Salsa Diavolo 130g

A concentrated chili sauce from the kitchen of Trattoria Anna — hot, aromatic, and straightforward. Salsa Diavolo combines fiery chili peppers with garlic and olive oil into a thick paste that captures the essence of Ligurian flavor in 130 grams.

In the glass, it displays a deep red, intense texture that goes a long way with just a little. A single teaspoonful mixed with a little pasta water is enough to make a delicious base for pasta arrabbiata. Enjoy it on toasted bread with ricotta, as a dip for grilled vegetables, or stirred into tomato soup—the heat is present but balanced by the oil. No preservatives ; refrigerate after opening. Pairs well with robust red wines such as Primitivo or Nero d'Avola.