{"product_id":"ziereisen-chardonnay-trocken-hard","title":"Ziereisen Chardonnay dry \u0026quot;Hard\u0026quot;","description":"\u003cp\u003eA Chardonnay that shows what the Kaiserstuhl region is capable of: dense, complex and with a mineral vein that lingers long in the finish.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eThe Ziereisen winery\u003c\/strong\u003e operates in the southern Markgräflerland region – on the border with Switzerland, in the far southwest of Baden. Hanspeter Ziereisen is one of the region\u0026#39;s most dedicated winemakers: low yields, minimal intervention in the cellar, and long aging periods. The \u003cem\u003e\u0026quot;Hard\u0026quot;\u003c\/em\u003e is a single-vineyard wine whose name refers to a specific parcel of land – not a made-up name.\u003c\/p\u003e\u003cp\u003e On the nose, the wine initially appears closed and reductive. With aeration, it opens up to quince, mirabelle plum, and apple peel, underpinned by floral aromas and a hint of cold smoke. On the palate, it is broad and concentrated – stone fruit-forward, extract sweetness without heaviness, and a velvety texture. The finish is long and characterized by a salty-mineral note.\u003c\/p\u003e\u003cp\u003e Decant for at least 30 minutes before serving. Serving temperature: 13–15 °C. Drinking window: now until 2030+.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e Pan-fried turbot with beurre blanc\u003c\/li\u003e\u003cli\u003e Veal sweetbreads or poultry liver\u003c\/li\u003e\u003cli\u003e Mature Comté or Beaufort\u003c\/li\u003e\u003c\/ul\u003e","brand":"Ziereisen","offers":[{"title":"2021","offer_id":52694947365200,"sku":"V30997","price":33.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_ziereisen_chardonnay_trocken__hard.webp?v=1771238175","url":"https:\/\/www.vinoscout.de\/en\/products\/ziereisen-chardonnay-trocken-hard","provider":"Vinoscout","version":"1.0","type":"link"}