{"title":"Sardinia","description":"\u003cp\u003eSardinia is one of the most distinctive wine islands in the Mediterranean. Its \u003cstrong\u003eindigenous grape varieties\u003c\/strong\u003e tell the story of a wine culture that has blended Spanish, Italian, and Catalan influences into something entirely unique. \u003cstrong\u003eCannonau\u003c\/strong\u003e brings powerful depth and Mediterranean spice, while \u003cstrong\u003eVermentino\u003c\/strong\u003e impresses with its fresh salinity and vibrant fruit – both thrive under the intense Mediterranean sun, producing wines of unmistakable character.\u003c\/p\u003e\u003cp\u003e Sardinia stands for authenticity and originality that you won\u0026#39;t find anywhere else. At Vinoscout, you\u0026#39;ll discover \u003cstrong\u003e53 Sardinian products\u003c\/strong\u003e – from approachable everyday wines to sophisticated rarities, with a \u003cstrong\u003eprice range from €7.77 to €185.00,\u003c\/strong\u003e there\u0026#39;s something for every occasion.\u003c\/p\u003e","products":[{"product_id":"saragat-monica-di-sardegna-doc","title":"Saragat Monica di Sardegna DOC","description":"Discover the passionate side of Sardinia! The Saragat Monica is a true character among Sardinian red wines – authentic, powerful, and brimming with Mediterranean warmth. This indigenous Monica grape variety has thrived on the wild island for centuries, embodying everything that makes Sardinia so special: sunshine, salty sea air, and the rugged beauty of the landscape. Intensely ruby ​​red with seductive aromas of ripe cherries, Mediterranean herbs, and a hint of spice. On the palate, this Monica is soft and velvety, with pleasant fruitiness and subtle tannins that are perfectly balanced. The Saragat winery works with great respect for tradition, giving the Monica grape all the time it needs to reach its full potential. Perfect with hearty meat dishes, Sardinian specialties, or a cozy evening with friends. Silver medal Mundus Vini 2022, Gold Medal Berlin Wine Trophy 2022, Gold Medal Frankfurt International Trophy 2023, 95 points. Monica Di Sardegna, Luca Maroni 2023","brand":"Tenuta Atzei Vini","offers":[{"title":"2022","offer_id":52694832349520,"sku":"V30158","price":7.77,"currency_code":"EUR","in_stock":false},{"title":"2023","offer_id":53093109760336,"sku":"V30158-2023","price":7.77,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/tenuta-atzei-vini-saragat-monica-di-sardegna-doc.webp?v=1779807952"},{"product_id":"saragat-cannonau-di-sardegna-doc","title":"Saragat Cannonau di Sardegna DOC","description":"\u003cp\u003eCannonau is Sardinia\u0026#39;s most important red grape variety—intensely colored, rich in tannins, and with an aromatic depth that few other Mediterranean red wines achieve. The Saragat from Tenuta Atzei demonstrates what Mogoro in southern Sardinia makes of it.\u003c\/p\u003e\u003cp\u003e The grapes grow in the province of Oristano on barren, mineral-rich soils under the intense Sardinian sun—conditions that give the berries concentration and structure. Tenuta Atzei Vini is among the region\u0026#39;s producers who cultivate Cannonau as a single varietal, true to its character.\u003c\/p\u003e\u003cp\u003e In the glass, the Saragat shines a deep, dark color. The nose offers blackberry and dark cherry, along with dried herbs and a hint of maquis – myrtle, rosemary, and dry grass. On the palate, it is velvety with balanced acidity that enlivens the medium body, and tannins that are well-integrated without being intrusive. The finish remains spicy and fruity. Luca Maroni awarded it 90 points (2021), and it received a gold medal at the 2023 Berlin Wine Trophy.\u003c\/p\u003e\u003cp\u003e Serving temperature 16–18 °C. Pairs well with grilled lamb, Sardinian Mirto salami, braised dishes with olives or a mature Pecorino Sardo.\u003c\/p\u003e","brand":"Tenuta Atzei Vini","offers":[{"title":"2020","offer_id":52694832546128,"sku":"V30159","price":9.95,"currency_code":"EUR","in_stock":false},{"title":"2021","offer_id":53093111431504,"sku":"V30159-2021","price":10.46,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/tenuta-atzei-vini-saragat-cannonau-di-sardegna-doc.webp?v=1779807879"},{"product_id":"sileno-cannonau-di-sardegna-riserva","title":"Sileno Cannonau di Sardegna Riserva","description":"\u003cp\u003eSardinia\u0026#39;s most famous red wine grape variety, Cannonau – genetically identical to Grenache – shows its stronger, Mediterranean side here: dark fruity, warm, with substance on the palate.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eFerruccio Deiana\u003c\/strong\u003e has been cultivating this indigenous grape variety in the hinterland of the province of Cagliari for decades. The winery is one of the most reliable producers of Sardinian wine with international aspirations – a fact confirmed by ratings from \u003cstrong\u003eDecanter (92 points)\u003c\/strong\u003e and \u003cstrong\u003eVeronelli (93 points)\u003c\/strong\u003e .\u003c\/p\u003e\u003cp\u003e The Sileno matures for \u003cstrong\u003e10 months in oak barrels\u003c\/strong\u003e . In the glass, it displays blackberry, dark cherry, and dried fig, underpinned by roasted aromas, cinnamon, and a hint of licorice. The palate is full-bodied, the tannins well-integrated through aging, and the finish warm and lingering with a spicy herbal note.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Leg of lamb with rosemary, pecorino sardo, wild boar salami or hearty pasta dishes with meat sauce\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 16–18 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2028\u003c\/li\u003e\u003c\/ul\u003e","brand":"Ferruccio Deiana","offers":[{"title":"2020","offer_id":52694841590096,"sku":"V02098","price":18.9,"currency_code":"EUR","in_stock":true},{"title":"2021","offer_id":53093114577232,"sku":"V02098-2021","price":18.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_sileno_cannonau_di_sardegna_riserva_1.webp?v=1771237626"},{"product_id":"argiolas-costera-cannonau-di-sardegna","title":"Argiolas Costera Cannonau di Sardegna","description":"\u003cp\u003eThe Costera is Argiolas\u0026#39; most approachable red wine — and yet anything but uncomplicated. Cannonau, Sardinia\u0026#39;s most important red grape variety, demonstrates here why it has been cultivated on the island for centuries.\u003c\/p\u003e\u003cp\u003e Argiolas has been rooted in Serdiana, in southern Sardinia, since the 1930s and is one of the wineries that have significantly shaped the international reputation of Sardinian red wines. The Costera is made from Cannonau grapes, which undergo a three-day cold maceration after harvesting—a process that gently extracts color and tannins from the grape skins. The wine then matures for two years in Slovenian oak barrels, which are less dominant than French or American oak and allow the fruit to take center stage.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep ruby ​​red color with violet reflections. The nose offers aromas of ripe blackberry, dried plum, and a hint of tobacco. On the palate, velvety, well-integrated tannins, medium acidity, and a long finish with a spicy, slightly earthy note—typical of Cannonau.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Leg of lamb with rosemary, wild boar salami, mature Pecorino Sardo\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 16–18 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2027\u003c\/li\u003e\u003c\/ul\u003e","brand":"Argiolas","offers":[{"title":"2022","offer_id":52694852993360,"sku":"V02218","price":11.8,"currency_code":"EUR","in_stock":false},{"title":"2023","offer_id":53093117821264,"sku":"V02218-2023","price":11.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_costera_cannonau_di_sardegna_1.webp?v=1771237682"},{"product_id":"montessu-isola-dei-nuraghi","title":"Montessu Isola dei Nuraghi IGT","description":"\u003cp\u003eMontessu is Agricola Punica\u0026#39;s entry into the Sardinian red wine world — and it shows what Carignano can do on the island when the grape variety is taken seriously.\u003c\/p\u003e\u003cp\u003e Agricola Punica was created as a joint project between the Sardinian cooperative Santadi and the Tuscan winery Tenuta San Guido (famous for Sassicaia). The vineyards are located in southwestern Sardinia, where old Carignano vines root deeply in sandy soil—a terroir that gives the variety structure and depth.\u003c\/p\u003e\u003cp\u003e Deep ruby ​​red in the glass. The nose offers dark berry fruit, blackberry and plum, along with a characteristic hint of licorice and Mediterranean herbs. On the palate, it is full-bodied with soft tannins and a pleasant freshness on the finish—not a heavy, blocky red wine, but one that is truly easy to drink.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Best served at 16–18 °C. Pairs well with grilled lamb, Sardinian meat dishes such as \u003ci\u003eporceddu\u003c\/i\u003e (suckling pig), or hearty pasta ragùs. Also a good choice with mature pecorino cheese. Drink now – not a wine for long-term aging.\u003c\/p\u003e","brand":"Agricola Punica","offers":[{"title":"2023","offer_id":52985053544784,"sku":"VJ0274-2023","price":20.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_montessu_isola_dei_nuraghi.webp?v=1771237687"},{"product_id":"barrua-isola-dei-nuraghi","title":"Barrua Isola dei Nuraghi IGT","description":"\u003cp\u003eBarrua is a prime example of what Sardinia can achieve when old Carignano vines meet one of Italy\u0026#39;s most astute oenologists. Giacomo Tachis – the creator of Sassicaia and Tignanello – developed this wine for Agricola Punica and set the bar accordingly high.\u003c\/p\u003e\u003cp\u003e Agricola Punica was created as a joint project between the Sardinian Cantina di Santadi and the Tuscan group Sassicaia. The vines in Sulcis, in southwestern Sardinia, grow on red, iron-rich granite sand – a soil that gives Carignano its unusual depth. Eighteen months of aging in barriques rounds out the wine without dominating it.\u003c\/p\u003e\u003cp\u003e In the glass: dark blackberry, cherry jam, and black olive, with notes of licorice, dried myrtle, and a hint of cedar from the barrel. The palate is full-bodied with ripe, velvety tannins, good structure, and a long, slightly spicy finish.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eDishes:\u003c\/b\u003e Leg of lamb with rosemary, wild boar salami, mature Pecorino Sardo\u003c\/li\u003e\u003cli\u003e \u003cb\u003eTemperature:\u003c\/b\u003e 17–18 °C\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDrinking window:\u003c\/b\u003e now until 2030\u003c\/li\u003e\u003c\/ul\u003e","brand":"Agricola Punica","offers":[{"title":"2021","offer_id":52985093161296,"sku":"VJ0365-2021","price":33.61,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_barrua_isola_dei_nuraghi.webp?v=1771237688"},{"product_id":"santa-maria-redit-cannonau-di-sardegna-riserva","title":"Santa Maria Redit Cannonau di Sardegna Riserva","description":"The Redit Cannonau di Sardegna DOC Riserva from Cantina Santa Maria La Palma presents itself in garnet red with an intense bouquet of ripe fruit along with roasted and vanilla aromas. On the palate, it feels dry, warm, and velvety. The long finish brings out notes of vanilla and spice. The grapes for the Santa Maria Cannonau di Sardegna DOC Riserva grow in the vineyards of Villasunta, Guardia, and Porto Conte. They are hand-selected and harvested. Processed in stainless steel tanks at precisely controlled temperatures, they are then aged and matured in large oak casks and partly in barriques. The final blending and subsequent bottle aging result in exceptional harmony and elegance. Gambero Rosso - 2 glasses; Councours Mondual Bruxelles 2020: Silver Medal for the 2016 vintage; Mundus Vini Gold Medal for the 2017 vintage","brand":"Cantina Santa Maria la Palma","offers":[{"title":"2019","offer_id":52694855319888,"sku":"V06571","price":20.95,"currency_code":"EUR","in_stock":true},{"title":"2020","offer_id":53093136040272,"sku":"V06571-2020","price":20.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/santa-maria-redit-cannonau-di-sardegna-riserva-2x.webp?v=1783526799"},{"product_id":"santa-maria-cannonau-di-sardegna-le-bombarde","title":"Santa Maria Cannonau di Sardegna Le Bombarde","description":"Le Bombarde is named after a small beach near the vineyards where Cannonau di Sardegna and Monica di Sardegna grapes are grown. The label features the bombards used in the wine, a symbol of Sardinian defense and pride. In past centuries, Sardinia was frequently under the influence of foreign powers, such as Aragon and later Spain. Le Bombarde red wine displays a vibrant, intensely brilliant ruby ​​red color in the glass, while its bouquet is characterful yet delicate and nuanced. Its full, dry palate is velvety and warm, yet robust and harmonious, with characteristic tannins. The wine should be enjoyed chilled between 18° and 20°C. Gold Medal - New York International Wine Competition 2018; Bronze - Decanter World Wine Award 2017","brand":"Cantina Santa Maria la Palma","offers":[{"title":"2023","offer_id":52694855516496,"sku":"V06572","price":8.75,"currency_code":"EUR","in_stock":false},{"title":"2024","offer_id":53093137645904,"sku":"V06572-2024","price":8.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/VinoSCOUT_V06572.webp?v=1771237696"},{"product_id":"argiolas-iselis-rosso-monica-di-sardegna-doc-superiore","title":"Argiolas Iselis Rosso Monica di Sardegna DOC Superiore","description":"\u003cp\u003eSardinia\u0026#39;s oldest red wine winery brings one of the most reliable interpretations of the Monica grape variety to the bottle with \u003cstrong\u003eIselis Rosso\u003c\/strong\u003e — spicy, full-bodied and with real Mediterranean depth.\u003c\/p\u003e\u003cp\u003e Argiolas was founded in Serdiana in 1938 and is today one of the most influential names in the Sardinian wine scene. The Iselis Rosso matures for twelve months in barriques and a further six months in the bottle—a maturation period that gives the Monica grape structure without diminishing its aromatic vibrancy.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep ruby ​​red color. On the nose, it opens with blackberry and plum, followed by thyme, rosemary, and a hint of Christmas spices—typical of the maquis aromas of southeastern Sardinia. On the palate, it is soft and full-bodied, the tannins are supple, and the finish is pleasantly long with a slightly spicy, balsamic note.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Leg of lamb with herbs, Pecorino Sardo, pasta al ragù, grilled Merguez\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 16–18 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2028\u003c\/li\u003e\u003c\/ul\u003e","brand":"Argiolas","offers":[{"title":"2022","offer_id":52694855614800,"sku":"V06545","price":15.7,"currency_code":"EUR","in_stock":true},{"title":"2023","offer_id":53093139153232,"sku":"V06545-2023","price":15.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_V06545.webp?v=1771237695"},{"product_id":"santa-maria-vermentino-di-sardegna-i-papiri","title":"Santa Maria Vermentino di Sardegna I Papiri","description":"The name \u0026quot;I Papiri\u0026quot; is a tribute to the ancient Egyptians and a reminder that they, too, cultivated a wine tradition. A scroll was discovered in the 1980s that documented this, which Cantina Santa Maria la Palma took as inspiration for the name and label. Only Vermentino grapes grown in the oldest vineyards are selected for I Papiri. These hand-harvested grapes develop their maximum character after a long ripening period. I Papiri is a straw-yellow white wine with a fruity, intense bouquet. Its aromas are reminiscent of banana, melon, and bitter almond. On the palate, it is intense, full-bodied, and smooth, with a long finish that leaves a slightly bitter aftertaste typical of Vermentino. Bronze - Decanter World Wine Award 2017","brand":"Cantina Santa Maria la Palma","offers":[{"title":"2024","offer_id":52694855713104,"sku":"V06570","price":8.95,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":53093139939664,"sku":"V06570-2025","price":8.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/santa-maria-vermentino-di-sardegna-i-papiri-2x.webp?v=1783526813"},{"product_id":"santa-maria-vermentino-di-sardegna-blu","title":"Santa Maria Vermentino di Sardegna Blu","description":"This Vermentino is like a dip in the crystal-clear Mediterranean Sea off the Costa Smeralda! The Santa Maria Blu perfectly captures the wild beauty of Sardinia – from the salty sea breezes to the fragrant maquis shrubland. A white wine that instantly transports you to a holiday state of mind, bringing the soul of the Sardinian coast to your glass. Fresh and mineral, with seductive aromas of white blossoms, juicy citrus fruits, and a hint of Mediterranean herbs. The characteristic salinity of the Vermentino evokes warm summer days on the beach, while the lively acidity ensures perfect drinkability. The Santa Maria winery has stood for authentic Sardinian winemaking for generations – far removed from mass tourism, they produce wines with true soul. Perfect with fresh seafood, grilled fish, or simply enjoyed on its own as an aperitivo on the terrace.","brand":"Cantina Santa Maria la Palma","offers":[{"title":"2024","offer_id":52694855909712,"sku":"V06573","price":8.4,"currency_code":"EUR","in_stock":false},{"title":"2025","offer_id":53093141676368,"sku":"V06573-2025","price":8.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/santa-maria-vermentino-di-sardegna-blu-2x.webp?v=1783526825"},{"product_id":"santa-maria-zeniosu-monica-di-sardegna-cru-superiore","title":"Santa Maria Zeniosu Monica di Sardegna Crù Superiore","description":"The Monica di Sardegna grape variety was once the most widely cultivated grape in Sardinia. Today, it is only grown in a few select areas of Sardinia, such as near Lake Baratz and on the neighboring islands of San Pietro and Sant\u0026#39;Antioco. The Cantina Santa Maria la Palma Monica di Sardegna Superiore boasts a beautiful, intense ruby-red color and a rich bouquet with aromas distinctly reminiscent of red berries, elegantly complemented by spicy notes. Its dry palate is juicy and smooth, with light acidity and a subtle body.","brand":"Cantina Santa Maria la Palma","offers":[{"title":"2022","offer_id":52694856204624,"sku":"V06575","price":8.95,"currency_code":"EUR","in_stock":false},{"title":"2023","offer_id":52961264927056,"sku":"V06575-2023","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/santa-maria-zeniosu-monica-di-sardegna-cru-superiore-2x.webp?v=1783526830"},{"product_id":"santa-maria-aragosta-vermentino-di-sardegna","title":"Santa Maria Aragosta Vermentino di Sardegna","description":"At Cantina Santa Maria la Palma, the lobster symbolizes their Vermentino wines. These wines enjoy an excellent reputation due to their good value for money. The Cantina Santa Maria la Palma Aragosta Vermentino di Sardegna is a straw-yellow white wine with greenish reflections. Its aromas are reminiscent of ripe apples and are underscored by a fresh note. Its dry taste is fresh and lively, yet well-balanced, with a finish reminiscent of almonds. World Top 100 Value for Money - Wine Spectator 2018: 88 out of 100 points - Wine Spectator 2018 Recommendation - International Wine Challenge 2017: Bronze - Decanter World Wine Awards 2017","brand":"Cantina Santa Maria la Palma","offers":[{"title":"2024","offer_id":52694856401232,"sku":"V06576","price":7.95,"currency_code":"EUR","in_stock":false},{"title":"2025","offer_id":52888334926160,"sku":"V06576-2025","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_santa_maria_aragosta_vermentino_di_sardegna.webp?v=1771237700"},{"product_id":"santa-maria-aragosta-rose","title":"Santa Maria Aragosta Rosé","description":"\u003cp\u003eAn uncomplicated Sardinian who simply works after a long day: fresh, easy to drink, without any rough edges.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eCantina Santa Maria la Palma\u003c\/strong\u003e is located in northwestern Sardinia, in the Nurra plain near Alghero—a region known for its aromatic white wines and light rosé wines. Founded in 1954, the cooperative now cultivates around 700 hectares, primarily with indigenous grape varieties such as Vermentino and Cannonau. The Aragosta—named after the Sardinian spiny lobster—is among the estate\u0026#39;s most renowned wines.\u003c\/p\u003e\u003cp\u003e In the glass, the rosé displays a pale salmon pink. The nose is dominated by strawberry and pomegranate, with a hint of rose petal. On the palate, it\u0026#39;s light-bodied, with lively acidity and a short, clean finish. No oak, no residual sugar—a straightforward, everyday wine that doesn\u0026#39;t aspire to be anything more.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Well chilled at 8–10 °C. Pairs well with grilled fish, antipasti with olives and pecorino, or simply as an aperitif on the patio. Drink now – no aging potential.\u003c\/p\u003e","brand":"Cantina Santa Maria la Palma","offers":[{"title":"2024","offer_id":52694856532304,"sku":"V06577","price":7.95,"currency_code":"EUR","in_stock":false},{"title":"2025","offer_id":53093146263888,"sku":"V06577-2025","price":7.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_santa_maria_aragosta_ros_c_a.webp?v=1771237701"},{"product_id":"santa-maria-aragosta-brut-vino-spumante","title":"Santa Maria Aragosta Brut Vino Spumante","description":"The Aragosta Brut Spumante also features the lobster, the emblem of the Aragosta line from Cantina Santa Maria la Palma. The grapes for this sparkling wine are processed using the Charmat method, a fermentation process carried out in pressurized tanks. The Aragosta Brut Spumante can be seen as a link between the winery\u0026#39;s traditional heritage and the future direction of Cantina Santa Maria la Palma: The sparkling wine is a pale, straw-yellow color with a fine perlage. Its intense bouquet is floral and fruity, with a subtle aroma reminiscent of bread crust. Its fresh, elegant taste lingers on the palate.","brand":"Cantina Santa Maria la Palma","offers":[{"title":"Default Title","offer_id":52694856663376,"sku":"V09248","price":9.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_santa_maria_aragosta_brut_vino_spumante_1.webp?v=1771237702"},{"product_id":"santa-maria-aragosta-rose-brut-vino-spumante","title":"Santa Maria Aragosta Rosé Brut Vino Spumante","description":"\u003cp\u003eA Sardinian rosé sparkling wine from the \u003cb\u003eCantina Santa Maria la Palma\u003c\/b\u003e , a cooperative near Alghero on the northwest coast of Sardinia. The \u003cb\u003eAragosta\u003c\/b\u003e line – named after the Sardinian lobster – represents unadulterated island character.\u003c\/p\u003e\u003cp\u003e In the glass, a delicate light pink with copper highlights. On the nose, wild berries and ripe cherry, along with subtle floral notes. On the palate, fresh and medium-light, with lively bubbles. The Brut dosage keeps the wine dry; the finish is short and crisp with a saline note.\u003c\/p\u003e\u003cp\u003e Serving temperature \u003cb\u003e6–8 °C\u003c\/b\u003e . As an aperitif, with grilled prawns, oysters or Pecorino Sardo fresco.\u003c\/p\u003e","brand":"Cantina Santa Maria la Palma","offers":[{"title":"Default Title","offer_id":52694856827216,"sku":"V09249","price":9.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_santa_maria_aragosta_ros_c_a_brut_vino_spumante_1.webp?v=1771237703"},{"product_id":"akenta-spumante-di-vermentino-di-sardegna-doc","title":"Akenta Spumante di Vermentino di Sardegna DOC","description":"\u003cp\u003eA sparkling wine from Sardinia that shows what Vermentino can do when it doesn\u0026#39;t stay silent. The \u003cstrong\u003eCantina Santa Maria la Palma\u003c\/strong\u003e — one of the island\u0026#39;s most important cooperatives north of Alghero — vinifies this Spumante using the \u003cstrong\u003eCharmat method\u003c\/strong\u003e : secondary fermentation in pressure tanks, short contact time, maximum freshness.\u003c\/p\u003e\u003cp\u003e Straw yellow in the glass with greenish reflections. The bouquet is immediate: white blossoms, a touch of peach, a hint of citrus grass—typical Sardinian Vermentino character without heaviness. The perlage is fine and persistent, the taste soft yet structured enough to pair well with food. Classified \u003cstrong\u003eExtra Dry\u003c\/strong\u003e (12–17 g\/l residual sugar), meaning it has a noticeable but not overpowering sweetness. 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The nose offers aromas of blackberry, dried cherry, and violet, which intensify with age. The body is robust, the tannins well-integrated thanks to maceration and extended oak aging, and the finish is warm and slightly spicy with a hint of tobacco.\u003c\/p\u003e\u003cp\u003e The 1.5-liter magnum matures more slowly than the standard bottle – an advantage for those who wish to cellar the wine for a few more years. \u003cb\u003eDrinking window:\u003c\/b\u003e now until 2029. \u003cb\u003eServing temperature:\u003c\/b\u003e 17–18 °C.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e Grilled lamb or leg of lamb with rosemary\u003c\/li\u003e\u003cli\u003e Wild boar ragù with pasta\u003c\/li\u003e\u003cli\u003e Pecorino Sardo, aged\u003c\/li\u003e\u003c\/ul\u003e","brand":"Sella \u0026 Mosca","offers":[{"title":"2020","offer_id":52694866919760,"sku":"V06076M","price":22.99,"currency_code":"EUR","in_stock":false},{"title":"2021","offer_id":53093139415376,"sku":"V06076M-2021","price":22.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/cannonau-di-sardegna-doc-riserva-15l-magnum-2x.webp?v=1783526984"},{"product_id":"sella-mosca-cannonau-di-sardegna-riserva","title":"Sella \u0026amp; Mosca Cannonau di Sardegna Riserva","description":"The typical Sardinian grape variety Cannonau thrives particularly well here, both in the warm, sandy soils of the coastal region and in the rocky mountain areas. This garnet to brick-red wine develops a distinct violet bouquet with age. After destemming, the grapes are macerated for three days to better extract the tannins and color from the skins. Following fermentation, the young wine is aged for two years in Slovenian oak barrels. James Suckling 2022: 94 points for the 2020 vintage","brand":"Sella \u0026 Mosca","offers":[{"title":"2021","offer_id":52694870917456,"sku":"V06076","price":12.85,"currency_code":"EUR","in_stock":true},{"title":"2022","offer_id":53093127061840,"sku":"V06076-2022","price":12.85,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/V06076.webp?v=1771237767"},{"product_id":"turriga-rosso-isola-dei-nuraghi","title":"Turriga Isola dei Nuraghi rosso IGT Sardinia 0.75L","description":"The Turriga Isola dei Nuraghi Rosso IGT Sardinia 2000 from Argiolas is one of the island\u0026#39;s most distinctive red wines. This blend of Cannonau, Carignano, Bovale Sardo, and Malvasia Nera grapes comes from the Turriga vineyard near Selegas-Piscina Trigus and was produced from","brand":"Argiolas","offers":[{"title":"2000","offer_id":53232243147088,"sku":"VJ2305-2000","price":247.0,"currency_code":"EUR","in_stock":false},{"title":"2013","offer_id":53232243179856,"sku":"VJ2305-2013","price":109.0,"currency_code":"EUR","in_stock":true},{"title":"1997","offer_id":53232243212624,"sku":"VJ2305-1997","price":359.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_turriga_rosso_isola_dei_nuraghi_1.webp?v=1771237769"},{"product_id":"costamolino-vermentino-di-sardegna","title":"Costamolino Vermentino di Sardegna","description":"\u003cp\u003eVermentino is Sardinia\u0026#39;s signature grape variety — and Argiolas from Serdiana is among the wineries that bring it to the glass most convincingly. Their Costamolino demonstrates what this island is capable of in white wine: vibrancy instead of heaviness, salinity instead of sweetness.\u003c\/p\u003e\u003cp\u003e Founded in 1938 by Antonio Argiolas, Argiolas is now in its third generation and a fixture of the Sardinian wine scene. The vines for the Costamolino grow in the hinterland of Cagliari on sandy, well-drained soils—the Mediterranean climate and sea breezes directly influence the style.\u003c\/p\u003e\u003cp\u003e In the glass, it shines a bright yellow with green reflections. The nose offers citrus peel, white peach, and a hint of herbs—almost rosemary. On the palate, the characteristic Vermentino profile emerges: lively acidity, a delicate bitter almond note on the finish, and a mineral, salty aftertaste reminiscent of sea air. Medium-bodied, fresh, and easy to drink.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 10–12 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2026 — best when young\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003ePairs well with:\u003c\/strong\u003e grilled calamari, linguine alle vongole, goat cheese, light vegetable quiches\u003c\/li\u003e\u003c\/ul\u003e","brand":"Argiolas","offers":[{"title":"2024","offer_id":52694880944464,"sku":"V02217","price":10.95,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":52870339559760,"sku":"V02217-2025","price":10.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_V02217.webp?v=1771237817"},{"product_id":"argiolas-iselis-bianco-nasco-di-cagliari","title":"Argiolas Iselis Bianco Nasco di Cagliari","description":"Discover the Argiolas Iselis Bianco Nasco di Cagliari – a wine that will seduce your senses and bring the Mediterranean lifestyle directly to you. With its straw-yellow hue and golden highlights, it evokes memories of sun-drenched days in Sardinia. The captivating aroma of orange blossom, hawthorn, and sage caresses the nose and promises a taste experience that is fresh, spicy, and subtly mineral. This exceptional wine not only has a story to tell but has also garnered accolades: 92 points from James Suckling and 91 points from Parker attest to its high quality and uniqueness. Enjoy it with light dishes, fish, or simply on its own – the Iselis Bianco is the perfect companion for convivial evenings or special occasions. Trust in the tradition and expertise of Argiolas, a renowned winery known for its first-class wines. Let yourself be captivated by this Sardinian gem and secure your bottle now! Act quickly – this unique taste experience is just waiting to be discovered by you.","brand":"Argiolas","offers":[{"title":"2024","offer_id":52694881403216,"sku":"V06544","price":14.45,"currency_code":"EUR","in_stock":false},{"title":"2025","offer_id":53093150294352,"sku":"V06544-2025","price":14.45,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_iselis_bianco_nasco_di_cagliari.webp?v=1771237821"},{"product_id":"ferruccio-deiana-arvali-vermentino-di-sardegna-doc","title":"Ferruccio Deiana Arvali Vermentino di Sardegna DOC","description":"\u003cp\u003eVermentino from the Sardinian producer Ferruccio Deiana — fresh, aromatic and with the salty note that the island\u0026#39;s sea air brings to the wine.\u003c\/p\u003e\u003cp\u003e Ferruccio Deiana cultivates his vineyards in the Campidano plain in southern Sardinia, one of the island\u0026#39;s most traditional wine regions. Vermentino has been at home here for centuries and is considered Sardinia\u0026#39;s leading white grape variety. The \u003cb\u003eArvali\u003c\/b\u003e matures for three to four months in stainless steel tanks—a deliberate avoidance of oak to preserve its characteristic freshness and aromatics.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a pale yellow color with greenish reflections. The nose offers elderflower, white peach, and a hint of lemon zest. On the palate, it is dry and medium-bodied, with lively acidity and a slightly bitter, mineral finish—typical of Sardinian Vermentino and indicative of the grape variety and origin.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eFood recommendation:\u003c\/b\u003e Grilled sea bass, seafood, goat cheese or light pasta with lemon and herbs\u003c\/li\u003e\u003cli\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 10–12 °C\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDrinking window:\u003c\/b\u003e Now until 2026 — best when young and fresh\u003c\/li\u003e\u003c\/ul\u003e","brand":"Ferruccio Deiana","offers":[{"title":"2023","offer_id":52694908404048,"sku":"V30722","price":14.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_ferruccio_deiana_arvali_vermentino_di_sardegna_doc.webp?v=1771237961"},{"product_id":"grattamacco-vermentino-bolgheri-doc","title":"Grattamacco Vermentino Bolgheri DOC","description":"\u003cp\u003eThe \u003cstrong\u003eGrattamacco Vermentino Bolgheri DOC\u003c\/strong\u003e comes from one of Tuscany\u0026#39;s most exciting wine regions, where the maritime climate and proximity to the sea lend the wines a unique character. Bolgheri is primarily known for its powerful red wines, but it is precisely here that Vermentino demonstrates the expressiveness, elegance, and terroir this grape variety can possess. Grattamacco captures the typical freshness of Vermentino with remarkable precision, combining it with a subtle saline note that instantly evokes the coast.\u003c\/p\u003e\u003cp\u003e The aroma unfolds with notes of \u003cstrong\u003ecitrus peel, white peach, and Mediterranean herbs\u003c\/strong\u003e , accompanied by subtle spice and a clear, vibrant character. On the palate, the wine is present and balanced, with lively acidity, beautiful structure, and a long, slightly bitter finish that lends it character and depth.\u003c\/p\u003e\u003cp\u003e Served at \u003cstrong\u003e10–12 °C,\u003c\/strong\u003e this Vermentino is a versatile companion for many occasions. It pairs wonderfully with grilled fish, seafood, burrata with tomatoes, or light pasta dishes with lemon and olive oil. It truly shines when combined with delicate Mediterranean cuisine, as it complements the flavors of the food without overpowering them. A wine for anyone seeking a crisp, fresh, and characterful white wine with a coastal flair.\u003c\/p\u003e","brand":"Grattamacco","offers":[{"title":"2023","offer_id":52694921904464,"sku":"V30811","price":39.0,"currency_code":"EUR","in_stock":true},{"title":"2024","offer_id":53093109563728,"sku":"V30811-2024","price":39.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout-Grattamacco-Bolgheri-Vermentino.png?v=1771238037"},{"product_id":"la-cala-vermentino-di-sardegna-doc","title":"La Cala Vermentino di Sardegna DOC","description":"\u003cp\u003eVermentino is the soul of Sardinia – and the La Cala from Sella \u0026amp; Mosca shows why: fresh, aromatic, with a salty note reminiscent of the island\u0026#39;s sea air.\u003c\/p\u003e\u003cp\u003e Sella \u0026amp; Mosca is one of Sardinia\u0026#39;s oldest and most renowned wineries. The estate, located near Alghero in the northwest of the island, has been cultivated since 1899 – today it encompasses over 500 hectares, one of the largest contiguous vineyards in Italy. La Cala is their most approachable Vermentino: vinified simply, without oak, and focused on freshness and directness.\u003c\/p\u003e\u003cp\u003e Straw yellow in the glass with greenish reflections. The nose offers white blossoms, fresh fennel, and a hint of lemon zest. On the palate, a slightly creamy texture, lively acidity, and a crisp, slightly salty finish – typical of the Vermentino grape in its Sardinian homeland.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eFood:\u003c\/b\u003e Antipasti, fish carpaccio, grilled prawns, linguine alle vongole or a simple burrata with olive oil\u003c\/li\u003e\u003cli\u003e \u003cb\u003eTemperature:\u003c\/b\u003e 10–12 °C\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDrink\u003c\/b\u003e now until 2026 – not a wine for aging, but a wine for the moment.\u003c\/li\u003e\u003c\/ul\u003e","brand":"Sella \u0026 Mosca","offers":[{"title":"2024","offer_id":52694922592592,"sku":"V06078","price":9.95,"currency_code":"EUR","in_stock":false},{"title":"2025","offer_id":52850067407184,"sku":"V06078-2025","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_la_cala_vermentino_di_sardegna_doc_2.webp?v=1771238038"},{"product_id":"terre-bianche-torbato-alghero","title":"Terre Bianche Torbato Alghero","description":"A delicate yellow with golden reflections in the glass, this Terre Bianche Torbato Alghero presents itself beautifully. Initially, the primary fruit aromas dominate, but with appropriate bottle aging, the varietal nuances develop wonderfully. The late-ripening Torbato variety, now cultivated exclusively by Sella \u0026amp; Mosca, is harvested at the end of September and chilled after pressing to ensure optimal extraction. A controlled fermentation then begins, lasting approximately 20 days.","brand":"Sella \u0026 Mosca","offers":[{"title":"2024","offer_id":52694923084112,"sku":"V06077","price":12.95,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":53093112742224,"sku":"V06077-2025","price":12.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/293010_Torbato.png?v=1781271513"},{"product_id":"terre-rare-carignano-del-sulcis-doc-riserva","title":"Terre Rare Carignano del Sulcis DOC","description":"\u003cp\u003eCarignano del Sulcis is one of Sardinia\u0026#39;s most distinctive appellations — and Sella \u0026amp; Mosca has been among the wineries consistently realizing its potential for decades. The \u003cstrong\u003eTerre Rare\u003c\/strong\u003e demonstrates what this grape variety can achieve on the volcanic sandy soil of Sulcis.\u003c\/p\u003e\u003cp\u003e The Sella \u0026amp; Mosca winery was founded in 1899 near Alghero in northwestern Sardinia and today cultivates around 500 hectares – one of the largest contiguous vineyards in Italy. The focus is on Sardinian grape varieties; the Carignano from the Sulcis region in the southwest of the island is a flagship wine.\u003c\/p\u003e\u003cp\u003e In the glass, the Terre Rare displays a deep ruby ​​color. The nose offers blackberry and pomegranate, along with dried herbs like thyme and rosemary—typical of the Sulcis maquis landscape. A hint of oak lingers in the background, subtle and supportive. On the palate, it is full-bodied, with soft tannins and a lively acidity. The finish is spicy and persistent.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Roast lamb, Pecorino Sardo, Pasta al ragù\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 16–18 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2027\u003c\/li\u003e\u003c\/ul\u003e","brand":"Sella \u0026 Mosca","offers":[{"title":"2024","offer_id":52985094275408,"sku":"VJ0369-2024","price":15.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_terre_rare_carignano_del_sulcis_doc_riserva.webp?v=1771238042"},{"product_id":"tanca-farra-alghero-rosso","title":"Tanca Farra Alghero Rosso","description":"A fragrant and characterful Alghero Rosso. Tanca Farra boasts a beautiful Cabernet Sauvignon character and a subtle oak note on the finish. After fermentation, the wine is aged for 12 months in barriques made of Troncais and Allier oak. The 2020 vintage impresses with its ruby-red color and delicate violet hues. The nose presents vibrant notes of ripe red fruits with pronounced sour cherry. The captivating Mediterranean spice is exceptionally pleasant, ranging from the balsamic notes of myrtle to the sweetness of tobacco. The initial impression is soft and enveloping, the warm alcohol perfectly balanced by the persistent, maritime-like spice. The lingering acidity, which gives the wine its structure, guarantees excellent aging potential. A long, persistent, retronasal aroma lingers, culminating in a pleasant, delicate vanilla note from the oak on the finish.","brand":"Sella \u0026 Mosca","offers":[{"title":"2021","offer_id":52694923608400,"sku":"V06072","price":15.95,"currency_code":"EUR","in_stock":false},{"title":"2022","offer_id":52841961423184,"sku":"V06072-2022","price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/29301220_2501_ohneJg_1920x1920_4f211da2-4233-4f0d-897c-0f4948ff3240.png?v=1771238045"},{"product_id":"sella-mosca-vermentino-di-sardegna-doc","title":"Sella \u0026amp; Mosca Vermentino di Sardegna DOC","description":"\u003cp\u003eSardinia\u0026#39;s most famous winery and the grape variety that most clearly represents the island — the Vermentino di Sardegna from Sella \u0026amp; Mosca is an uncomplicated but characterful white wine for warm evenings.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eSella \u0026amp; Mosca\u003c\/strong\u003e has been cultivating around 500 hectares near Alghero in northwestern Sardinia since 1899 — one of the largest contiguous vineyards in Europe. The sandy, calcareous soils of Cala Viola and the strong sea breezes from the Tyrrhenian Sea shape the style: fresh, saline, and direct.\u003c\/p\u003e\u003cp\u003e Straw yellow in the glass with greenish reflections. The nose offers bright citrus fruit – lime, grapefruit – along with white blossoms and a delicate almond note. On the palate, it is light-bodied with lively acidity, a subtly bitter finish typical of Vermentino, which gives the wine its Mediterranean character.\u003c\/p\u003e\u003cp\u003e Best served at \u003cstrong\u003e8–10 °C\u003c\/strong\u003e and drunk young — the fruit is freshest in the first one to two years.\u003cbr\u003e It goes well with grilled calamari, fish soup, zucchini blossoms in tempura batter, or simply with focaccia with sea salt.\u003c\/p\u003e","brand":"Sella \u0026 Mosca","offers":[{"title":"2025","offer_id":52694923772240,"sku":"V06081","price":8.9,"currency_code":"EUR","in_stock":true},{"title":"2026","offer_id":53093115789648,"sku":"V06081-2026","price":7.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/293031_VermentinoStelvin_4-transparent.webp?v=1781272104"},{"product_id":"marchese-di-villamarina-alghero","title":"Marchese di Villamarina Alghero DOC Riserva","description":"\u003cp\u003eA single-varietal Cabernet Sauvignon from Sardinia\u0026#39;s most famous winery – with the depth of long barrel aging and the Mediterranean character of the island.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eSella \u0026amp; Mosca\u003c\/strong\u003e has been cultivating around 500 hectares near Alghero in northwestern Sardinia since 1899 – one of the largest contiguous vineyards in Italy. The Marchese di Villamarina is the estate\u0026#39;s flagship Riserva: named after the founder, made exclusively from Cabernet Sauvignon, and aged for several years in small oak barrels.\u003c\/p\u003e\u003cp\u003e In the glass, it shines a deep ruby ​​red with violet reflections. The nose reveals blackcurrant and blackberry, underpinned by tobacco, cedarwood, and a hint of dried herbs. On the palate, velvety tannins, fresh, well-integrated acidity, and a long finish with vanilla and spicy wood notes.\u003c\/p\u003e\u003cp\u003e Serving temperature 17–18 °C, drinking window until 2030. Pairs well with \u003cstrong\u003ebraised lamb shoulder\u003c\/strong\u003e , aged Pecorino Sardo or a hearty venison ragù.\u003c\/p\u003e","brand":"Sella \u0026 Mosca","offers":[{"title":"2021","offer_id":52985108136272,"sku":"VJ0467-2021","price":44.53,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/1639_0.jpg?v=1771238046"},{"product_id":"giunco-vermentino-di-sardegna-doc","title":"Giunco ​​Vermentino di Sardegna DOC","description":"\u003cp\u003eA Vermentino that shows what Sardinia is capable of: salty, lively, with the island\u0026#39;s typical bite.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eMesa\u003c\/strong\u003e is one of Sardinia\u0026#39;s most renowned wineries, located in the southwest of the island near Sant\u0026#39;Anna Arresi. Founded in 2004, the winery cultivates indigenous grape varieties, with Vermentino being its flagship white variety. The \u003cstrong\u003eGiunco\u003c\/strong\u003e ​​(Sardinian for reed) refers to the coastal vegetation that surrounds the vineyards.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a pale straw yellow with green reflections. The nose offers lemon blossom, broom, and a hint of white peach, underpinned by a subtle herbal spice. 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The nose opens with \u003cstrong\u003esmoky, slightly mineral notes\u003c\/strong\u003e that mingle with aromas of ripe red fruits and dark plums – complex, but never overpowering. On the palate, it is juicy and structured, with a long, pleasantly spicy finish.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eWhen and what does it go best with?\u003c\/strong\u003e This wine pairs perfectly with:\u003c\/p\u003e\u003cul\u003e\u003cli\u003e Grilled lamb or game dishes\u003c\/li\u003e\u003cli\u003e Strongly spiced pasta sauces and ragù\u003c\/li\u003e\u003cli\u003e Mature hard cheeses such as Pecorino Sardo\u003c\/li\u003e\u003cli\u003e A relaxed evening that calls for more depth\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e Buio Rosso is an honest, characterful wine – Sardinian through and through. When you open a glass, you\u0026#39;re also drinking a piece of the island.\u003c\/p\u003e","brand":"Mesa","offers":[{"title":"2023","offer_id":52694924460368,"sku":"V06000","price":15.95,"currency_code":"EUR","in_stock":true},{"title":"2024","offer_id":53093120278864,"sku":"V06000-2024","price":15.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_buio_rosso_carignano_del_sulcis_doc.webp?v=1771238048"},{"product_id":"sella-mosca-anemone-alghero-rosato","title":"Sella \u0026amp; Mosca Anemone Alghero Rosato","description":"\u003cp\u003eA Sardinian rosé with a clear line: fresh, dry, easy to drink — and typical of the island where Cannonau is based.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eSella \u0026amp; Mosca\u003c\/strong\u003e is one of Sardinia\u0026#39;s most renowned wineries. Founded in 1899 near Alghero in the northwest of the island, the estate now cultivates around 500 hectares of red limestone soil. Their Anemone wine is a blend of \u003cstrong\u003eCannonau and Sangiovese grapes\u003c\/strong\u003e , a combination that unites structure and freshness.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a bright cherry red color. The nose offers fresh strawberry, a touch of pomegranate, and a hint of wild rose. On the palate, it\u0026#39;s dry, with lively acidity and flavors of red cherry, raspberry, and a touch of ripe plum. The finish is short and clean—not heavy, but it\u0026#39;s not meant to be.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eFood:\u003c\/strong\u003e Grilled octopus, burrata with tomatoes, pasta al pomodoro or light appetizers\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 10–12 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eOccasion:\u003c\/strong\u003e Summer evening on the terrace, casual dinner with friends\u003c\/li\u003e\u003c\/ul\u003e","brand":"Sella \u0026 Mosca","offers":[{"title":"2024","offer_id":52694936355152,"sku":"V06080","price":9.9,"currency_code":"EUR","in_stock":false},{"title":"2025","offer_id":52827557626192,"sku":"V06080-2025","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/293016_0000_2501_ohneJg_1920x1920_3c4110dd-2ca5-4020-af8b-f21ea05029d4.png?v=1771238114"},{"product_id":"sella-mosca-alghero-rosato","title":"Sella \u0026amp; Mosca Alghero Rosato","description":"\u003cp\u003eA Sardinian rosé wine that has more substance than most in its category: The Cannonau grape gives the Alghero Rosato from Sella \u0026amp; Mosca its characteristic depth and the strong cherry red color in the glass.\u003c\/p\u003e\u003cp\u003e Sella \u0026amp; Mosca is one of the oldest and largest wineries in Sardinia — the winery in Alghero in the northwest of the island has been in operation since 1899. The Cannonau grape, genetically related to Grenache, has thrived on the island\u0026#39;s dry, sun-drenched soils for centuries, yielding fully ripe grapes with a Mediterranean character.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a bright cherry red color. The nose offers aromas of red forest berries, sour cherry, and a hint of dried hibiscus. On the palate, it is dry and fresh, with mild acidity and a short, clean, fruity finish with hints of ripe plum.\u003c\/p\u003e\u003cp\u003e Best served at \u003cb\u003e10–12 °C\u003c\/b\u003e . Pairs well with grilled octopus, pasta with tomato and olive sauce, Pecorino Sardo, or light meat platters. Also a great choice as a simple aperitif on the patio.\u003c\/p\u003e","brand":"Sella \u0026 Mosca","offers":[{"title":"2024","offer_id":52694963683664,"sku":"V06079","price":7.95,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":53092529832272,"sku":"V06079-2025","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/293032_Rosato-transparent.webp?v=1781271766"},{"product_id":"medeus-sella-mosca-cannonau-di-sardegna","title":"Medeus Sella \u0026amp; Mosca Cannonau di Sardegna","description":"\u003cp\u003e\u003cstrong\u003eMedeus Cannonau di Sardegna\u003c\/strong\u003e from Sella \u0026amp; Mosca is a red wine for anyone who wants to experience Sardinian wine culture in its most expressive form. Once you understand what the island of Sardinia has to offer in terms of wine, you can\u0026#39;t ignore the Cannonau grape – and Sella \u0026amp; Mosca is one of the wineries that have been cultivating this grape variety with the utmost care for decades.\u003c\/p\u003e\u003cp\u003e In the glass, Medeus displays a deep, dark ruby ​​red. The nose unfolds ripe plum fruit and subtle spice, underscored by a soft, integrated oak note – the result of two years of aging in Slovenian oak barrels. On the palate, it impresses with a velvety texture, rounded tannins, and a harmonious balance that lends it an elegant character despite its richness. The three-day cold maceration prior to fermentation ensures intense color and fine extraction without overpowering the fruit.\u003c\/p\u003e\u003cp\u003e Medeus is an excellent match for:\u003c\/p\u003e\u003cul\u003e\u003cli\u003e Grilled lamb and game dishes\u003c\/li\u003e\u003cli\u003e Hard-ripened cheeses such as Pecorino Sardo\u003c\/li\u003e\u003cli\u003e Pasta with rich meat sauces\u003c\/li\u003e\u003cli\u003e A long evening with good conversations and little more than a filled glass.\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e It is best served at around 17–18 °C, preferably decanted an hour before drinking.\u003c\/p\u003e","brand":"Sella \u0026 Mosca","offers":[{"title":"2023","offer_id":52694975643984,"sku":"V06082","price":9.95,"currency_code":"EUR","in_stock":true},{"title":"2024","offer_id":52837553340752,"sku":"V06082-2024","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/medeus-sella-mosca-cannonau-di-sardegna-2x.webp?v=1783529279"},{"product_id":"terre-brune-carignano-del-sulcis","title":"Terre Brune Carignano del Sulcis","description":"This beautiful wine is made from Carignano grapes with a small percentage of Bovaleddu. The wine owes its aromas and structure to the hot, dry summers and mild winters. Alcoholic fermentation takes place for approximately 15 days in stainless steel tanks at a controlled temperature. Early malolactic fermentation then allows for transfer to barrels. This is followed by aging in new, fine-grained French oak barrels for a maximum of 16-18 months, which imparts beautiful complexity, style, and longevity to the wine. Further development in the bottle lasts for 12 months. The wine is an intense ruby ​​red with light garnet highlights. The bouquet offers rare, complex notes such as plums, blueberries, sweet spices, juniper, tobacco, and chocolate. Rich, warm, soft, and spicy on the palate, with elegant tannins.","brand":"Cantina di Santadi","offers":[{"title":"2020","offer_id":52694983049552,"sku":"V02181","price":41.95,"currency_code":"EUR","in_stock":true},{"title":"2021","offer_id":53093127356752,"sku":"V02181-2021","price":41.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_terre_brune_carignano_del_sulcis_1.webp?v=1771238354"},{"product_id":"agricola-punica-barrua-isola-dei-nuraghi-igt-magnum","title":"Barrua Isola dei Nuraghi IGT Magnum","description":"Giacomo Tachis initiated this excellent Carignano, which is rounded off by 18 months of aging in barriques. Ripe red fruits and spices, along with notes of licorice and myrtle, can be detected in its opulent aroma. An incredibly elegant wine from producers who truly understand their craft.","brand":"Agricola Punica","offers":[{"title":"2021","offer_id":53124451729744,"sku":"VJ1562-2021","price":66.38,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_agricola_punica_barrua_isola_dei_nuraghi_igt_magnum.webp?v=1771238460"},{"product_id":"agricola-punica-montessu-isola-dei-nuraghi-igt-magnum","title":"Montessu Isola dei Nuraghi IGT Magnum","description":"This wine, predominantly made from Carignano grapes, presents itself in a deep ruby ​​red color. It is a typical representative of this grape variety not only in its color, but also in its character: it impresses with its intensely fruity aroma with notes of licorice and its exceptionally elegant, full-bodied taste.","brand":"Agricola Punica","offers":[{"title":"2021","offer_id":53124445339984,"sku":"VJ1492-2021","price":33.61,"currency_code":"EUR","in_stock":false},{"title":"2023","offer_id":53124445372752,"sku":"VJ1492-2023","price":33.61,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_agricola_punica_montessu_isola_dei_nuraghi_igt_magnum.webp?v=1771238461"},{"product_id":"agricola-punica-barrua-isola-dei-nuraghi-igt-doppelmagnum","title":"Agricola Punica Barrua Isola dei Nuraghi IGT Double Magnum","description":"\u003cp\u003eBarrua is Sardinia\u0026#39;s answer to great Mediterranean red wines – a Carignano-dominant blend from the Sulcis region in the southwest of the island, which demonstrates with each vintage what the sparse maquis landscape can coax from ancient vines. In the 3-liter double magnum, it matures more slowly and develops greater depth than in the standard bottle – a format for special occasions.\u003c\/p\u003e\u003cp\u003e \u003cb\u003eWinery \u0026amp; Origin\u003c\/b\u003e\u003cbr\u003e Agricola Punica was founded as a joint project between Sebastiano Rosa (of the Sassicaia family) and the Sardinian Cantina di Santadi. Wine legend Giacomo Tachis, father of Sassicaia, developed Barrua as the flagship wine: Carignano from old, partly ungrafted vines in the IGT region of Isola dei Nuraghi, complemented by Cabernet Sauvignon and Merlot. The soils – reddish clay over granite – and the dry coastal climate fundamentally shape the style.\u003c\/p\u003e\u003cp\u003e \u003cb\u003eSensors\u003c\/b\u003e\u003cbr\u003e Eighteen months of aging in barriques leave a distinct signature: dark blackberry and black cherry, underpinned by licorice, myrtle, and a hint of tobacco. The tannins are ripe and dense, without being harsh. The finish reveals the Mediterranean spiciness of Carignano – salty, with herbal notes reminiscent of rosemary and juniper.\u003c\/p\u003e\u003cp\u003e \u003cb\u003eDrinking recommendation\u003c\/b\u003e\u003cbr\u003e Serving temperature 17–18 °C. Drinking window: now until 2032+, larger formats benefit from further aging. Pairs well with braised leg of lamb, wild boar ragù, or mature Pecorino Sardo. The double magnum is perfect for large gatherings – celebrations, family meals, anniversaries.\u003c\/p\u003e","brand":"Agricola Punica","offers":[{"title":"2017","offer_id":52695056548176,"sku":"V31431","price":185.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_agricola_punica_barrua_isola_dei_nuraghi_igt_doppelmagnum.webp?v=1771238464"},{"product_id":"santadi-rocca-rubia-riserva","title":"Santadi Rocca Rubia Riserva","description":"Indigenous grape varieties – a phenomenon we encounter throughout Italy, including Sardinia. Fortunately, there\u0026#39;s a strong trend back to the roots and a high demand for authentic varieties. Anyone in Sardinia who owns Vermentino and Nuragus (white) and Carignano, Cannonau, and Monica (reds) is truly fortunate. Production has declined dramatically in recent decades, leaving behind the best and healthiest vineyards. This reduction in quantity has come at the expense of quality. Santadi is one of Sardinia\u0026#39;s leading producers – a remarkable achievement for a cooperative. This success is also thanks to the young and remarkably modest oenologist, Piero Cella. Furthermore, they are supported by one of Italy\u0026#39;s top oenologists, the 80-year-old Giacomo Tachis. Santadi wines come from the finest vineyards near the Sardinian coast in the Sulcis region. The soils here are perfectly suited to the older Carignano vines, which produce beautifully concentrated wines. After a year of barrel aging and a year in the bottle, the result is an elegant combination of spice and (forest) fruit. This Carignano del Sulcis from Santadi is particularly well-suited to aging in barriques. Thanks to the microclimate, the wine achieves a perfect balance between extract, tannins, alcohol, and acidity almost every year. It displays an intense, deep ruby ​​red color. The nose offers intense, fruity notes of ripe blackberries and raspberries, along with vanilla, leather, and licorice. On the palate, velvety tannins, a full body, and intense fruit aromas characterize this wine. Complexity and multifaceted nature define this wine. Wine Spectator: 89 points for the 2009 vintage.","brand":"Cantina di Santadi","offers":[{"title":"2021","offer_id":52695088464208,"sku":"V02213","price":18.4,"currency_code":"EUR","in_stock":false},{"title":"2022","offer_id":52925871423824,"sku":"V02213-2022","price":19.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_santadi_rocca_rubia_riserva_1.webp?v=1771238634"},{"product_id":"santadi-grotta-rossa-carignano-doc","title":"Santadi Grotta Rossa Carignano DOC","description":"The wines come from the finest vineyards near the Sardinian coast in the Sulcis region. The soils have the perfect composition for the older Carignano vines, which produce beautifully concentrated wines. After a year of barrel aging and a year in the bottle, the result is an elegant combination of spice and (forest) fruit. This Carignano del Sulcis from Santadi is particularly well-suited for aging in barriques. Thanks to the microclimate, the wine achieves a perfect balance between extract, tannins, alcohol, and acidity almost every year. The Santadi Grotta Rossa is made from 100% Carignano and aged without oak. It offers powerful and intense aromas of red fruit and leather. On the palate, it is rich in fruit, especially cherries, and elegant acidity, then soft and dry with well-integrated tannins and a fresh taste. The Santadi Grotta Rossa exemplifies a wine with the unique and classic character of Sardinia.","brand":"Cantina di Santadi","offers":[{"title":"2022","offer_id":52695088529744,"sku":"V02214","price":8.95,"currency_code":"EUR","in_stock":false},{"title":"2023","offer_id":52925867622736,"sku":"V02214-2023","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_santadi_grotta_rossa_carignano_doc.webp?v=1771238637"},{"product_id":"santadi-villa-solais-vermentino","title":"Santadi Villa Solais Vermentino","description":"\u003cp\u003eA Sardinian white wine for an uncomplicated evening – fresh, fruity and with the salty minerality that characterizes the Sulcis coast.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eCantina di Santadi\u003c\/strong\u003e is one of Sardinia\u0026#39;s most renowned cooperatives, founded in 1960 in the southwest of the island. The grapes for Villa Solais come from five municipalities in the lower Sulcis region, where the vines grow on diverse soils – from light sand to heavy clay. This diversity is reflected in the wine\u0026#39;s character: a blend of \u003cb\u003e70% Vermentino\u003c\/b\u003e and \u003cb\u003e30% Nuragus\u003c\/b\u003e , two classic Sardinian white grape varieties.\u003c\/p\u003e\u003cp\u003e In the glass, a pale straw yellow with green-gold reflections. The nose offers white peach, citrus zest, and a hint of melon. On the palate, juicy and light-bodied, with lively acidity and a mineral-salty finish – typical of coastal Vermentino.\u003c\/p\u003e\u003cp\u003e Serving temperature \u003cb\u003e8–10 °C\u003c\/b\u003e . Best enjoyed young. Pairs well with grilled sea bass, linguine alle vongole, light antipasti, or simply as an aperitif on the terrace.\u003c\/p\u003e","brand":"Cantina di Santadi","offers":[{"title":"2024","offer_id":52695088628048,"sku":"V02215","price":7.9,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":52837689459024,"sku":"V02215-2025","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/santadi-villa-solais-vermentino-2x.webp?v=1783530226"},{"product_id":"argiolas-s-elegas-nuragus-di-cagliari-doc","title":"Argiolas S\u0026#39;Elegas Nuragus di Cagliari DOC","description":"\u003cp\u003eNuragus is one of Sardinia\u0026#39;s oldest grape varieties – and at Argiolas, it shows what it\u0026#39;s capable of. The S\u0026#39;Elegas is an uncomplicated white wine with a clear character: lively, fresh, and ready to drink.\u003c\/p\u003e\u003cp\u003e Argiolas is one of the island\u0026#39;s most renowned wineries, family-owned for decades and firmly established in the Nuragus di Cagliari DOC in southern Sardinia. The Nuragus grape variety is deeply rooted in the Sardinian soil – producing light wines that defy the warm island climate while retaining their freshness.\u003c\/p\u003e\u003cp\u003e In the glass, the S\u0026#39;Elegas displays aromas of white peach, honeydew melon, and ripe pear. The acidity remains present, keeping the wine lively and ensuring a clean, short finish. Not a complex wine for aging, but a reliable everyday white wine with a Mediterranean character.\u003c\/p\u003e\u003cp\u003e Drink it young and well chilled at 8–10 °C. It goes well with grilled fish, pasta with seafood or a simple insalata di mare – and works just as well as an uncomplicated aperitif on warm evenings.\u003c\/p\u003e","brand":"Argiolas","offers":[{"title":"2023","offer_id":52695092035920,"sku":"V06541","price":9.95,"currency_code":"EUR","in_stock":true},{"title":"2024","offer_id":52838174196048,"sku":"V06541-2024","price":10.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_s_c_belegas_nuragus_di_cagliari_doc.webp?v=1771238680"},{"product_id":"argiolas-serra-lori-isola-dei-nuraghi-rosato","title":"Argiolas Serra Lori Isola dei Nuraghi Rosato","description":"\u003cp\u003eA Sardinian rosé with a clear personality: fresh, spicy and with the unmistakable character of the island.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eArgiolas\u003c\/strong\u003e is Sardinia\u0026#39;s most famous winery – founded in 1938 by Antonio Argiolas and now run by the third generation. The family cultivates around 230 hectares in the Trexenta region in the south of the island, on calcareous soils with a Mediterranean climate. Their \u003cem\u003eSerra Lori\u003c\/em\u003e carries the IGT designation Isola dei Nuraghi and showcases the potential of Sardinian grape varieties in the rosé style.\u003c\/p\u003e\u003cp\u003e In the glass, a pale salmon pink. On the nose, strawberry and red currant, with a hint of grapefruit and dried herbs – typical of the island\u0026#39;s indigenous grape varieties. Lively on the palate, with crisp acidity and a spicy, slightly mineral character. The finish is fruity and pleasantly long.\u003c\/p\u003e\u003cp\u003e Serving temperature 8–10 °C. Pairs well with grilled fish, seafood, Pecorino Sardo, or a summery tomato and burrata salad. Drink now – this rosé thrives on its freshness.\u003c\/p\u003e","brand":"Argiolas","offers":[{"title":"2024","offer_id":52695092101456,"sku":"V06542","price":9.5,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":53093135581520,"sku":"V06542-2025","price":9.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_serra_lori_isola_dei_nuraghi_rosato_1.webp?v=1771238681"},{"product_id":"argiolas-meri-vermentino-di-sardegna","title":"Argiolas Merí Vermentino di Sardegna","description":"\u003cp\u003eVermentino from the heart of Sardinia — mineral, aromatic, with the typical bite of the island.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eArgiolas\u003c\/strong\u003e is one of Sardinia\u0026#39;s most influential wineries. The family from Serdiana in the Parteolla Valley has cultivated native grape varieties for generations and has significantly shaped the Vermentino wine on the island. Their Merí is an accessible entry point into this grape variety: vinified with a clear structure and fermented at 10–12 °C with the exclusion of oxygen to preserve its delicate aromas.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a clear straw yellow color. The nose offers aromas of lemon zest, white blossoms (wisteria), and a hint of thyme—Mediterranean herbal notes reminiscent of the Sardinian maquis. On the palate, it is fresh and light-bodied, with lively acidity and a spicy, slightly bitter finish typical of Vermentino, which makes it so versatile at the table.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eFood:\u003c\/strong\u003e Grilled sea bass, seafood pasta, burrata with tomatoes or light vegetable dishes\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 8–10 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eReady to drink:\u003c\/strong\u003e Drink now, freshly bottled\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e James Suckling\u0026#39;s 92 points underline what the wine shows in the glass: uncomplicated character with genuine origin.\u003c\/p\u003e","brand":"Argiolas","offers":[{"title":"2024","offer_id":52695092166992,"sku":"V06543","price":12.95,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":53093137121616,"sku":"V06543-2025","price":12.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_mer_c_ad_vermentino_di_sardegna.webp?v=1771238683"},{"product_id":"argiolas-is-solinas-riserva-carignano-del-sulcis-doc","title":"Argiolas Is Solinas Riserva Carignano del Sulcis DOC","description":"\u003cp\u003eCarignano del Sulcis in its most concentrated form: old vines on sandy coastal soils in southwest Sardinia, 12 months of barrique aging, plus the Mediterranean climate of Sulcis — the Is Solinas Riserva from Argiolas shows what this underestimated grape variety can achieve.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eArgiolas\u003c\/strong\u003e from Serdiana is considered Sardinia\u0026#39;s leading winery. Since the 1980s, the family, together with oenologist Giacomo Tachis—known for Sassicaia and Tignanello—has redefined the potential of Sardinian grape varieties. The Is Solinas comes from old Carignano vines in Sulcis, one of the few areas worldwide where the variety grows on ungrafted vines in deep sandy soil, untouched by phylloxera.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep ruby ​​red color. The nose offers blackberry, myrtle, and rosemary, along with clove and a hint of leather from barrel aging. On the palate, it is medium to full-bodied with soft, well-integrated tannins and a warm, spicy structure. The finish is long and slightly balsamic.\u003c\/p\u003e\u003cp\u003e Serving temperature 16–18 °C. Drinking window until 2027. Pairs well with leg of lamb with maquis herbs, wild boar ragout or aged Pecorino Sardo.\u003c\/p\u003e","brand":"Argiolas","offers":[{"title":"2021","offer_id":52695092232528,"sku":"V06546","price":17.99,"currency_code":"EUR","in_stock":true},{"title":"2022","offer_id":53093138563408,"sku":"V06546-2022","price":17.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_is_solinas_riserva_carignano_del_sulcis_doc.webp?v=1771238683"},{"product_id":"argiolas-korem-isola-dei-nuraghi","title":"Argiolas Korem Isola dei Nuraghi","description":"\u003cp\u003eThe Korem from Argiolas is a powerful Sardinian wine with a velvety texture — dark fruity, spicy and with enough substance for cellaring.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eArgiolas\u003c\/strong\u003e is Sardinia\u0026#39;s most important winery, founded in 1938 by Antonio Argiolas in Serdiana, southeast of Cagliari. The family cultivates around 230 hectares, primarily with indigenous grape varieties such as Cannonau, Carignano, and Bovale. Korem—named after a Nuragic cult site—is the estate\u0026#39;s flagship cuvée and showcases the potential of Sardinia\u0026#39;s ancient rock soils and arid climate.\u003c\/p\u003e\u003cp\u003e In the glass, a deep ruby ​​red with violet reflections. On the nose, blackberry, cherry jam, and licorice, underpinned by rosemary and a hint of balsam. After 12 months of aging in barriques, cedarwood and dark chocolate emerge without overpowering the fruit. Powerful on the palate, the tannins are dense yet supple—no harsh finish, but a long, spicy aftertaste.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Leg of lamb with rosemary, wild boar ragù, mature Pecorino Sardo\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 17–18 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2028, with aeration or decanting for 30 minutes\u003c\/li\u003e\u003c\/ul\u003e","brand":"Argiolas","offers":[{"title":"2021","offer_id":52695092298064,"sku":"V06547","price":29.95,"currency_code":"EUR","in_stock":true},{"title":"2022","offer_id":53093140037968,"sku":"V06547-2022","price":29.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_V06547.webp?v=1771238685"},{"product_id":"argiolas-perdera-monica-di-sardegna","title":"Argiolas Perdera Monica di Sardegna","description":"Discover Argiolas Perdera, an authentic ambassador of Sardinian wine culture that will instantly enchant you with its Mediterranean soul. The traditional Monica grape variety reveals its full expressiveness here – velvety, fruit-forward, and wonderfully approachable. In the glass, this Sardinian red wine presents a seductive bouquet of ripe red cherries, juicy plums, and a hint of Mediterranean herbs. On the palate, a harmonious composition of soft fruit and delicate spice notes unfolds, supported by gentle tannins. You\u0026#39;ll taste the sun-drenched warmth of Sardinia in every sip – without the wine becoming heavy or overpowering. The Argiolas winery is among the pioneers of modern Sardinian wine culture, combining traditional craftsmanship with contemporary cellar practices for generations. The Perdera is their flagship wine for uncomplicated drinking pleasure: a red wine that harmonizes perfectly with relaxed pasta evenings, grilled vegetables, or rustic pecorino cheese. Let yourself be surprised by this Sardinian delight – a wine that brings the Mediterranean lifestyle to your glass!","brand":"Argiolas","offers":[{"title":"2023","offer_id":52695094329680,"sku":"V02219","price":10.95,"currency_code":"EUR","in_stock":true},{"title":"2024","offer_id":53093117067600,"sku":"V02219-2024","price":10.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_perdera_monica_di_sardegna_1.webp?v=1771238720"},{"product_id":"samas-isola-dei-nuraghi-igt","title":"Samas Isola dei Nuraghi IGT","description":"\u003cp\u003eVermentino meets Chardonnay — two grape varieties blended together shortly before the end of the ripening process. 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Vermentino is the flagship grape variety here: heat-resistant, salt-tolerant, and perfectly adapted to the windswept slopes with their calcareous and sandy soils.\u003c\/p\u003e\u003cp\u003e In the glass, the Ambat displays typical Vermentino characteristics: lemon zest, white peach, and a hint of bitter almond on the finish. The acidity is lively without being harsh—the wine remains lean and pleasantly salty on the aftertaste, making it particularly refreshing.\u003c\/p\u003e\u003cp\u003e Serving temperature: \u003cstrong\u003e9–11 °C\u003c\/strong\u003e . Not a wine for aging—drink young, ideally within the next two years. Pairs well with grilled sea bass, linguine alle vongole, or a light goat cheese. Also a good choice as an aperitif on warm evenings.\u003c\/p\u003e","brand":"Sella \u0026 Mosca","offers":[{"title":"2023","offer_id":52985068618064,"sku":"VJ0328-2023","price":27.3,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/29300023_2501_ohneJg.png?v=1778244084"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/collections\/VinoScout_Region_Sardinien2.webp?v=1767624844","url":"https:\/\/www.vinoscout.de\/en\/collections\/sardinien.oembed","provider":"Vinoscout","version":"1.0","type":"link"}