{"product_id":"olio-extra-vergine-mosto-oro","title":"Mosto Oro extra virgin olive oil","description":"\u003cp\u003eMosto Oro is a mild, fruity olive oil from Liguria, made from the indigenous Taggiasca variety. Harvesting takes place from early to mid-October, and processing occurs in a modern, dedicated olive mill located directly in the region.\u003c\/p\u003e\u003cp\u003e On the nose, floral and sweet notes, pine nuts, almonds, and a hint of ripe apple with citrus. On the palate, ripe olive fruit, a delicate sweetness, accompanied by a slight spiciness and hardly any bitterness—a balanced Taggiasca characteristic that highlights rather than masks the delicate aromas.\u003c\/p\u003e\u003cp\u003e Raw over fish carpaccio, light vegetables, or as a finishing touch on homemade vanilla ice cream. A dry Ligurian Vermentino or a light Soave pairs well with it.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"Default Title","offer_id":53154029404496,"sku":"VJ1940","price":29.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/V1111-0255-23.jpg?v=1781636791","url":"https:\/\/www.vinoscout.de\/en\/products\/olio-extra-vergine-mosto-oro","provider":"Vinoscout","version":"1.0","type":"link"}