{"title":"Salz \u0026 Gewürze","description":"\u003cp\u003eZwischen industriellem Streusalz und von Hand geschöpfter \u003cstrong\u003eFleur de Sel\u003c\/strong\u003e liegt ein spürbarer Unterschied – in der Kristallstruktur, im Schmelzen auf der Zunge und darin, wie genau du damit abschmecken kannst.\u003c\/p\u003e\u003cp\u003eFleur de Sel in mehreren Varianten, geräucherte Salzkristalle, schwarzer und grüner Pfeffer, Safran in Fäden und gemahlen sowie \u003cstrong\u003ePimentón de la Vera DO\u003c\/strong\u003e aus Spanien.\u003c\/p\u003e","products":[{"product_id":"sale-grobes-meersalz","title":"SALE - Coarse Sea Salt","description":"\u003cp\u003eCoarse sea salt from Italy, straight from the mill – no anti-caking agents, no additives. The salt dissolves slowly, releasing its mild, slightly floral aromas evenly.\u003c\/p\u003e\u003cp\u003e The coarse crystals retain their natural structure in the glass of the mill. No clumping, no artificial manipulation – the salt works because it was harvested by hand and not industrially processed.\u003c\/p\u003e\u003cp\u003e Mild and clean on the palate, with a subtle floral note that distinguishes it from coarse rock salt. \u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Pairs well with fresh tomatoes, grilled fish, or focaccia – anywhere salt should take center stage as the final touch, not fade into the background.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"Default Title","offer_id":53179574550864,"sku":"VJ2116","price":6.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/grobes-meersalz-110g.webp?v=1784977616"},{"product_id":"fleur-de-sel-isla-blanca","title":"Fleur de Sel - Isla Blanca","description":"The special edition 'Isla Blanca' of Sal de Ibiza comes in a white ceramic pot. Inspired by local herbs that form the basis of the world-famous \u0026quot;Hierbas Ibicencas,\u0026quot; this herb salt pairs perfectly with typical Mediterranean white fish such as sea bream or grilled chicken breast. In addition to the aromas of essential oils from anise, fennel, chamomile, lavender, orange, mint, sage, thyme, juniper, and rosemary, this special herb salt is also blended with lemon zest and chamomile buds. A portion of the sales price goes to the Ibiza Preservation Fund, which supports local projects on the island that sustainably preserve or restore its natural beauty.","brand":"SAL de IBIZA GmbH","offers":[{"title":"Default Title","offer_id":53179611185488,"sku":"VJ2118","price":21.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/V512026-560-18.jpg?v=1782222646"},{"product_id":"pepe-vier-farben-pfeffer","title":"PEPE - Four Colors of Pepper","description":"\u003cp\u003eFour types of pepper in one blend: black, white, green, and red pepper combine to create a balanced spice profile that is both visually and aromatically appealing. Black pepper provides the familiar heat, white pepper earthy depth, green pepper fresh, slightly grassy notes, and red pepper rounds it off with a mild fruitiness.\u003c\/p\u003e\u003cp\u003e Ground whole, the blend releases its full aroma. \u003cstrong\u003eRecommendation: grind fresh\u003c\/strong\u003e to preserve the essential oils. It pairs well with pan-fried meat, creamy fresh cheese on sourdough bread, or as a colorful accent drizzled over strawberries with balsamic vinegar. A robust red wine from the Rhône Valley complements the steak perfectly.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"Default Title","offer_id":53179619574096,"sku":"VJ2119","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/pepe-vier-farben-pfeffer-50g.webp?v=1784722180"},{"product_id":"salzkristalle-natur","title":"Natural salt crystals","description":"\u003cp\u003eSea salt in pyramidal flake form, obtained through traditional evaporation and harvested by hand. The characteristic crystal structures form slowly on the water's surface—a process that cannot be accelerated and fundamentally contradicts industrial vacuum drying.\u003c\/p\u003e\u003cp\u003e The hollow pyramid flakes break open with a satisfying crunch when chewed, releasing the salt in a controlled manner. The taste is pure and mineral, without bitterness, and has a clean finish. No additives, no anti-caking agents.\u003c\/p\u003e\u003cp\u003e Use as a \u003cstrong\u003efinishing salt\u003c\/strong\u003e just before serving: on grilled fish, burrata, ripe tomatoes, or dark chocolate. Do not cook with it—the texture will dissolve in the heat. Pairs well with a mineral white wine, such as a Muscadet sur lie or a young Grüner Veltliner.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"Default Title","offer_id":53179622555984,"sku":"VJ2120","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/salzkristalle-natur.webp?v=1784720961"},{"product_id":"salzkristalle-gerauchert","title":"Smoked salt crystals","description":"\u003cp\u003eThese salt crystals come from the salt pans of Cyprus, where seawater slowly evaporates in shallow basins, forming characteristic pyramid crystals — hollow, delicate, with a mild sea salt note as a base.\u003c\/p\u003e\u003cp\u003e Subsequently cold-smoked over wood, the crystals develop a deep, smoky-spicy note reminiscent of a campfire, without being overpowering. The flaky texture remains crispy—ideal for finishing touches right at the table, just before serving.\u003c\/p\u003e\u003cp\u003e It pairs classically with grilled steak, salmon fillet, or roasted root vegetables. It also adds an unexpected touch to avocado or dark chocolate. Enjoy it with a smoky Pinot Gris or a Syrah from the Rhône.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"Default Title","offer_id":53179625210192,"sku":"VJ2121","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/salzkristalle-geraeuchert.webp?v=1784721866"},{"product_id":"fleur-de-sel","title":"Fleur de Sel","description":"\u003cp\u003eFleur de Sel from the salt pans of Ibiza – harvested in a nature reserve where sun, dry air, and constant wind create the ideal conditions for the formation of delicate crystal flowers. Only under these precise climatic conditions does the wafer-thin layer of salt form on the water's surface, which is then skimmed off by hand.\u003c\/p\u003e\u003cp\u003e The fine flakes dissolve slowly on the tongue, leaving a mild, mineral flavor without the harsh sharpness of ordinary table salt. Use \u003cstrong\u003eas a finishing salt\u003c\/strong\u003e – not for cooking, but as a final touch: sprinkled over grilled fish, ripe tomatoes with olive oil, dark chocolate, or a piece of Manchego cheese. It also pairs well with a glass of dry Manzanilla sherry.\u003c\/p\u003e","brand":"SAL de IBIZA GmbH","offers":[{"title":"Default Title","offer_id":53179684815184,"sku":"VJ2124","price":17.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/sal-de-ibiza-fleur-de-sel.webp?v=1784720541"},{"product_id":"granito-ceramic-bundle-edition","title":"Granito, Ceramic Bundle Edition","description":"\u003cp\u003eTwo turquoise ceramic shakers filled with Ibiza sea salt and coarsely ground Cambodian black pepper—a duo that enhances both your table and your kitchen. \u003cstrong\u003eSal de Ibiza\u003c\/strong\u003e harvests its salt directly from the salt marshes of the Balearic island, hand-picked and unrefined. The Cambodian pepper comes from controlled cultivation and offers a robust, slightly fruity spiciness.\u003c\/p\u003e\u003cp\u003e The ceramic shakers are robust, dishwasher-safe, and refillable. The Granito sea salt has a coarse grain with a mineral, salty character—ideal over steaks, grilled vegetables, or fresh tomatoes. The black pepper adds a spicy depth. Both shakers are suitable for everyday use as well as for a formal dinner table.\u003c\/p\u003e","brand":"SAL de IBIZA GmbH","offers":[{"title":"Default Title","offer_id":53179691401552,"sku":"VJ2125","price":25.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/V512035a-693-19.jpg?v=1782223667"},{"product_id":"pepe-schwarzer-pfeffer","title":"PEPE - Black pepper","description":"\u003cp\u003eBlack pepper is one of the oldest and most traded spices in the world – but there's a world of difference between industrially packaged household pepper and carefully selected peppercorns. PEPE uses aromatically ripe black peppercorns that only develop their full potential when ground: spicy, but not harsh, with warm wood and citrus notes on the finish.\u003c\/p\u003e\u003cp\u003e Freshly ground over grilled meat, pasta, or ripe tomatoes – or coarsely crushed in marinades and sauces. Black pepper harmonizes particularly well with robust red wines like a Syrah or Primitivo, whose peppery notes it reflects in the glass. \u003cstrong\u003eTip:\u003c\/strong\u003e Grind peppercorns just before use to preserve volatile aromatic compounds.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"Default Title","offer_id":53179695137104,"sku":"VJ2126","price":6.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/pepe-schwarzer-pfeffer-feinkost.jpg?v=1784722029"},{"product_id":"fleur-de-sel-pink-ribbon-la-vie-en-rose","title":"Fleur de Sel Pink Ribbon - La vie en rose","description":"Aesthetics, quality, and sustainability define Sal de Ibiza's rose salt. The Fleur de Sel à 'La vie en Rose' comes in a pink pot and is refined with rose petals and rose oil. For every pot sold, we donate €1 to 'PINK RIBBON DEUTSCHLAND'.\u003cbr\u003e\u003cbr\u003e Breast cancer is the most dangerous and common type of cancer among women. Thanks to early detection, the cure rate for over 70,000 new cases each year is already 79%. Early education about the disease is fundamental to a potential cure. 'Pink Ribbon' does this valuable work. We are happy to support them with our contribution and are pleased to show our support through the color of our pots and salt.\u003cbr\u003e\u003cbr\u003e Perfect as a “dessert salt” to dark chocolate mousse, chocolate coulis, vanilla ice cream, lamb and game dishes, or even to oriental-inspired dishes such as tagine.","brand":"SAL de IBIZA GmbH","offers":[{"title":"Default Title","offer_id":53179698970960,"sku":"VJ2127","price":21.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/V512014a-0491-25.jpg?v=1782223794"},{"product_id":"fleur-de-sel-azafran-mini","title":"Fleur de Sel Azafran mini","description":"\u003cp\u003eFleur de Sel from Spain, refined with saffron powder and whole saffron threads — served in a small ceramic tin for the table. The combination of fine sea salt and the intense spice results in one of the most aromatic finishing salts available.\u003c\/p\u003e\u003cp\u003e Saffron brings a warm, slightly floral-metallic depth that unfolds subtly in fleur de sel. The delicate salt texture melts on the tongue, while the saffron aroma lingers—subtle, yet clearly discernible. \u003cstrong\u003eUse sparingly:\u003c\/strong\u003e a few flakes are sufficient.\u003c\/p\u003e\u003cp\u003e Ideal sprinkled over fried fish, seafood, or risotto—just before serving. It also goes well with steamed vegetables or butter with good bread. A dry Manzanilla or a mineral Albariño harmonizes beautifully with the saffron-salt notes.\u003c\/p\u003e","brand":"SAL de IBIZA GmbH","offers":[{"title":"Default Title","offer_id":53179704082768,"sku":"VJ2128","price":12.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/sal-de-ibiza-fleur-de-sel-azafran-mini.jpg?v=1784720802"},{"product_id":"fleur-de-sel-refill","title":"Fleur de Sel, Refill","description":"\u003cp\u003eFleur de Sel from the salt pans of Ibiza – harvested in a nature reserve where sun, dry air, and constant wind allow this delicate salt flower to form. The fragile crystals only develop under these conditions on the sea surface and are skimmed off by hand.\u003c\/p\u003e\u003cp\u003e Unrefined and containing over 80 minerals and trace elements, the crystals dissolve slowly on the tongue – mild, slightly briny, without the harshness of industrially processed salt. \u003cstrong\u003eAdd just before serving\u003c\/strong\u003e to preserve the crystal structure.\u003c\/p\u003e\u003cp\u003e As a finishing touch on grilled fish, tomatoes with olive oil, or dark chocolate. This refill fits directly into the stoneware pot (Art. 5985).\u003c\/p\u003e","brand":"SAL de IBIZA GmbH","offers":[{"title":"Default Title","offer_id":53179704344912,"sku":"VJ2129","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/sal-de-ibiza-fleur-de-sel-refill.jpg?v=1784720692"},{"product_id":"salzkristalle-zitrone","title":"Salt crystals lemon","description":"\u003cp\u003eSalt crystals from Cyprus, refined with lemon — a combination that delivers exceptional results in the kitchen. Antonio Viani Importe GmbH has been bringing Mediterranean specialties to Germany for decades and stands for carefully selected, handcrafted products.\u003c\/p\u003e\u003cp\u003e The crystals form as delicate pyramids—typical of sea salt that grows slowly on the water's surface. The lemon adds a fresh, fruity note without being overpowering: the salt remains in the foreground, while the acidity sharpens its accentuation.\u003c\/p\u003e\u003cp\u003e Just before serving, crush directly over grilled fish, on tomatoes with olive oil, or with mild cream cheese. \u003cstrong\u003eNot for cooking\u003c\/strong\u003e —its pyramid structure and lemon aroma are only effective as a finishing salt.\u003c\/p\u003e","brand":"Antonio Viani Importe GmbH","offers":[{"title":"Default Title","offer_id":53181761651024,"sku":"VJ2130","price":9.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/antonio-viani-salzkristalle-zitrone.webp?v=1784721070"},{"product_id":"urwaldpfeffer-grun-bio-ganz","title":"Wild pepper, green, organic, whole","description":"\u003cp\u003eWild pepper from uncontrolled organic cultivation — harvested before the berries ripen, and then gently sun-dried. This process preserves the essential oils that distinguish green pepper from its red and black relatives.\u003c\/p\u003e\u003cp\u003e Among pepper varieties, green pepper is the mildest and fruitiest. The whole berries have a fresh, aromatic, almost grassy scent with a slightly resinous note. When ground, it yields less heat and more depth of flavor—ideal for cream sauces, fish dishes, and white meat. Cooked whole, it slowly unfolds its flavor in curries and stews without overpowering the other ingredients.\u003c\/p\u003e\u003cp\u003e It also pairs well with fruit and Thai cuisine. \u003cstrong\u003eDrink recommendation:\u003c\/strong\u003e A dry Riesling or a light Grüner Veltliner complements the fresh aromas.\u003c\/p\u003e","brand":"Antonio Viani Importe GmbH","offers":[{"title":"Default Title","offer_id":53182220632400,"sku":"VJ2131","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/viani-urwaldpfeffer-gruen-bio-ganz.webp?v=1784720878"},{"product_id":"safran-in-faden","title":"Saffron threads","description":"\u003cp\u003eSpanish saffron in whole threads — dried and packaged in small corked jars. The thread form is superior to ground saffron: the stigmas remain aromatically intact, are easier to measure, and, most importantly, allow for better verification of whether it is indeed genuine saffron.\u003c\/p\u003e\u003cp\u003e In the glass, the threads glow a deep orange-red. Dissolved in warm water, they release their characteristic aroma: earthy, slightly metallic, with a hint of honey. For even color transfer, soak the threads in a little warm water for 10–15 minutes before cooking, then add them to the dish along with the liquid. \u003cstrong\u003eClassic for paella, risotto Milanese, or bouillabaisse\u003c\/strong\u003e —also a precise seasoning in desserts and pastries.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"Default Title","offer_id":53182228234576,"sku":"VJ2132","price":11.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/safran_in_faden_product-2.webp?v=1784720017"},{"product_id":"fleur-de-sel-mar-blau-bio","title":"Fleur de Sel - Mar Blau, Bio","description":"\u003cp\u003eFleur de Sel aus den Salinen Ibizas, verfeinert mit fermentiertem schwarzem Knoblauch. Sal de Ibiza schöpft das Meersalz von Hand von der Wasseroberfläche – nur unter bestimmten Wind- und Temperaturbedingungen bildet sich diese zarte Salzblume. EU-Bio-zertifiziert, ein Teil des Erlöses fließt in das Projekt Plastic Free Ibiza.\u003c\/p\u003e\u003cp\u003eDer fermentierte schwarze Knoblauch bringt eine tiefe Umami-Note: mild-süßlich, fast balsamisch, ohne die Schärfe von frischem Knoblauch. Die Kristalle lösen sich langsam auf der Zunge, langer würziger Nachklang. \u003cstrong\u003eAls Finishing-Salz einsetzen\u003c\/strong\u003e – direkt vor dem Servieren, nicht zum Kochen.\u003c\/p\u003e\u003cp\u003ePasst zu gegrilltem Fleisch, geröstetem Gemüse und Meeresfrüchten, auch über Burrata oder dunkler Schokolade. Dazu ein trockener Albariño oder ein Rosé von den Balearen.\u003c\/p\u003e","brand":"Sal de Ibiza","offers":[{"title":"Default Title","offer_id":53307718402384,"sku":"VJ2444","price":21.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/sal-de-ibiza-fleur-de-sel-mar-blau-bio.webp?v=1784881102"}],"url":"https:\/\/www.vinoscout.de\/en\/collections\/salz-gewuerze.oembed","provider":"Vinoscout","version":"1.0","type":"link"}