Paul Hobbs Winery

Paul Hobbs – farmer, chemist, visionary. Raised on a farm in New York, he originally wanted to be an astronaut – but a slight visual impairment dashed that dream. So he studied chemistry, then viticulture and enology in California. An internship with Robert Mondavi introduced him to wine. He was part of the founding team of Opus One, learning about both French and American approaches. A challenging time. Today, he is one of the most influential winemakers in the world. Paul Hobbs – from the farm to the cosmos of wine.

From farm to wine icon: Paul Hobbs Winery

Paul Hobbs grew up on a New York farm, studied chemistry and oenology, and was part of the founding team of Opus One. Today, he vinifies wines in Sonoma County that combine precise fruit with structured depth — shaped by scientific thinking and decades of experience.

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