{"product_id":"gulasch","title":"goulash","description":"\u003cp\u003eBeef goulash from the Dolomites – braised with smoked speck and a red wine from Trentino. The pieces of meat are hand-cut, resulting in rustic, juicy pieces that give the sauce body as it simmers. The speck provides a smoky, salty base, while the Trentino red wine contributes dark fruit and a subtle acidity that brightens the meat flavors.\u003c\/p\u003e\u003cp\u003e A classic accompaniment is polenta – preferably coarsely ground so it holds its own against the sauce. Spätzle or potato gnocchi also go well. A Teroldego Rotaliano or a Lagrein from South Tyrol are suitable wine pairings – both offer enough structure and dark fruit to complement the braised flavor.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"Default Title","offer_id":53153775714640,"sku":"VJ1888","price":16.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/gulasch-feinkost.webp?v=1784815470","url":"https:\/\/www.vinoscout.de\/en\/products\/gulasch","provider":"Vinoscout","version":"1.0","type":"link"}