{"product_id":"olive-verdi-giganti","title":"Olive verdi giganti","description":"\u003cp\u003eLarge, green table olives with pits preserved in brine – harvested before full ripeness, which gives them their characteristically firm texture and fresh, slightly bitter aroma. The term \u0026quot;giganti\u0026quot; is no exaggeration: the flesh is abundant around the pit, firm to the bite and juicy.\u003c\/p\u003e\u003cp\u003e On the palate, they exhibit a distinct salinity, a slight bitterness, and a long, greenish-grassy finish. \u003cstrong\u003eRinse briefly and bring to room temperature before serving.\u003c\/strong\u003e They pair well on an antipasti platter alongside mortadella, young pecorino, or provolone. Dry white wines with lively acidity are ideal wine pairings – a Verdicchio dei Castelli di Jesi or a young Vermentino from Sardinia.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"Default Title","offer_id":53154036482384,"sku":"VJ2021","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/v6920-06.jpg?v=1781636912","url":"https:\/\/www.vinoscout.de\/en\/products\/olive-verdi-giganti","provider":"Vinoscout","version":"1.0","type":"link"}