{"product_id":"olive-nere","title":"Olive nere","description":"\u003cp\u003eSmall, firm black olives in brine – robust in flavor, with a spicy depth not found in milder table olives. Their compact size and dark ripeness give them a concentrated aroma: salty, slightly bitter, with a long, astringent finish.\u003c\/p\u003e\u003cp\u003e The brine preserves the texture and natural flavor – not an oil-based marinade that masks the fruit's essence, but an honest preservation method that lets the fruit speak for itself. \u003cstrong\u003eServing temperature: room temperature\u003c\/strong\u003e , to allow the aroma to fully develop.\u003c\/p\u003e\u003cp\u003e Enjoy it neat as an aperitif on a board, in salads, or as a classic ingredient in a Provençal rabbit or braised dish. A dry Vermentino from Sardinia or a robust rosé from the south pairs well with it.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"Default Title","offer_id":53154035368272,"sku":"VJ2010","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/olive-nere-antipasti.webp?v=1784971505","url":"https:\/\/www.vinoscout.de\/en\/products\/olive-nere","provider":"Vinoscout","version":"1.0","type":"link"}