{"product_id":"elio-grasso-langhe-nebbiolo-gavarini","title":"Elio Grasso Langhe Nebbiolo Gavarini","description":"Harvest period and method: From the first half of October; the grapes are harvested by hand. The production of Langhe Nebbiolo involves a 7-8 day fermentation in stainless steel tanks at a controlled temperature, with daily pump-overs of the cap of fermenting wine. After fermentation, the wine remains in stainless steel tanks and is bottled in April-May. It is recommended to drink the wine within 3-4 years. The grapes grow on clay soils with an average lime content.","brand":"Elio Grasso","offers":[{"title":"2023","offer_id":52694871638352,"sku":"V06146","price":24.4,"currency_code":"EUR","in_stock":true},{"title":"2024","offer_id":53093132042576,"sku":"V06146-2024","price":24.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_elio_grasso_langhe_nebbiolo_gavarini.webp?v=1771237771","url":"https:\/\/www.vinoscout.de\/en\/products\/elio-grasso-langhe-nebbiolo-gavarini","provider":"Vinoscout","version":"1.0","type":"link"}