{"product_id":"tartufi-dolci-extranero-al-flor-de-sal","title":"Tartufi dolci extranero al Flor de Sal","description":"\u003cp\u003eChocolate truffles from Piedmont, refined with Flor de Sal from the salt flats of Ibiza. The hand-harvested salt flakes remain almost unprocessed – their mineral profile precisely brings out the bitterness of the extra-dark chocolate couverture without masking it. Intense cocoa notes, a hint of roasted aromas, then the salty finish that cleanses the palate.\u003c\/p\u003e\u003cp\u003e The interplay of dark chocolate and sea salt makes Tartufi the ideal accompaniment to \u003cstrong\u003efortified wines\u003c\/strong\u003e : a Pedro Ximénez with its date and raisin depth, a mature Banyuls, or a Malmsey Madeira bring out the salty sweetness particularly clearly. The combination also works convincingly with a Tawny Port or an Amontillado.\u003c\/p\u003e","brand":"SAL de IBIZA GmbH","offers":[{"title":"Default Title","offer_id":53154036384080,"sku":"VJ2019","price":17.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/V631398-0391-24.jpg?v=1781636908","url":"https:\/\/www.vinoscout.de\/en\/products\/tartufi-dolci-extranero-al-flor-de-sal","provider":"Vinoscout","version":"1.0","type":"link"}