{"product_id":"cave-st-pierre-alpes-fendant-du-valais","title":"Cave St. Pierre Alpes Fendant du Valais","description":"\u003cp\u003eChasselas — known as \u003cb\u003eFendant\u003c\/b\u003e in Valais — is the soul of Swiss white wine. This bottle from the canton of Valais shows why the grape variety has thrived there for generations: light body, lively acidity, unobtrusive yet present.\u003c\/p\u003e\u003cp\u003e \u003cb\u003eCave St. Pierre\u003c\/b\u003e vinifies in the classic Valais style—focused on freshness, without oak aging. Valais is the driest region in Switzerland, favored by the Föhn wind and the protective Alpine mountain ranges. The gneiss and slate soils give the Fendant its characteristic minerality.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a pale straw yellow. The nose offers pear juice, white peach, and a hint of lemon verbena. On the palate, it\u0026#39;s crisp, with mild acidity and a slightly mineral, stony finish—dry, lean, and direct. Not a wine for pondering, but for pouring spontaneously.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 8–10 °C\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDrinking window:\u003c\/b\u003e now until 2026 — drink young\u003c\/li\u003e\u003cli\u003e \u003cb\u003ePairs well with:\u003c\/b\u003e raclette, fondue, grilled trout, Valais dried meat, or as a simple aperitif.\u003c\/li\u003e\u003c\/ul\u003e","brand":"Cave St. Pierre","offers":[{"title":"2024","offer_id":52694990127440,"sku":"V10268","price":13.8,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":53093119557968,"sku":"V10268-2025","price":13.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_V10268.webp?v=1771238389","url":"https:\/\/www.vinoscout.de\/en\/products\/cave-st-pierre-alpes-fendant-du-valais","provider":"Vinoscout","version":"1.0","type":"link"}