DESEO srl

Founded in Prato in 2001 by Francesco Pandolfini, DESEO is an artisan bakery specializing in traditional Tuscan biscuits, starting with the iconic Cantuccini. The bakery focuses on selecting premium GMO-free ingredients, including 100% Italian wheat, butter, and barn eggs, without the use of palm oil or preservatives to ensure authentic and high-quality flavors.

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DESEO srl

Founded in Prato in 2001 by Francesco Pandolfini, DESEO is an artisan bakery specializing in traditional Tuscan biscuits, starting with the iconic Cantuccini. The bakery focuses on selecting premium GMO-free ingredients, including 100% Italian wheat, butter, and barn eggs, without the use of palm oil or preservatives to ensure authentic and high-quality flavors.