{"title":"Vega Sicilia","description":"If you want to experience the essence of Spanish wine culture, Vega Sicilia is the place to go. The wines from Ribera del Duero and Toro represent a remarkable depth and finesse that you can practically feel in the glass. From the power of a Pintia to the timeless elegance of a Unico, each of these red wines tells its own story. They offer dark fruit, subtle oak notes, and a structure that makes them wonderful companions for special evenings. Here you\u0026#39;ll find wines that exude character and are simply enjoyable in their clarity.","products":[{"product_id":"bodegas-pintia-toro","title":"Bodegas Pintia Toro","description":"\u003cp\u003e\u003cstrong\u003ePintia\u003c\/strong\u003e is Vega Sicilia\u0026#39;s answer to the Toro region — rougher, more powerful than the main estates on the Ribera del Duero, but with the same emphasis on craftsmanship and aging potential.\u003c\/p\u003e\u003cp\u003e The winery is located in the Denominación de Origen Toro, about 240 kilometers northwest of Madrid. The ancient Castilla y León region is known for its extreme temperatures and ancient Tinta de Toro vines, a local variety of Tempranillo. Vega Sicilia began investing in this terroir in 1997—the result is a wine that combines the wild character of the region with the cellar philosophy of one of Spain\u0026#39;s most renowned wineries.\u003c\/p\u003e\u003cp\u003e In the glass, a deep ruby ​​red with violet reflections. The nose opens with blackberry, plum, and black cherry, followed by toasted cedar and a hint of tobacco from barrel aging. On the palate, Pintia is dense and full-bodied, with present but well-integrated tannins and a lively acidity that carries the long, spicy finish. Parker awarded 94 points for the 2014 vintage, and the Guía Peñín gave it 93.\u003c\/p\u003e\u003cp\u003e Drinking window: now until 2030+. Temperature: 17–18 °C. Best with braised lamb, Ibérico pork roast or spicy hard cheese such as Manchego curado.\u003c\/p\u003e","brand":"Vega Sicilia","offers":[{"title":"2020","offer_id":52694920528208,"sku":"V03073","price":79.9,"currency_code":"EUR","in_stock":true},{"title":"2021","offer_id":53093106188624,"sku":"V03073-2021","price":79.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_bodegas_pintia_toro.webp?v=1771238027"},{"product_id":"vega-sicilia-valbuena-5","title":"Vega Sicilia Valbuena 5°","description":"\u003cp\u003eThe \u003cstrong\u003eValbuena 5°\u003c\/strong\u003e is the big brother of the Único — more approachable in its youth, but with the same unmistakable Ribera character: dense dark fruit, depth and a finish that lingers.\u003c\/p\u003e\u003cp\u003e Vega Sicilia lies in the heart of the \u003cstrong\u003eRibera del Duero\u003c\/strong\u003e , at an altitude of approximately 750 meters between Valladolid and Aranda de Duero. Founded in 1864, the winery remains one of Spain\u0026#39;s most prestigious estates. The Valbuena 5° is made from Tempranillo (Tinto Fino) with small amounts of Merlot and Cabernet Sauvignon—and, as the name suggests, matures for at least five years in the cellar: in oak barrels of various sizes and origins, as well as in the bottle.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep purple-red color. The nose offers blackcurrant, plum, and cedarwood, along with a balsamic undertone and a hint of toasted oak. On the palate, it is powerful and concentrated, with velvety tannins that betray its long aging in oak barrels. The acidity balances the weight—the finish is long, spicy, and slightly mineral. \u003cstrong\u003e94 points Wine Advocate\u003c\/strong\u003e (2013 vintage).\u003c\/p\u003e\u003cp\u003e Serving temperature 17–18 °C. Drinking window open until 2032+. Pairs well with suckling pig, rack of lamb with rosemary jus or aged Manchego cheese.\u003c\/p\u003e","brand":"Vega Sicilia","offers":[{"title":"2020","offer_id":52694954082640,"sku":"V03036","price":169.0,"currency_code":"EUR","in_stock":true},{"title":"2021","offer_id":53093142724944,"sku":"V03036-2021","price":169.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_vega_sicilia_valbuena__c_b.webp?v=1771238204"},{"product_id":"vega-sicilia-unico","title":"Vega Sicilia Unico","description":"\u003cp\u003eUnico is the benchmark of Ribera del Duero — a wine that typically matures in the cellar for over a decade before leaving the winery. The 2013 vintage was released after almost ten years of barrel and bottle aging.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eVega Sicilia\u003c\/strong\u003e was founded in 1864 and is considered the oldest winery in the Ribera del Duero. Their flagship wine, Unico, is made from Tempranillo (Tinto Fino) with a touch of Cabernet Sauvignon, grown on limestone-clay soils at an altitude of around 750 meters. Years of aging in different barrel sizes and vintages are part of their philosophy—not a compromise, but a method.\u003c\/p\u003e\u003cp\u003e In the glass, the 2013 vintage displays a deep ruby ​​color with a garnet rim. The nose offers aromas of blackcurrant, blackberry, and blueberry, underpinned by notes of cocoa, mocha, and a hint of incense. With aeration, sage, thyme, and gingerbread emerge. On the palate, it is full-bodied, with velvety yet firm tannins and a fresh, precise acidity. The finish is long and spicy, with lingering fruit.\u003c\/p\u003e\u003cp\u003e Drinking window: 2025–2045. Decanting recommended (at least two hours). Serving temperature 17–18 °C. Pairs well with herb-crusted rack of lamb, braised beef shoulder, or aged Manchego cheese.\u003c\/p\u003e","brand":"Vega Sicilia","offers":[{"title":"2013","offer_id":52694992421200,"sku":"V31339","price":599.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_vega_sicilia_unico.webp?v=1771238402"},{"product_id":"vega-sicilia-alion-ribera-del-duero","title":"Vega Sicilia Alion Ribera del Duero","description":"\u003cp\u003eAlion is Vega Sicilia\u0026#39;s answer to the modern Ribera del Duero — Burgundian in approach, Castilian in power. Ripe fruit, dense structure and a finish that lingers in the memory.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eRibera del Duero, Alion winery\u003c\/strong\u003e\u003cbr\u003e Vega Sicilia—one of Spain\u0026#39;s most prestigious wineries—founded Alion in 1991 as an independent estate to explore the potential of the Ribera del Duero with a different stylistic approach: Tempranillo from old vines, aged exclusively in new oak, focusing on finesse rather than sheer opulence. Alion matures for approximately 14 months in barriques, demonstrating what the Duero plateau, at over 800 meters above sea level with cool nights, can achieve with Tempranillo.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eSensors\u003c\/strong\u003e\u003cbr\u003e In the glass, a deep cherry red with ruby ​​reflections. The nose opens with blackberry, sour cherry, and plum, underpinned by cedarwood and a light tobacco note. On the palate, supple, fine-grained tannins—present, but never harsh. The acidity keeps the fruit taut, and the finish is long, warm, and slightly spicy.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eRecommendation\u003c\/strong\u003e\u003cbr\u003e Serving temperature 16–18 °C. Drinking window depending on the vintage until 2030+. Pairs well with\u003c\/p\u003e\u003cul\u003e\u003cli\u003e Lamb loin with rosemary jus\u003c\/li\u003e\u003cli\u003e Iberian pork belly\u003c\/li\u003e\u003cli\u003e Ripe Manchego or Idiazábal\u003c\/li\u003e\u003c\/ul\u003e","brand":"Vega Sicilia","offers":[{"title":"2021","offer_id":52695090364752,"sku":"V03041","price":99.9,"currency_code":"EUR","in_stock":false},{"title":"2022","offer_id":53093118378320,"sku":"V03041-2022","price":99.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_vega_sicilia_alion_ribera_del_duero.webp?v=1771238655"}],"url":"https:\/\/www.vinoscout.de\/en\/collections\/vega-sicilia.oembed","provider":"Vinoscout","version":"1.0","type":"link"}