{"product_id":"pomodori-essicati-al-sole","title":"Pomodori essicati al sole","description":"\u003cp\u003eSun-dried tomatoes from Italy, salted and dried under the sun, have an exceptionally low residual moisture content. The result is a concentrated aroma density that fresh tomatoes cannot achieve: intense umami, a sweet depth, and a slightly smoky finish from the drying process.\u003c\/p\u003e\u003cp\u003e Soak them in warm water before using until soft and pliable. Then they unleash their full potential – in robust tomato sauces, with pot roasts, or coarsely chopped under pasta. For those who prefer to marinate them themselves: with olive oil, capers, thyme, and garlic, they make a classic southern Italian antipasto.\u003c\/p\u003e\u003cp\u003e A dry Vermentino or a light Primitivo is suitable to serve — wines that complement the sweetness of the tomatoes without overpowering it.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"Default Title","offer_id":53154036515152,"sku":"VJ2022","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/v7010a_10.jpg?v=1781636913","url":"https:\/\/www.vinoscout.de\/en\/products\/pomodori-essicati-al-sole","provider":"Vinoscout","version":"1.0","type":"link"}