
Wine & Dine - Künstler Winery on April 18, 2026

Over the evening
The Rheingau is one of Germany's most important wine regions and, like few others, stands for elegance, precision, and longevity. The Künstler winery has shaped this style for decades and is considered a leading producer of great, expressive Rheingau wines.
This evening, we'll delve into the world of the Künstler winery and discover wines that impress with their clarity, depth, and distinctive character. An evening for everyone who wants to not only enjoy wine but also understand it better.
This is how the evening goes
The entire evening will be moderated by our wine expert. With each course, we will introduce you to the accompanying wines: their origin, the winery's philosophy, and the unique characteristics of each wine.
There will always be time for questions – whether about grape varieties, vineyard sites, winemaking techniques, or the ideal drinking window. No prior knowledge is required, just curiosity and a love of good wine.
The wines
This evening we will taste selected wines from the Künstler winery in the Rheingau region.
The following wines will be served this evening:
Künstler Spätburgunder Rosé dry
Künstler Hochheimer Hölle Riesling Erste Lage
Hochheimer Reichestal Kabinett Riesling grand cru fruity sweet
Künstler Sauvignon Blanc Limestone dry
Künstler Stielweg Riesling Old Vines First Growth dry
Künstler Domdechaney Riesling Erste Lage dry
Künstler Hochheim Kirchenstück Riesling GG dry
Künstler Hochheim Hölle Riesling GG dry
The menu
The tasting is accompanied by a corresponding 4-course menu that reflects the characteristics of the wines and complements the culinary experience.
Lamb's lettuce with a grapeseed oil dressing, served with hand cheese with onions and caraway seeds, and Spundekäs cheese spread.
Riesling soup with two kinds of asparagus
Riesling chicken with potatoes and asparagus ragout
Riesling cake
We also offer a vegetarian menu option upon request – simply let us know when booking.
Included services
The price includes all wines of the tasting, the menu, as well as water and bread.
Schedule & Times
• Date: Saturday, April 18, 2026
• Doors open at 7:00 PM
• Start time: 7:30 pm
• Duration: approx. 3–4 hours
Location & Anreise
Vinoscout Flagshipstore
Albert-Einstein-Ring 24
14532 Kleinmachnow bei Berlin
(im Europarc Dreilinden)
Parkplätze stehen direkt vor Ort zur Verfügung.
Anfahrtsbeschreibung inkl. ÖPNV
Du reist von weiter an? Gerne empfehlen wir dir ein Hotel in Laufweite – schreib uns einfach.
Tickets
Die Tickets eignen sich auch ideal als Geschenk und sind nicht an den Käufer gebunden.
Ausgebucht? Kein Problem! Wir setzen dich gerne auf unsere Warteliste. Melde dich einfach direkt bei uns!
Fragen & Kontakt
Du hast Fragen zum Event, zu Allergien oder Interesse an einer Gruppenbuchung? Schreib uns an events@vinoscout.de – wir helfen dir gerne weiter.
Dich erwartet eine genussvolle Zeit mit modernen Spitzenweinen, spannenden Hintergründen und entspannter Atmosphäre.
Schön, wenn du diese Zeit mit uns verbringst.
Dein Vinoscout-Team
Over the evening
The Rheingau is one of Germany's most important wine regions and, like few others, stands for elegance, precision, and longevity. The Künstler winery has shaped this style for decades and is considered a leading producer of great, expressive Rheingau wines.
This evening, we'll delve into the world of the Künstler winery and discover wines that impress with their clarity, depth, and distinctive character. An evening for everyone who wants to not only enjoy wine but also understand it better.
This is how the evening goes
The entire evening will be moderated by our wine expert. With each course, we will introduce you to the accompanying wines: their origin, the winery's philosophy, and the unique characteristics of each wine.
There will always be time for questions – whether about grape varieties, vineyard sites, winemaking techniques, or the ideal drinking window. No prior knowledge is required, just curiosity and a love of good wine.
The wines
This evening we will taste selected wines from the Künstler winery in the Rheingau region.
The following wines will be served this evening:
Künstler Spätburgunder Rosé dry
Künstler Hochheimer Hölle Riesling Erste Lage
Hochheimer Reichestal Kabinett Riesling grand cru fruity sweet
Künstler Sauvignon Blanc Limestone dry
Künstler Stielweg Riesling Old Vines First Growth dry
Künstler Domdechaney Riesling Erste Lage dry
Künstler Hochheim Kirchenstück Riesling GG dry
Künstler Hochheim Hölle Riesling GG dry
The menu
The tasting is accompanied by a corresponding 4-course menu that reflects the characteristics of the wines and complements the culinary experience.
Lamb's lettuce with a grapeseed oil dressing, served with hand cheese with onions and caraway seeds, and Spundekäs cheese spread.
Riesling soup with two kinds of asparagus
Riesling chicken with potatoes and asparagus ragout
Riesling cake
We also offer a vegetarian menu option upon request – simply let us know when booking.
Included services
The price includes all wines of the tasting, the menu, as well as water and bread.
Schedule & Times
• Date: Saturday, April 18, 2026
• Doors open at 7:00 PM
• Start time: 7:30 pm
• Duration: approx. 3–4 hours
Location & Anreise
Vinoscout Flagshipstore
Albert-Einstein-Ring 24
14532 Kleinmachnow bei Berlin
(im Europarc Dreilinden)
Parkplätze stehen direkt vor Ort zur Verfügung.
Anfahrtsbeschreibung inkl. ÖPNV
Du reist von weiter an? Gerne empfehlen wir dir ein Hotel in Laufweite – schreib uns einfach.
Tickets
Die Tickets eignen sich auch ideal als Geschenk und sind nicht an den Käufer gebunden.
Ausgebucht? Kein Problem! Wir setzen dich gerne auf unsere Warteliste. Melde dich einfach direkt bei uns!
Fragen & Kontakt
Du hast Fragen zum Event, zu Allergien oder Interesse an einer Gruppenbuchung? Schreib uns an events@vinoscout.de – wir helfen dir gerne weiter.
Dich erwartet eine genussvolle Zeit mit modernen Spitzenweinen, spannenden Hintergründen und entspannter Atmosphäre.
Schön, wenn du diese Zeit mit uns verbringst.
Dein Vinoscout-Team







