{"product_id":"vega-sicilia-unico","title":"Vega Sicilia Unico","description":"\u003cp\u003eUnico is the benchmark of Ribera del Duero — a wine that typically matures in the cellar for over a decade before leaving the winery. The 2013 vintage was released after almost ten years of barrel and bottle aging.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eVega Sicilia\u003c\/strong\u003e was founded in 1864 and is considered the oldest winery in the Ribera del Duero. Their flagship wine, Unico, is made from Tempranillo (Tinto Fino) with a touch of Cabernet Sauvignon, grown on limestone-clay soils at an altitude of around 750 meters. Years of aging in different barrel sizes and vintages are part of their philosophy—not a compromise, but a method.\u003c\/p\u003e\u003cp\u003e In the glass, the 2013 vintage displays a deep ruby ​​color with a garnet rim. The nose offers aromas of blackcurrant, blackberry, and blueberry, underpinned by notes of cocoa, mocha, and a hint of incense. With aeration, sage, thyme, and gingerbread emerge. On the palate, it is full-bodied, with velvety yet firm tannins and a fresh, precise acidity. The finish is long and spicy, with lingering fruit.\u003c\/p\u003e\u003cp\u003e Drinking window: 2025–2045. Decanting recommended (at least two hours). Serving temperature 17–18 °C. Pairs well with herb-crusted rack of lamb, braised beef shoulder, or aged Manchego cheese.\u003c\/p\u003e","brand":"Vega Sicilia","offers":[{"title":"2013","offer_id":52694992421200,"sku":"V31339","price":599.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_vega_sicilia_unico.webp?v=1771238402","url":"https:\/\/www.vinoscout.de\/en\/products\/vega-sicilia-unico","provider":"Vinoscout","version":"1.0","type":"link"}