{"product_id":"ragu-bianco-di-chianina-igp","title":"Ragù bianco di chianina IGP","description":"\u003cp\u003eA ragù made with Chianina beef IGP – the Tuscan breed raised for centuries in the Val di Chiana and known for its firm, aromatic meat. The white version is made without tomatoes: instead, white wine and herbs define the flavor, giving the ragù a lighter, more delicate flavor than the classic sugo.\u003c\/p\u003e\u003cp\u003e The meat retains a good bite during cooking – not a mush, but a sauce with texture. \u003cstrong\u003eServing suggestion: over wide pasta such as pappardelle or tagliatelle\u003c\/strong\u003e , as a filling for lasagna, or with polenta. A Tuscan red wine with acidity and body pairs well – a Chianti Classico or Morellino di Scansano will complement the meat's flavors without overpowering the delicate white wine aroma.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"Default Title","offer_id":53153774502224,"sku":"VJ1860","price":11.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/rag-bianco-di-chianina-igp.webp?v=1784815674","url":"https:\/\/www.vinoscout.de\/en\/products\/ragu-bianco-di-chianina-igp","provider":"Vinoscout","version":"1.0","type":"link"}