{"product_id":"pesto-di-rucola","title":"Arugula pesto","description":"\u003cp\u003eArugula brings exactly what makes a pesto exciting: a robust, slightly bitter peppery flavor that truly brings mild oils and cheeses to life. This arugula pesto combines fresh arugula with olive oil and Robiola—the creamy fresh cheese from southern Piedmont—into a paste with a distinct, aromatic flavor.\u003c\/p\u003e\u003cp\u003e It works perfectly on short pasta like trofie or orecchiette, requiring no effort at all. On beef carpaccio, the bitterness of the arugula adds a dimension to the dish that a neutral oil alone cannot provide. It also makes a great dressing base for leafy salads—diluted with a little lemon juice. \u003cstrong\u003eStore in the refrigerator and use quickly after opening.\u003c\/strong\u003e A dry Vermentino or a light Verdicchio pairs well with it.\u003c\/p\u003e","brand":"Cascina San Giovanni","offers":[{"title":"Default Title","offer_id":53154038972752,"sku":"VJ2076","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/v7018-06-transparent.webp?v=1782825816","url":"https:\/\/www.vinoscout.de\/en\/products\/pesto-di-rucola","provider":"Vinoscout","version":"1.0","type":"link"}