

Rosé Valle d’Aosta D.O.P.
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Rosé Valle d’Aosta D.O.P.
A rosé from the Aosta Valley that shows what alpine vineyards can achieve: fresh, precise, and with a depth that goes beyond summer lightness.
Les Crètes is one of the best-known wineries in Northern Italy. The sites in the Aosta Valley are located at altitudes of up to 900 meters — short growing seasons, barren soils, and strong temperature fluctuations between day and night shape the style of the wines. For this rosé, the winemakers work with Petit Rouge, an indigenous grape variety of the Aosta Valley, and Pinot Noir.
In the glass, it shows aromas of strawberry, melon, and blackcurrant, with white peach on the palate. The acidity is fresh without appearing sharp, the finish clean and animating.
Best served well chilled at 10–12 °C. Pairs well with sushi and Asian dishes with a light spice, but also with grilled vegetables, goat cheese, or a platter of cold cuts from the Aosta Valley.























































