{"product_id":"dark-chocolate-70-cocoa-bio-bar","title":"Dark Chocolate 70% Cocoa Organic, bar","description":"\u003cp\u003eA dark chocolate made from Trinitario cocoa beans from the Dominican Republic, boasting a \u003cstrong\u003e70% organic cocoa\u003c\/strong\u003e content. Trinitario is considered a fine-flavor cocoa hybrid with a pronounced aroma—less bitter than pure Forastero, more complex than simple mass-produced chocolate.\u003c\/p\u003e\u003cp\u003e On the palate, it reveals bitter cocoa notes, a dense, melting texture, and a long, slightly fruity finish. The high cocoa content adds depth without overpowering sweetness.\u003c\/p\u003e\u003cp\u003e It pairs particularly well with a mature grappa such as Silvio Carta\u0026#39;s Grappa di Vernaccia—the spiciness of the distillate complements the bitterness of the chocolate. It also goes well with dry Oloroso sherry or a robust Primitivo. \u003cstrong\u003eServing temperature: room temperature\u003c\/strong\u003e , to allow the aroma to fully develop.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"Default Title","offer_id":53154037891408,"sku":"VJ2054","price":5.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/V651852-24.jpg?v=1781636964","url":"https:\/\/www.vinoscout.de\/en\/products\/dark-chocolate-70-cocoa-bio-bar","provider":"Vinoscout","version":"1.0","type":"link"}