{"product_id":"sugo-speck-e-finferli","title":"Sugo speck e finferli","description":"\u003cp\u003eBacon and chanterelles are classic ingredients in northern Italian mountain cuisine – this sugo brings them together. Mature bacon, whose flavor slowly infuses the sauce, meets chanterelles with their earthy, slightly nutty aroma. Fresh whole milk and onions bind everything into a creamy, light sauce with small, visible pieces.\u003c\/p\u003e\u003cp\u003e It pairs best with gnocchi, bread dumplings, or wide egg noodles – shapes that absorb the sauce rather than letting it run off. \u003cstrong\u003eServing temperature: briefly warmed, not boiled\u003c\/strong\u003e , to prevent the milk base from curdling. A dry Pinot Blanc from South Tyrol or a light Lagrein Rosato are suitable wine pairings – both stand up to the savory flavor of the speck without overpowering the mushroom aromas.\u003c\/p\u003e","brand":"Alpe Magna","offers":[{"title":"Default Title","offer_id":53153774371152,"sku":"VJ1857","price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/V740211-0275-23-transparent-zugeschnitten.webp?v=1782922366","url":"https:\/\/www.vinoscout.de\/en\/products\/sugo-speck-e-finferli","provider":"Vinoscout","version":"1.0","type":"link"}