Italy
Acetaia Giuseppe Giusti
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Founded in 1605, Acetaia Giusti is the oldest producer of Balsamic Vinegar of Modena. Run today by the 17th generation of the Giusti family, the company is globally renowned for its high-quality balsamic vinegars and gourmet condiments, combining centuries-old craftsmanship with modern culinary innovation.

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About Acetaia Giuseppe Giusti
Modenagiusti.com
Acetaia Giuseppe Giusti —
Balsamic from Modena since 1605
Acetaia Giuseppe Giusti was founded in 1605 in Modena and is thus the oldest balsamic vinegar manufactory in the world. Today, the 17th generation of the Giusti family runs the company — a continuity that is immediately reflected in the product: grape must from Emilia-Romagna, slowly boiled down and aged in batteries of oak, chestnut, cherry, and mulberry for years or decades.
The result is balsamic vinegars with a depth that industrially produced products cannot reach: dense sweetness, lively acidity, a long finish with notes of fig, dark plum, and wood spice. Depending on the aging time, they are suitable as a seasoning for grilled meat and Parmesan, as a finish on strawberries or vanilla ice cream — or neat, as a small glass at the end of a meal.
The selection at Vinoscout includes various aging stages of Acetaia Giusti, from accessible everyday balsamic vinegars to the aged Selezioni for special occasions.

