition and expertise of SAQUELLA, a name synonymous with quality and enjoyment. Experience the outstanding quality and unparalleled taste for yourself. Don't wait any longer! Treat yourself to the exceptional coffee experience with SAQUELLA Espresso 100% Arabica. Order today and let every sip delight you!
SKU :V31868
Producer SAQUELLA
Nutritional values per 100 g
Energy kJ 912 kJ
Energy kcal 218 kcal
Fat 14.4 g
Fat, of which saturates 6.4 g
Carbohydrates 2.8 g
Carbohydrates, of which sugars 0 g
Protein 13.9 g
Salt 0 g

SAQUELLA

Saquella – coffee culture deeply rooted in the Italian soul. Since 1856, for five generations, everything in Abruzzo has revolved around one question: How do you make truly great espresso? The answer: meticulous care. Saquella selects beans directly from the source – from pure Arabica to robust Robusta, from over ten countries. Then comes craftsmanship: gentle roasting, precise blending, and rigorous quality control. You can taste the result in the aroma: warm, full-bodied, and velvety. Today at home in over 40 countries – and still rooted in Abruzzo. Tradition and future, not a contradiction.

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