Rosso di Montalcino DOC - Organic

The nose offers inviting aromas of ripe cherries, red berries, and a hint of violets, underpinned by delicate herbal notes; on the palate, it is juicy and harmonious with lively acidity, supple tannins, and an elegant fruit structure; the finish is lingering with mineral freshness and a touch of spice. South of Montalcino and very close to the Lisini estate lies Tenuta Collosorbo. The vineyards are situated between 200 and 400 meters above sea level on the southern slopes of the Orcia Valley. Collosorbo is an old castle belonging to the Ciacci family. The wine cellar is housed in one wing of the building. It is well-equipped, spotlessly clean, and has a wonderful atmosphere. The wines are aged in young 50-hectoliter oak barrels. The estate comprises a total of 130 hectares of land, but only about a quarter of it is planted with vines. The winemaker is Attilio Pagni, who produces wines of rare finesse and elegance at Collosorbo.