{"title":"Nebbiolo","description":"\u003cp\u003e\u003cstrong\u003eNebbiolo\u003c\/strong\u003e is the proud king of Italy\u0026#39;s red wines: On the nose, it beguiles with roses, violets, and juicy cherries, while on the palate, pronounced, elegant tannins and lively acidity await. With time, spicy notes of tobacco, leather, and truffle emerge – a depth that richly rewards patient connoisseurs. Still closed in its youth, it unfolds its full potential when paired with braised dishes, game, or aged cheeses.\u003c\/p\u003e\u003cp\u003e Native to the misty \u003cstrong\u003ePiedmont region\u003c\/strong\u003e , Nebbiolo is the soul of the world-famous \u003cstrong\u003eBarolo\u003c\/strong\u003e and \u003cstrong\u003eBarbaresco\u003c\/strong\u003e wines – two of the longest-aging red wines in the world. At Vinoscout, you\u0026#39;ll discover 51 carefully selected Nebbiolo wines, from accessible entry-level wines starting at €11.95 to great vintages for up to €449.00.\u003c\/p\u003e","products":[{"product_id":"elio-grasso-langhe-nebbiolo-gavarini","title":"Elio Grasso Langhe Nebbiolo Gavarini","description":"Harvest period and method: From the first half of October; the grapes are harvested by hand. The production of Langhe Nebbiolo involves a 7-8 day fermentation in stainless steel tanks at a controlled temperature, with daily pump-overs of the cap of fermenting wine. After fermentation, the wine remains in stainless steel tanks and is bottled in April-May. It is recommended to drink the wine within 3-4 years. The grapes grow on clay soils with an average lime content.","brand":"Elio Grasso","offers":[{"title":"2023","offer_id":52694871638352,"sku":"V06146","price":24.4,"currency_code":"EUR","in_stock":true},{"title":"2024","offer_id":53093132042576,"sku":"V06146-2024","price":24.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_elio_grasso_langhe_nebbiolo_gavarini.webp?v=1771237771"},{"product_id":"cordero-di-montezemolo-barolo-docg-monfalletto","title":"Monfalletto Barolo DOCG","description":"\u003cp\u003eThe Monfalletto is the house classic — a Barolo that fully exploits the range of the single vineyard of the same name in La Morra, combining power with approachability.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eCordero di Montezemolo\u003c\/strong\u003e has cultivated the Monfalletto vineyard for generations. La Morra is considered the softest, most aromatically open village in the Barolo region — the Tortonian limestone marl soils (Helvetian) give the wines a characteristic suppleness that distinguishes this Barolo from the more tannic vineyards in Serralunga or Castiglione Falletto.\u003c\/p\u003e\u003cp\u003e In the glass, it displays ripe sour cherry and plum, underpinned by violets, dried rosemary, and a hint of tar—the classic Nebbiolo profile from La Morra. The tannins are present but well-integrated; the acidity provides structure to the medium-bodied wine without harshness. The finish is warm, slightly spicy, with lingering cherry fruit.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Brasato al Barolo, leg of lamb with rosemary, mature Parmigiano Reggiano or truffle risotto\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 17–18 °C, decant at least one hour before drinking\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2030\u003c\/li\u003e\u003c\/ul\u003e","brand":"Cordero di Montezemolo","offers":[{"title":"2022","offer_id":53124423418192,"sku":"VJ1345-2022","price":54.61,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_cordero_di_montezemolo_barolo_docg_monfalletto.webp?v=1771237829"},{"product_id":"tenuta-carretta-barolo-cannubi-docg","title":"Tenuta Carretta Barolo Cannubi DOCG","description":"A classic Barolo from the legendary Cannubi vineyard in Piedmont, with intense aromas of roses, licorice, and fine chocolate. The Tenuta Carretta Barolo Cannubi is a tribute to Piedmont\u0026#39;s centuries-old winemaking tradition and embodies everything that makes a great Barolo. The Cannubi vineyard is considered one of the most prestigious single vineyards in the entire Barolo zone and has been producing wines of exceptional quality for generations. The Carretta family cultivates the noble Nebbiolo grape here with the utmost care, employing traditional methods that show the greatest respect for the terroir. The complex aroma profile of this Barolo reveals a fascinating palette of intense rose notes, spicy licorice, and delicate chocolate nuances, underpinned by subtle minerality and earthy tones. On the palate, the full power and elegance of the Nebbiolo grape unfolds – structured tannins harmonize perfectly with vibrant acidity, creating a taste experience of remarkable depth and complexity. This Barolo is a wine for special occasions and patient connoisseurs. Its structure and character make it the perfect companion to Piedmontese cuisine, as well as to robust meat dishes and aged cheeses. Over time, it develops additional facets, becoming a true masterpiece in the glass – a wine that embodies all the magic of Piedmont. James Suckling: 94 points for the 2018 vintage, \u0026quot;outstanding\u0026quot;","brand":"Tenuta Carretta","offers":[{"title":"2018","offer_id":52694896410960,"sku":"V32908","price":49.9,"currency_code":"EUR","in_stock":false},{"title":"2019","offer_id":53093133517136,"sku":"V32908-2019","price":49.9,"currency_code":"EUR","in_stock":false},{"title":"2020","offer_id":53238134800720,"sku":"V32908-2020","price":49.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_Tenuta-Carretta-Barolo-Cannubi-DOCG.webp?v=1771237903"},{"product_id":"tenuta-carretta-roero-riserva-bric-paradiso-docg","title":"Tenuta Carretta Roero Riserva Bric Paradiso DOCG","description":"\u003cp\u003eNebbiolo from the Roero region — the often underestimated sibling of Barolo, grown on the sandy tufa slopes to the left of the Tanaro River. This Riserva from the single vineyard \u003cstrong\u003eBric Paradiso\u003c\/strong\u003e demonstrates what the appellation can achieve at the highest level.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eTenuta Carretta\u003c\/strong\u003e is one of the oldest wineries in the Roero region, rooted in Piedmont\u0026#39;s winemaking tradition for centuries. The fact that the estate\u0026#39;s winemaker was named Italy\u0026#39;s best winemaker in 2020 by the international magazine \u003cem\u003eFood and Travel International\u003c\/em\u003e —an award presented by Riccardo Cotarella, president of the World Federation of Wine Organizations—speaks volumes about the consistently high standards maintained in the cellar.\u003c\/p\u003e\u003cp\u003e In the glass, Bric Paradiso displays the typical elegance of Roero-Nebbiolo: dried rose petals, ripe cherry and pomegranate, underpinned by a delicate note of tar and licorice. The palate is tautly structured with lively acidity and ripe, well-integrated tannins—the very foundation of long bottle aging. James Suckling awarded the 2022 vintage \u003cstrong\u003e90 points\u003c\/strong\u003e .\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Brasato al Barolo, wild hare ragout, mature Castelmagno\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 17–18 °C, ideally decant one hour beforehand\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2032+\u003c\/li\u003e\u003c\/ul\u003e","brand":"Tenuta Carretta","offers":[{"title":"2018","offer_id":52694896607568,"sku":"V32909","price":23.8,"currency_code":"EUR","in_stock":true},{"title":"2019","offer_id":53093135155536,"sku":"V32909-2019","price":23.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_Tenuta-Carretta-Roero-Riserva-Bric-Paradiso-DOCG.webp?v=1771237904"},{"product_id":"cuvee-san-rocco-extra-brut-rose-nebbiolo-dalba-spumante-doc","title":"Cuvee San Rocco Extra Brut Rosé Nebbiolo d\u0026#39;Alba Spumante DOC","description":"Nebbiolo is one of the most renowned grape varieties for producing great red wines. However, the grapes have also been vinified to create sparkling wines, often with a significant residual sugar content to make them more palatable and to soften their characteristic tannins on the palate. Full and harmonious on the palate, exceptionally delicious and with excellent structure, lively and enjoyable, and with excellent aging potential. Vinification and maturation: A minimum of 24 months on the lees, followed by 4 months of bottle aging after disgorgement. James Suckling: 93 points for the 2019 vintage.","brand":"Tenuta Carretta","offers":[{"title":"2022","offer_id":52694896771408,"sku":"V32910","price":22.8,"currency_code":"EUR","in_stock":true},{"title":"2023","offer_id":53093138202960,"sku":"V32910-2023","price":22.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_Cuvee-San-Rocco-Extra-Brut-Rose-Nebbiolo-d_Alba-Spumante-DOC.webp?v=1771237904"},{"product_id":"bersano-badarina-barolo-docg-riserva","title":"Badarina Barolo DOCG Riserva","description":"\u003cp\u003eGarnet red with orange reflections in the glass—the color alone reveals that this Barolo Riserva has had time to age. Five years of maturation, including eight months in French oak barrels, have shaped a Nebbiolo that softens the grape\u0026#39;s inherent austerity, revealing a velvety-smooth texture.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eBersano\u003c\/strong\u003e is one of the oldest and largest privately owned wineries in Piedmont. Founded at the beginning of the 20th century, the estate now cultivates over 230 hectares of vineyards in the prime locations of Asti and Cuneo. The \u003cstrong\u003eBadarina\u003c\/strong\u003e comes from the single vineyard of the same name—a name that has stood for structured, age-worthy Barolos in Piedmont for decades.\u003c\/p\u003e\u003cp\u003e The nose is dominated by dried roses and violets, complemented by a classic hint of tar and subtle tobacco nuances that develop with oak aging. On the palate, the wine is full-bodied yet light: the tannins are present, well-integrated, and velvety—a sign of extended barrel aging. The acidity provides structure and freshness, and the finish is long and spicy with a lingering aftertaste of licorice and dark berries.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eDishes:\u003c\/b\u003e Brasato al Barolo, wild boar goulash, Ossobuco, mature Parmigiano Reggiano or Taleggio\u003c\/li\u003e\u003cli\u003e \u003cb\u003eTemperature:\u003c\/b\u003e 17–18 °C, decant at least one hour before opening\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDrinking window:\u003c\/b\u003e ready to drink now until 2033+\u003c\/li\u003e\u003c\/ul\u003e","brand":"Bersano","offers":[{"title":"2016","offer_id":52985085690192,"sku":"VJ0345-2016","price":55.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_bersano_badarina_barolo_docg_riserva.webp?v=1771237939"},{"product_id":"prunotto-secondine-barbaresco-docg","title":"Secondine Barbaresco DOCG","description":"\u003cp\u003ePrunotto\u0026#39;s \u003cstrong\u003eSecondine\u003c\/strong\u003e shows what Barbaresco stands for: Nebbiolo with depth, but without the power of its big brother Barolo.\u003c\/p\u003e\u003cp\u003e Prunotto is one of the most prestigious names in Piedmont. The Alba-based winery, now part of the Antinori Group, has been cultivating wines in the classic Langhe vineyards for decades – focusing on varietal character and meticulous craftsmanship in the cellar. The Secondine vineyard lies at the heart of the Barbaresco DOCG, on the calcareous tuff soil that imparts the characteristic minerality to the Nebbiolo grape.\u003c\/p\u003e\u003cp\u003e In the glass, the wine displays a deep ruby ​​red with garnet reflections. On the nose, raspberry and dried rose mingle with a subtle undertone of licorice, tobacco, and white pepper – a classic Nebbiolo signature that suggests careful aging in oak barrels. On the palate, the wine is supple: the tannins are ripe and silky, the structure well-balanced, and the finish long and spicy.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 16–18 °C, preferably decanted for 30 minutes\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until approximately 2030\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003ePairs well with:\u003c\/strong\u003e Brasato al Barolo, leg of lamb with rosemary, porcini risotto or mature Parmigiano Reggiano\u003c\/li\u003e\u003c\/ul\u003e","brand":"Prunotto","offers":[{"title":"2017","offer_id":52694903816528,"sku":"VJ1142-2017","price":113.45,"currency_code":"EUR","in_stock":true},{"title":"2018","offer_id":53019945697616,"sku":"VJ1142-2018","price":113.45,"currency_code":"EUR","in_stock":true},{"title":"2020","offer_id":53019945730384,"sku":"VJ1142-2020","price":100.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_prunotto_secondine_barbaresco_docg.webp?v=1771237942"},{"product_id":"prunotto-bric-turot-barbaresco-docg","title":"Prunotto Bric Turot Barbaresco DOCG","description":"\u003cp\u003eBric Turot is Prunotto\u0026#39;s single-vineyard Barbaresco from the eponymous vineyard in the heart of Neive — more concentrated and structured than a classic entry-level Barbaresco, but more approachable than many traditional representatives of the denomination.\u003c\/p\u003e\u003cp\u003e Prunotto is one of the oldest wineries in Piedmont, founded in Alba in 1904. Since 1989, under the Antinori umbrella, the winery manages its own vineyards in Barbaresco and Barolo. The Bric Turot vineyard lies on the calcareous tuff soils of Neive, which impart a finer tannin structure to the Nebbiolo than the heavier soils of Serralunga.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep garnet red. The nose offers blackberry, violet, and dried rose, along with licorice and a hint of cinnamon. On the palate, it is medium to full-bodied, with ripe, well-integrated tannins, lively acidity, and a long finish with spicy notes of clove and dark fruit. Twelve months of aging in oak barrels and barriques give the wine structure without masking the fruit.\u003c\/p\u003e\u003cp\u003e Drinking window: now until 2030. Serving temperature 17–18 °C. Pairs well with braised leg of lamb, venison ragù with pappardelle, brasato al Barolo or aged Parmigiano Reggiano.\u003c\/p\u003e","brand":"Prunotto","offers":[{"title":"2006","offer_id":52694903947600,"sku":"V30689","price":155.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_prunotto_bric_turot_barbaresco_docg.webp?v=1771237942"},{"product_id":"prunotto-bric-turot-barbaresco-docg-magnum","title":"Prunotto Bric Turot Barbaresco DOCG Magnum","description":"Discover the Prunotto Bric Turot Barbaresco DOCG Magnum – a wine that not only delights the palate but also intoxicates your senses. Imagine how this exquisite Barbaresco sparks conversation and creates unforgettable memories at a special occasion. With its deep garnet to ruby-red color, it immediately commands attention. The unique selling points of this wine are unmistakable: The grapes come from the renowned Bric Turot vineyard and mature for twelve months in oak barrels, as well as partially in second-use barriques. This careful aging process unfolds a complex bouquet of licorice, wild berries, violets, cinnamon, and clove – a true feast for the senses. On the palate, the wine is full-bodied and balanced, with a lingering finish of ripe fruit. Enjoy it with hearty dishes such as game or a delicious cheese board – it will be the perfect companion to your culinary experiences. Trust in the quality of the Prunotto name, synonymous with excellent wines and appreciated by connoisseurs. Don\u0026#39;t hesitate! Treat yourself to this unique Barbaresco now and experience the difference. Order your magnum bottle today and let yourself be seduced by a truly special taste experience!","brand":"Prunotto","offers":[{"title":"2000","offer_id":52694904144208,"sku":"V30695","price":149.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_prunotto_bric_turot_barbaresco_docg_magnum.webp?v=1771237943"},{"product_id":"bersano-nirvasco-barolo-docg","title":"Bersano Nirvasco Barolo DOCG","description":"The classic \u0026#39;Nirvasco\u0026#39; Barolo, made in the traditional style, is full-bodied and powerful in flavor, with a bouquet reminiscent of cinnamon and ripe plums. With its tannin-tamed aromas that unfold slowly, the \u0026#39;Nirvasco\u0026#39; is already a taste sensation, yet possesses the potential for a great future. The grapes, grown on limestone and schist soils, were harvested by hand and fermented for 10 days at 25-27°C. The wine then aged for twelve months in large Slavonian oak barrels. James Suckling: 91 points for the 2013 vintage, 92 points for the 2015 vintage.","brand":"Bersano","offers":[{"title":"2021","offer_id":52694904209744,"sku":"V06103","price":36.95,"currency_code":"EUR","in_stock":true},{"title":"2022","offer_id":53093141348688,"sku":"V06103-2022","price":36.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_Bersano-Nirvasco-Barolo-DOCG.webp?v=1771237944"},{"product_id":"prunotto-bussia-barolo-docg-magnum","title":"Prunotto Bussia Barolo DOCG Magnum","description":"Discover the Prunotto Bussia Barolo DOCG Magnum – a wine that not only seduces the palate but also awakens your senses. This exquisite Barolo, crafted from the finest Nebbiolo grapes, unfolds an intense bouquet of plums and ripe cherries, complemented by floral aromas and spicy nuances. Imagine how this full-bodied wine sparks conversation and creates unforgettable moments at a special occasion. The unique selling points of this wine are undeniable: it originates from an altitude of 350 meters, where the grapes thrive under optimal conditions. Its smooth tannins and long finish make every sip an experience. Whether at a festive dinner or a relaxed evening with friends, the Prunotto Bussia Barolo DOCG Magnum is the perfect companion. Don\u0026#39;t miss this opportunity! Trust in the quality of a wine prized for its exceptional qualities. Grab your Magnum now – a treat you shouldn\u0026#39;t miss. Act fast, because this offer is limited!","brand":"Prunotto","offers":[{"title":"2015","offer_id":52694904340816,"sku":"V30698","price":449.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_prunotto_bussia_barolo_docg_magnum.webp?v=1771237944"},{"product_id":"prunotto-cerretta-barolo-docg","title":"Prunotto Cerretta Barolo DOCG","description":"\u003cp\u003eThe Cerretta comes from one of the most prestigious single vineyards, Serranga d\u0026#39;Albas — a municipality known for its dense, long-lived Barolos. Prunotto, rooted in the Langhe since 1904 and now part of the Antinori group, cultivates the vineyard with the aim of reflecting the character of the limestone-clay shale soil in the glass.\u003c\/p\u003e\u003cp\u003e In the glass, the Nebbiolo displays its typical ruby-red color with a slightly garnet rim. The nose offers aromas of violets and dried roses, underpinned by layers of cherry jam, tobacco, and a hint of tar—a classic Serralunga signature. On the palate, silky-structured tannins provide structure without harshness, supported by vibrant acidity. A long finish with notes of licorice and cedar.\u003c\/p\u003e\u003cp\u003e Drinking window: 2025–2035, with potential for longer aging. Serving temperature 17–18 °C, decant two hours beforehand if desired.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e Braised beef shoulder or Brasato al Barolo\u003c\/li\u003e\u003cli\u003e Wild game ragù with pappardelle\u003c\/li\u003e\u003cli\u003e Ripe Parmigiano Reggiano (36 months)\u003c\/li\u003e\u003c\/ul\u003e","brand":"Prunotto","offers":[{"title":"2017","offer_id":52694904537424,"sku":"V30700","price":169.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_prunotto_cerretta_barolo_docg.webp?v=1771237946"},{"product_id":"prunotto-occhetti-langhe-nebbiolo-doc","title":"Occhetti Langhe Nebbiolo DOC","description":"\u003cp\u003eThe \u003cstrong\u003eOcchetti Langhe Nebbiolo\u003c\/strong\u003e from Prunotto shows what Nebbiolo can achieve beyond Barolo and Barbaresco: approachable yet with real character.\u003c\/p\u003e\u003cp\u003e Prunotto is one of the most traditional wineries in Piedmont—rooted in Alba for over a century, now part of the Antinori group, but stylistically true to Piedmont. The grapes for the Occhetti come from the single vineyard of the same name near Montà d\u0026#39;Alba in the Roero region. Eighteen months of barrel aging give the wine structure without making it too heavy.\u003c\/p\u003e\u003cp\u003e In the glass, it shines ruby ​​red with an orange rim. The nose reveals raspberry, dried rose petals, and a hint of tar—typical of the grape variety, but without the austerity of a great Nebbiolo. On the palate, it is medium-bodied, with tannins offering a fine grip, lively acidity, and a finish that lingers with notes of cherries and a touch of licorice.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Risotto al Barolo, roast veal, mature Pecorino cheese or mushroom dishes\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 16–18 °C, preferably opened an hour before drinking\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2028\u003c\/li\u003e\u003c\/ul\u003e","brand":"Prunotto","offers":[{"title":"2023","offer_id":52985053249872,"sku":"VJ0271-2023","price":24.36,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_prunotto_occhetti_langhe_nebbiolo_doc.webp?v=1771237948"},{"product_id":"prunotto-vigna-colonello-barolo-bussia-docg-riserva","title":"Prunotto Vigna Colonello Barolo Bussia DOCG Riserva","description":"Enjoy the Prunotto Vigna Colonello Barolo Bussia DOCG Riserva, a wine that not only delights the palate but also enchants your senses. Every sip transports you to the picturesque vineyards of Piedmont, awakening a deep longing for pleasure and elegance. This Barolo is more than just a drink – it\u0026#39;s an experience that evokes emotions and creates memories. The unique selling points of this wine are undeniable: the Vigna Colonello comes from a carefully selected hectare in the renowned \u0026quot;Bussia\u0026quot; vineyard. Here, wines are produced with an intensity and complexity that is unparalleled. Floral notes of rose petals blend harmoniously with ripe fruit and spicy, balsamic undertones. The long, lingering finish is perfectly rounded off by pleasing tannins. This Barolo is ideal for special occasions or as an accompaniment to hearty dishes such as game or aged cheeses. Imagine yourself raising a glass with friends and savoring the aromas of this exceptional wine – a moment you will never forget. Trust in the superior quality of Prunotto Vigna Colonello, crafted with passion and dedication. Experience the excellence reflected in every drop. Don\u0026#39;t hesitate! Order now and discover the unique taste of Prunotto Vigna Colonello Barolo Bussia DOCG Riserva – your palate will thank you!","brand":"Prunotto","offers":[{"title":"2015","offer_id":52694905160016,"sku":"V30706","price":259.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_prunotto_vigna_colonello_barolo_bussia_docg_riserva.webp?v=1771237950"},{"product_id":"prunotto-bussia-barolo-docg","title":"Prunotto Bussia Barolo DOCG","description":"\u003cp\u003eBussia is one of the most prestigious vineyards in the heart of Barolo – and Prunotto is among the wineries that have helped shape this Cru philosophy in Piedmont. Anyone wanting to experience Nebbiolo in its structured, age-worthy form will find a classic starting point here.\u003c\/p\u003e\u003cp\u003e Prunotto was founded in Alba in 1904 and has been part of the Antinori Group since 1989, which continues to run the winery with a focus on Piedmontese tradition. The Bussia vineyard in Monforte d\u0026#39;Alba lies at an altitude of around 350 meters – tuff and marl characterize the soil and give the Nebbiolo its characteristic minerality and tannin structure.\u003c\/p\u003e\u003cp\u003e In the glass, the wine displays the typical profile of a classically crafted Barolo: aromas of cherry, dried rose, and violet, along with notes of tar and tobacco that deepen with age. The tannins are present but integrated – the finish is long and spicy with a fine acidity.\u003c\/p\u003e\u003cp\u003e \u003cb\u003eServing suggestion:\u003c\/b\u003e Now, after a little aeration, enjoy with Brasato al Barolo, wild boar goulash, or aged Parmigiano Reggiano. Serving temperature 17–18 °C. Drinking window until 2032.\u003c\/p\u003e","brand":"Prunotto","offers":[{"title":"2018","offer_id":52694905651536,"sku":"V30711","price":85.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_prunotto_bussia_barolo_docg.webp?v=1771237951"},{"product_id":"cordero-di-montezemolo-nebbiolo-langhe-doc","title":"Nebbiolo Langhe DOC","description":"\u003cp\u003eA Nebbiolo that shows what the heart of Piedmont can do — before it becomes Barolo: concentrated, aromatically complex, with structure without harshness.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eCordero di Montezemolo\u003c\/strong\u003e is one of the classic estates in La Morra — one of the best sites for Nebbiolo in all of Piedmont. The grapes for this Langhe DOC come from vineyards between La Morra, Alba, and the Roero River, harvested from 6- to 7-year-old vines of the Barolo clone line.\u003c\/p\u003e\u003cp\u003e A clear garnet red shines in the glass. The nose opens with very ripe dark fruits—blackberry, plum—followed by tobacco, cocoa beans, violets, and a hint of sweet spices. On the palate, it displays what Nebbiolo rarely achieves in its youth: soft, velvety tannins combined with a dense body.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 16–18 °C, preferably decant 30 minutes beforehand\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Brasato al Barolo, wild game ragù, mature Pecorino or risotto with porcini mushrooms\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2028\u003c\/li\u003e\u003c\/ul\u003e","brand":"Cordero di Montezemolo","offers":[{"title":"2024","offer_id":52985102139728,"sku":"VJ0409-2024","price":24.36,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_cordero_di_montezemolo_nebbiolo_langhe_doc.webp?v=1771237971"},{"product_id":"cordero-di-montezemolo-gattera-barolo-docg","title":"Gattera Barolo DOCG","description":"\u003cp\u003eA Barolo from one of Maresca\u0026#39;s oldest single vineyards: \u003cb\u003eGattera\u003c\/b\u003e is located in La Morra on calcareous soils, which give the Nebbiolo its characteristic combination of fruit and structure.\u003c\/p\u003e\u003cp\u003e The \u003cb\u003eCordero di Montezemolo\u003c\/b\u003e winery has cultivated this site for generations and relies on French barriques instead of the classic large wooden barrels of Piedmont — 19 to 21 months of maturation, which opens up the wine and makes it approachable without breaking its core.\u003c\/p\u003e\u003cp\u003e The nose reveals ripe black cherry alongside licorice and a hint of camphor—typical of Nebbiolo from La Morra. On the palate, it is warm and fully ripe, with a silky texture and persistent tannins that linger without being harsh. The finish is mineral and long.\u003c\/p\u003e\u003cp\u003e Serving temperature 16–18 °C. Drinking window until 2030+. Pairs well with \u003cb\u003ebraised beef, venison ragù over pappardelle or aged pecorino\u003c\/b\u003e — classic Piedmontese cuisine goes without saying.\u003c\/p\u003e","brand":"Cordero di Montezemolo","offers":[{"title":"2020","offer_id":53019946549584,"sku":"VJ1155-2020","price":108.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_cordero_di_montezemolo_gattera_barolo_docg.webp?v=1771237972"},{"product_id":"cordero-di-montezemolo-monfalletto-barolo-docg-halbe-flasche","title":"Cordero di Montezemolo Monfalletto Barolo DOCG half bottle","description":"Experience a unique and enchanting pleasure with the Cordero di Montezemolo Monfalletto Barolo DOCG half bottle. This historic wine from the estate\u0026#39;s renowned vineyards invites you to immerse yourself in a world of aromas and elegance. Imagine the velvety taste of ripe red berries and delicate spices caressing your palate – a moment of pure bliss. The harmoniously integrated tannins lend this Barolo its softness and juiciness, while its powerful body and perfect balance make it an unparalleled experience. The careful selection of grapes from the finest Monfalletto vineyards guarantees the highest quality and authenticity in every bottle. Enjoy this exquisite wine with a romantic dinner or share it with friends on special occasions. Whether paired with a succulent steak or a fine selection of cheeses, this Barolo is the ideal companion. Trust in the tradition and expertise of Cordero di Montezemolo, a name synonymous with exceptional wines. Let yourself be captivated by the history and passion behind every sip. Don\u0026#39;t hesitate any longer! Treat yourself to this exceptional taste experience now and order your half bottle of Cordero di Montezemolo Monfalletto Barolo DOCG. The pleasure awaits you!","brand":"Cordero di Montezemolo","offers":[{"title":"2019","offer_id":52694910435664,"sku":"V30735","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_cordero_di_montezemolo_monfalletto_barolo_docg_halbe_flasche.webp?v=1771237973"},{"product_id":"borgogno-barolo-docg","title":"Borgogno Barolo DOCG","description":"Borgogno Barolo DOCG is not just a wine, but an experience that seduces the senses and delights the palate. With every sip, you\u0026#39;ll taste the passion and dedication that went into crafting this masterpiece. The exquisite Nebbiolo grapes from renowned vineyards such as Liste, Cannubi, and Fossati blend into a harmonious composition that captivates both connoisseurs and newcomers alike. This Barolo is more than just a drink; it tells stories of tradition and craftsmanship. Its extended aging imparts distinctive nuances reminiscent of ripe cherries, spices, and floral notes. Experience the unmistakable power and depth that defines every true Barolo—an expression of elegance and identity that honors the terroir in all its diversity. Enjoy it on festive occasions or during a relaxed dinner with friends. Whether paired with a succulent beef steak or a hearty pasta dish, this wine perfectly complements every meal, elevating the dining experience to a new level. Trust in the decades of experience of Borgogno, a name synonymous with quality and excellence. Let the unique character of this wine convince you and make it a permanent part of your collection. Act now and secure your Borgogno Barolo DOCG! Don\u0026#39;t miss the opportunity to experience this exceptional wine – order today!","brand":"Borgogno","offers":[{"title":"2020","offer_id":52694916727120,"sku":"V33069","price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_Borgogno_Barolo_DOCG.webp?v=1771238005"},{"product_id":"cascina-ferrero-barolo","title":"Cascina Ferrero Barolo","description":"\u003cp\u003eBarolo from Piedmont — that means Nebbiolo on calcareous clay, a long aging period, and a wine that rewards patience. The Cascina Ferrero from Tenuta Carretta perfectly illustrates this side of the \u0026quot;king of wines\u0026quot;.\u003c\/p\u003e\u003cp\u003e Tenuta Carretta has cultivated vineyards in the Roero and Barolo DOCG regions for generations. The Cascina Ferrero cuvée matures for at least 36 months—24 months in oak barrels and 9 months in the bottle—before leaving the winery. Responsible for the vinification is Mattia Vezzola, five-time award-winning Winemaker of the Year from \u003ci\u003eFood \u0026amp; Travel International\u003c\/i\u003e (most recently in 2020).\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep garnet red. The nose offers rose petals, licorice, and cocoa, along with subtle spice notes of cinnamon and clove. On the palate, it is medium to full-bodied, exhibiting the acidity and tannin structure typical of Nebbiolo, and finishing with a long, spicy note.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eDishes:\u003c\/b\u003e Braised beef brisket, ossobuco, mature Parmigiano Reggiano or truffle pasta\u003c\/li\u003e\u003cli\u003e \u003cb\u003eTemperature:\u003c\/b\u003e 17–18 °C, decant for at least 30 minutes\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDrinking window:\u003c\/b\u003e now until 2030+\u003c\/li\u003e\u003c\/ul\u003e","brand":"Tenuta Carretta","offers":[{"title":"2021","offer_id":52694933045584,"sku":"V06590","price":27.8,"currency_code":"EUR","in_stock":true},{"title":"2022","offer_id":53093109268816,"sku":"V06590-2022","price":27.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_cascina_ferrero_barolo.webp?v=1771238094"},{"product_id":"barbaresco-garassino","title":"Barbaresco Garassino","description":"Barbaresco Garassino is a high-quality Nebbiolo red wine with a garnet-red color. Its bouquet offers intense aromas of purple roses, red fruits, vanilla, and spicy notes. The wine impresses with its complexity, harmony, and fruitiness. It is aged for a minimum of 24 months, of which at least 12 months are spent in French oak barrels and 6 in the bottle. Food and Travel International 2020: Best Winemaker in Italy 2020 (award presented by Riccardo Cotarella, World Federation of Oenologists).","brand":"Tenuta Carretta","offers":[{"title":"2020","offer_id":52694933242192,"sku":"V06591","price":24.95,"currency_code":"EUR","in_stock":true},{"title":"2021","offer_id":53093110841680,"sku":"V06591-2021","price":24.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_barbaresco_garassino.webp?v=1771238095"},{"product_id":"cereja-langhe-rosato","title":"Cereja Langhe Rosato","description":"In the Piedmontese dialect, \u0026quot;Cereja\u0026quot; means a greeting, a warm welcome. The wine is made from Nebbiolo and Barbera grapes, which macerate on their skins for several hours, giving the wine a color reminiscent of onion skins. Its aromas are intensely vegetal with floral notes reminiscent of fresh blossoms, complemented by subtle spices. On the palate, it is full-bodied, mineral, and pleasantly fresh. James Suckling awarded it 90 points for the 2022 vintage. Mattia Vezzola of Costaripa is one of Italy\u0026#39;s best oenologists, a title he has received five times from Food and Travel International, most recently in 2020.","brand":"Tenuta Carretta","offers":[{"title":"2023","offer_id":52694933733712,"sku":"V06594","price":11.95,"currency_code":"EUR","in_stock":true},{"title":"2024","offer_id":52838429720912,"sku":"V06594-2024","price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_cereja_langhe_rosato.webp?v=1771238098"},{"product_id":"prunotto-barolo-mosconi-docg","title":"Barolo Mosconi DOCG 0.75L","description":"\u003cp\u003eThe Mosconi vineyard is one of the most prestigious single vineyards in Barolo – and Prunotto is one of the estates that have shaped this cru philosophy in Piedmont. A Barolo with substance and aging potential.\u003c\/p\u003e\u003cp\u003e Prunotto was founded in Alba in 1904 and has been part of the Antinori Group since 1989, without losing its Piedmontese character. The Mosconi vineyard is located in the municipality of Monforte d\u0026#39;Alba, known for powerful, structured Nebbiolo wines grown on Helvetian limestone marl. These soils impart the wine\u0026#39;s typical density and longevity.\u003c\/p\u003e\u003cp\u003e In the glass, it displays an intense garnet red with an orange rim. The nose offers aromas of sage, rosemary, and forest floor – classically terroir-driven, with the herbaceous spice that distinguishes Monforte from the lighter vineyards in La Morra. On the palate, the wine is generous and dense, the tannins present and firm, but not harsh. The finish is long and lingering, with a dry, spicy aftertaste.\u003c\/p\u003e\u003cp\u003e Drinking window: From now on with decanting (at least 2 hours), better from 2026–2030 for full maturity. Serving temperature 17–18 °C.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e Braised beef shoulder with red wine and vegetables\u003c\/li\u003e\u003cli\u003e Wild boar ragù with pappardelle\u003c\/li\u003e\u003cli\u003e Mature Barolo cheese or Castelmagno\u003c\/li\u003e\u003c\/ul\u003e","brand":"Prunotto","offers":[{"title":"2020","offer_id":53019950481744,"sku":"VJ1208-2020","price":116.81,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_prunotto_barolo_mosconi_docg.webp?v=1771238113"},{"product_id":"mauro-molino-barolo-docg","title":"Mauro Molino Barolo DOCG","description":"\u003cp\u003e\u003cstrong\u003eMauro Molino Barolo DOCG\u003c\/strong\u003e — a red wine from the heart of Piedmont that demonstrates what Nebbiolo can achieve in the hands of an experienced winemaker. For all those who appreciate classic Italian red wine and value finesse over heaviness.\u003c\/p\u003e\u003cp\u003e In the glass, it shines a rich, dark red. The nose opens with ripe blackberries and blueberries, accompanied by a delicate hint of smoky chocolate—complex, but never overpowering. On the palate, it displays a finely fruity character with elegant tannins, as one would expect from a well-made Barolo: present, yet refined, with a pleasantly long finish.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e Origin: Barolo DOCG, Piedmont, Italy\u003c\/li\u003e\u003cli\u003e Grape variety: Nebbiolo\u003c\/li\u003e\u003cli\u003e Character: dark fruit, slightly smoky, tannic with elegance\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e This Barolo pairs wonderfully with braised beef, game dishes, or aged hard cheeses like Parmigiano Reggiano. It also shines during a quiet evening with a good piece of dark chocolate. Decant it for an hour before serving—it will thank you for it.\u003c\/p\u003e","brand":"Mauro Molino","offers":[{"title":"2019","offer_id":52694973808976,"sku":"V02102","price":37.9,"currency_code":"EUR","in_stock":true},{"title":"2020","offer_id":53093109465424,"sku":"V02102-2020","price":37.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_mauro_molino_barolo_docg_1.webp?v=1771238305"},{"product_id":"g-d-vajra-barolo-ravera","title":"GD Vajra Barolo Ravera","description":"\u003cp\u003eRavera is considered one of the great vineyard sites of Barolo – and GD Vajra is among the wineries that consistently exploit this potential. The Barolo Ravera demonstrates why this vineyard in Novello stands for elegance and depth.\u003c\/p\u003e\u003cp\u003e The Vajra family has been cultivating their vineyards in Barolo since the 1970s, now in its second generation under Aldo and Milena Vajra. The winery employs traditional methods: long maceration periods and aging in large wooden casks ( \u003ci\u003ebotti grandi\u003c\/i\u003e ). The Ravera vineyard lies on clay-marl soils, which give the Nebbiolo its characteristic combination of structure and aromatic finesse.\u003c\/p\u003e\u003cp\u003e In the glass, the wine displays the classic garnet red of Nebbiolo with an orange rim. The nose offers aromas of sour cherry, dried rose, and a hint of tar – typical of the variety, but with the floral lightness that characterizes Ravera. On the palate, present yet silky tannins, lively acidity, and a long finish with notes of licorice and a mineral aftertaste.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eDrinking recommendation:\u003c\/strong\u003e Drink from 2026 onwards, potential until 2040+. Decanting recommended (at least 1 hour). Serving temperature 17–18 °C. Pairs well with braised beef shoulder, venison ragù with pappardelle, or mature Parmigiano Reggiano.\u003c\/p\u003e","brand":"Vajra","offers":[{"title":"2017","offer_id":52694974300496,"sku":"V31182","price":75.01,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_g_d__vajra_barolo_ravera.webp?v=1771238309"},{"product_id":"barolo-docg-coste-di-rose-g-d-vajra","title":"Barolo DOCG Coste di Rose GD Vajra","description":"\u003cp\u003eNebbiolo at its finest: The \u003cstrong\u003eCoste di Rose\u003c\/strong\u003e shows why Vajra is one of the most reliable addresses in Barolo — structured, aromatically complex and with the typical long-term potential of the denomination.\u003c\/p\u003e\u003cp\u003e The \u003cstrong\u003eGD Vajra\u003c\/strong\u003e winery is located in Vergne, one of the higher-altitude hamlets of Barolo. The Vajra family has been cultivating their vineyards in Piedmont since the 1970s and is known for a style that prioritizes elegance over extraction. \u003cstrong\u003eCoste di Rose\u003c\/strong\u003e is a single vineyard – the name refers to the wild roses that historically lined the hillside.\u003c\/p\u003e\u003cp\u003e In the glass, the wine opens with aromas of sour cherry, dried rose petals, and an undertone of licorice and tar—the classic Nebbiolo signature. On the palate, it presents itself with lively acidity, firmly integrated tannins, and a long, slightly spicy finish with hints of tobacco and herbs.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Best served at 17–18 °C. Drinking window 2025–2035 — ideally, cellar for another one to two years to allow the tannins to integrate further. Pairs well with braised beef, wild boar ragù with pasta, or aged Parmigiano Reggiano.\u003c\/p\u003e","brand":"Vajra","offers":[{"title":"2017","offer_id":52694974529872,"sku":"V31183","price":69.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_barolo_docg_coste_di_rose_g_d__vajra.webp?v=1771238309"},{"product_id":"mauro-molino-nebbiolo-langhe-doc","title":"Mauro Molino Nebbiolo Langhe DOC","description":"\u003cp\u003eThe \u003cstrong\u003eMauro Molino Nebbiolo Langhe DOC\u003c\/strong\u003e is a classic Piedmont red wine for anyone who wants to get to know or rediscover the Nebbiolo grape in its approachable, fruit-forward side – without the long wait of a great Barolo.\u003c\/p\u003e\u003cp\u003e In the glass, it displays an intense ruby ​​red. The nose opens with \u003cstrong\u003earomas of blackberry, blackcurrant, and red berries\u003c\/strong\u003e , accompanied by subtle herbal notes, a hint of tobacco, and fine leather. Aging in large wooden casks for several months imparts a gentle smoky depth to the wine without masking the fruit. With less than 3 grams of residual sugar per liter, it is \u003cstrong\u003eexceptionally dry\u003c\/strong\u003e , yet remarkably fresh and vibrant on the palate.\u003c\/p\u003e\u003cp\u003e This wine is your reliable companion on long evenings: perfect for braising beef or lamb, with pasta and ragù, with aged cheese, or simply on its own when the day deserves a quiet moment. For lovers of Barolo and Barbaresco, it\u0026#39;s a fine introduction to the world of Mauro Molino – and an honest expression of the Langhe region.\u003c\/p\u003e","brand":"Mauro Molino","offers":[{"title":"2023","offer_id":52694975152464,"sku":"V10179","price":16.95,"currency_code":"EUR","in_stock":true},{"title":"2024","offer_id":53093126930768,"sku":"V10179-2024","price":16.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_mauro_molino_nebbiolo_langhe_doc.webp?v=1771238312"},{"product_id":"borgogno-no-name","title":"Borgogno No Name","description":"\u003cp\u003eThe \u003cstrong\u003eNo Name\u003c\/strong\u003e from \u003cstrong\u003eGiacomo Borgogno \u0026amp; Figli\u003c\/strong\u003e is one of Piedmont\u0026#39;s most intriguing protest labels – a high-class, declassified Langhe Nebbiolo DOC sourced from the renowned Barolo vineyards \u003cstrong\u003eof Cannubi, Liste, and Fossati\u003c\/strong\u003e . When Borgogno wanted to blend grapes from various top sites into a single cuvée, the wine authorities refused to grant it Barolo classification. The winery\u0026#39;s response: a confident statement without a name – and with all the more character.\u003c\/p\u003e\u003cp\u003e In the glass, it shines a \u003cstrong\u003edeep ruby ​​red with violet reflections\u003c\/strong\u003e . The nose is ethereal and complex with aromas of \u003cstrong\u003eroses, violets, Morello cherry, fresh fruit, and delicate spice notes\u003c\/strong\u003e . On the palate, it is dry, harmonious, and full-bodied, with velvety tannins, balanced acidity, and a long, elegant finish.\u003c\/p\u003e\u003cp\u003e Spontaneously fermented and aged for over \u003cstrong\u003etwo years in Slavonian oak\u003c\/strong\u003e , this wine is served at \u003cstrong\u003e13.5% ABV\u003c\/strong\u003e at \u003cstrong\u003e18°C\u003c\/strong\u003e . Ideal with game, pot roasts, Boeuf Bourguignonne, and robust Piedmontese classics. A wine with great aging potential of up to \u003cstrong\u003e20 years\u003c\/strong\u003e .\u003c\/p\u003e","brand":"Borgogno","offers":[{"title":"2023","offer_id":52985088737616,"sku":"VJ0354-2023","price":35.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_borgogno_no_name.webp?v=1771238313"},{"product_id":"borgogno-barolo-liste","title":"Borgogno Barolo List","description":"\u003cp\u003e\u003cstrong\u003eBorgogno Barolo Liste\u003c\/strong\u003e — a single-vineyard Barolo from the Borgogno estate, one of the oldest and most established wineries in Piedmont. Those familiar with Borgogno know that Barolo is made here the way it has been made in Serralunga d\u0026#39;Alba for generations — with long maceration times, large wooden barrels, and the necessary respect for the Nebbiolo grape.\u003c\/p\u003e\u003cp\u003e The single vineyard \u003cb\u003eListe\u003c\/b\u003e is located within the municipality of Barolo and yields grapes with a pronounced structure. Borgogno vinifies them separately to clearly highlight the vineyard\u0026#39;s character. The result is a wine with a dense tannin structure that rewards patience.\u003c\/p\u003e\u003cp\u003e In the glass, the typical Nebbiolo character is revealed: \u003cb\u003edried cherry, tar, licorice, and violet\u003c\/b\u003e , accompanied by a spicy undertone of tobacco and leather. The acidity is present and keeps the wine vibrant, the tannins are ripe but firm—not a wine for a quick evening, but for the right moment.\u003c\/p\u003e\u003cp\u003e Serving temperature: 17–18 °C. Decant at least one hour beforehand. Pairs well with \u003cb\u003ebraised beef, venison ragù, truffle pasta, or mature Castelmagno\u003c\/b\u003e . Those who are patient a little longer will be rewarded with further complexity.\u003c\/p\u003e","brand":"Borgogno","offers":[{"title":"2016","offer_id":52694975709520,"sku":"V31193","price":109.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_borgogno_barolo_liste.webp?v=1771238316"},{"product_id":"borgogno-barolo-riserva","title":"Borgogno Barolo Riserva","description":"\u003cp\u003eA Barolo that makes no compromises: The Riserva from Borgogno represents classic Piedmont – rich in tannins, complex, with real aging potential.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eBorgogno\u003c\/strong\u003e is one of the oldest wineries in the Barolo region, founded in 1761 in Barolo itself. The grapes come from four vineyards: \u003cstrong\u003eCannubi, Liste, Rué, and San Pietro\u003c\/strong\u003e – all recognized crus of the Langhe. The wine is traditionally aged in large Slavonian oak barrels, a method that allows the wine time to open up without being dominated by oak aromas.\u003c\/p\u003e\u003cp\u003e In the glass, the Nebbiolo displays its classic profile: \u003cstrong\u003edried rose, tar, tobacco, and licorice\u003c\/strong\u003e , along with a hint of leather and kirsch. The tannins are firm and present, the acidity high – both signs of longevity. The finish is long and spicy, with a mineral aftertaste.\u003c\/p\u003e\u003cp\u003e Drinking window: from 2026, keep until 2035+. Serving temperature 17–18 °C, decant two hours beforehand if desired. Pairs well with \u003cstrong\u003ebraised beef, venison ragù, mature Parmigiano Reggiano\u003c\/strong\u003e , or Ossobuco alla Milanese.\u003c\/p\u003e","brand":"Borgogno","offers":[{"title":"2012","offer_id":52694975938896,"sku":"V31195","price":120.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_borgogno_barolo_riserva.webp?v=1771238317"},{"product_id":"mauro-molino-barolo-gallinotto","title":"Mauro Molino Barolo Gallinotto","description":"\u003cp\u003eThe \u003cstrong\u003eMauro Molino Barolo Gallinotto\u003c\/strong\u003e comes from one of Piedmont\u0026#39;s most prestigious vineyards and bears the signature of a winemaker who values ​​precision and patience over speed. Those who love authentic Barolo – not as a status symbol, but as an expression of a landscape and its people – will find exactly what they are looking for here.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep, luminous garnet red with a bouquet of ripe cherries, violets, tobacco, and a hint of dried herbs. \u003cstrong\u003eEighteen months of aging in French oak\u003c\/strong\u003e , followed by four months of bottle aging, give the wine its structured yet never harsh framework. The tannins are firm yet silky – a testament to careful hand-harvesting and gentle cellar management. Awarded \u003cstrong\u003e95 points by James Suckling,\u003c\/strong\u003e the Gallinotto is a distinction that makes it an attractive addition to any wine collection.\u003c\/p\u003e\u003cp\u003e At the table, it unfolds its full potential alongside \u003cstrong\u003eBrasato al Barolo\u003c\/strong\u003e , mature Parmigiano Reggiano, or a Piedmontese truffle risotto. Anyone opening it now should decant it for at least an hour before pouring. Even better: have a few years of patience – this Barolo has the potential to continue developing for over a decade.\u003c\/p\u003e\u003cp\u003e A wine for special evenings, for people who care about origin and craftsmanship.\u003c\/p\u003e","brand":"Mauro Molino","offers":[{"title":"2020","offer_id":52694978298192,"sku":"V02110","price":49.95,"currency_code":"EUR","in_stock":true},{"title":"2021","offer_id":53093145313616,"sku":"V02110-2021","price":49.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_mauro_molino_barolo_gallinotto_1.webp?v=1771238329"},{"product_id":"podio-langhe-nebbiolo","title":"Podio Langhe Nebbiolo","description":"This wine is made exclusively from Podio grapes, 85% Nebbiolo and 15% Barbera. After careful hand-harvesting, the grapes are transported to the winery. A temperature-controlled fermentation then takes place. The wine matures for a minimum of six months in oak barrels, followed by a further four months in the bottle. Carettas Podio Lange Nebbiolo is a very fine red wine from the Alpine Piedmont. It has an intense ruby ​​red color and sparkles in the glass. Aromas of blackberry, cassis, hay, sweet spices, and vanilla. Food and Travel International 2020: Best Winemaker in Italy 2020 (award presented by Riccardo Cotarella, World Federation of Oenologists).","brand":"Tenuta Carretta","offers":[{"title":"2021","offer_id":52695078437200,"sku":"V10427","price":14.8,"currency_code":"EUR","in_stock":true},{"title":"2022","offer_id":53093115527504,"sku":"V10427-2022","price":14.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_podio_langhe_nebbiolo_1.webp?v=1771238534"},{"product_id":"prunotto-barbaresco-docg","title":"Barbaresco DOCG","description":"\u003cp\u003eNebbiolo from the heart of Piedmont — rich in tannins, aromatically complex and with the structural tension that characterizes Barbaresco.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003ePrunotto\u003c\/strong\u003e is one of the most renowned wineries in the Langhe region. Founded in 1904, the winery in Alba was one of the first to make single-vineyard wines from Piedmont accessible to a wider audience. Today it is part of the Antinori group, but its focus remains unchanged on the region\u0026#39;s classic grape varieties: Nebbiolo, Barbera, and Moscato.\u003c\/p\u003e\u003cp\u003e This Barbaresco spends \u003cstrong\u003e10 months in oak barrels\u003c\/strong\u003e —a rather moderate aging for the appellation, which emphasizes the fruit. In the glass, it displays a garnet red color with red highlights. The nose offers aromas of dried cherry, licorice, and a hint of rose petal—typical of Nebbiolo from the hills surrounding Barbaresco. On the palate, velvety tannins, lively acidity, and a spicy finish with hints of cardamom and dark leather.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Brasato al Barolo, venison ragù, mature Pecorino\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 16–18 °C, decant 30 minutes beforehand\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2028\u003c\/li\u003e\u003c\/ul\u003e","brand":"Prunotto","offers":[{"title":"2021","offer_id":52985051545936,"sku":"VJ0245-2021","price":33.61,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_prunotto_barbaresco_docg.webp?v=1771238554"},{"product_id":"prunotto-barolo-docg","title":"Barolo DOCG","description":"\u003cp\u003eA classic Barolo from Piedmont — rich in tannins, structured and with the typical character of the Nebbiolo grape from the Langhe hills.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003ePrunotto\u003c\/strong\u003e is one of the most renowned wineries in Barolo. Based in Alba, the estate boasts a history dating back to the 1920s. Now part of the Antinori group, Prunotto works with grapes from several vineyards within the appellation—their classic entry-level Barolo showcases the broad character of the appellation without the distinctiveness of a single vineyard.\u003c\/p\u003e\u003cp\u003e After \u003cstrong\u003e18 months of aging in oak barrels\u003c\/strong\u003e and a further 12 months in the bottle, a mature aroma profile emerges: blackberry, black cherry, and a hint of blackberry liqueur in the background. On the palate, firm yet silky tannins—the oak aging has softened the typical Nebbiolo austerity without sacrificing structure. The finish offers notes of cocoa and ripe dark fruit.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eDishes:\u003c\/b\u003e Brasato al Barolo, venison goulash, mature Parmigiano Reggiano\u003c\/li\u003e\u003cli\u003e \u003cb\u003eTemperature:\u003c\/b\u003e 17–18 °C, ideally decant 30–45 minutes beforehand\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDrinking window:\u003c\/b\u003e now until 2030\u003c\/li\u003e\u003c\/ul\u003e","brand":"Prunotto","offers":[{"title":"2021","offer_id":52985097421136,"sku":"VJ0381-2021","price":46.21,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_prunotto_barolo_docg.webp?v=1771238555"},{"product_id":"vite-colte-casa-in-collina-barbaresco","title":"Vite Colte Casa in Collina Barbaresco","description":"\u003cp\u003eThe \u003cstrong\u003eVite Colte Casa in Collina Barbaresco\u003c\/strong\u003e is a classic example of Piedmontese wine – born from the interplay of different microclimates, as the historical tradition of the Terre da Vino cooperative has always cultivated. A wine for all those who want to discover or rediscover Nebbiolo in its approachable yet characterful form.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep \u003cstrong\u003egarnet red with a dark core\u003c\/strong\u003e . The nose opens with notes of tobacco and smoke, accompanied by a subtle, ripe cherry. On the palate, it is fresh and lively – the tannins are remarkably supple for a Barbaresco, without the wine losing any depth. The finish is long and lingering.\u003c\/p\u003e\u003cp\u003e Behind this character lies meticulous work: After malolactic fermentation, the wine matures \u003cstrong\u003efor twelve months in large oak barrels\u003c\/strong\u003e , followed by another twelve months in the bottle – both minimum requirements of the Barbaresco DOCG, which are not only met here, but used effectively to bring the Nebbiolo into balance.\u003c\/p\u003e\u003cp\u003e Especially recommended for:\u003c\/p\u003e\u003cul\u003e\u003cli\u003e Braised beef and game dishes\u003c\/li\u003e\u003cli\u003e Mature hard cheeses such as Parmigiano Reggiano or Grana Padano\u003c\/li\u003e\u003cli\u003e Mushroom risotto or pasta with truffles\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e A \u003cstrong\u003eBarbaresco with genuine value for money\u003c\/strong\u003e – ideal for everyday enjoyment as well as for special occasions.\u003c\/p\u003e","brand":"Vite Colte - Terre da Vino","offers":[{"title":"2018","offer_id":52695090430288,"sku":"V06091","price":18.95,"currency_code":"EUR","in_stock":false},{"title":"2019","offer_id":53093119754576,"sku":"V06091-2019","price":18.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_vite_colte_casa_in_collina_barbaresco_1.webp?v=1771238655"},{"product_id":"vite-colte-essenze-barolo-di-barolo","title":"Vite Colte Essenze Barolo di Barolo","description":"\u003cp\u003eThe \u003cstrong\u003eVite Colte Essenze Barolo di Barolo\u003c\/strong\u003e is a classic example of Piedmont\u0026#39;s premier wine – and a wine that rewards patience. Made from Nebbiolo grapes grown on the silty marl soils of the Barolo region at altitudes between 280 and 380 meters, it expresses the character of its origin with compelling clarity.\u003c\/p\u003e\u003cp\u003e In the glass, it opens with aromas of \u003cstrong\u003etoast, Piedmont cherries, mint, and a delicate hint of iris\u003c\/strong\u003e – an invitation that awakens curiosity. On the palate, it initially appears reserved, almost introverted: oak, licorice, and clove frame an elegant abundance of fruit that reveals more depth with each sip. The lively tannins need a little time to develop – and that\u0026#39;s precisely what makes this wine so interesting.\u003c\/p\u003e\u003cp\u003e The winemaking process follows a meticulous rhythm: alcoholic fermentation with approximately 20 days of maceration, malolactic fermentation in stainless steel, followed by \u003cstrong\u003e24 months of aging in small oak barrels\u003c\/strong\u003e and a further 12 months in the bottle. The legal minimum requirements are not only met here, but practiced with conviction.\u003c\/p\u003e\u003cp\u003e This Barolo pairs perfectly with:\u003c\/p\u003e\u003cul\u003e\u003cli\u003e braised beef or venison roast\u003c\/li\u003e\u003cli\u003e mature hard cheeses such as Parmigiano Reggiano or Castelmagno\u003c\/li\u003e\u003cli\u003e Truffle dishes from Piedmont\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e Those who open it now will experience a wine on the cusp of new beginnings. Those who allow it to age for another two to four years in the cellar will be rewarded with exceptional depth and harmony.\u003c\/p\u003e","brand":"Vite Colte - Terre da Vino","offers":[{"title":"2018","offer_id":52695090561360,"sku":"V06105","price":29.8,"currency_code":"EUR","in_stock":true},{"title":"2019","offer_id":53093121294672,"sku":"V06105-2019","price":29.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_vite_colte_essenze_barolo_di_barolo.webp?v=1771238658"},{"product_id":"sibona-la-grappa-di-barolo","title":"Sibona La Grappa di Barolo","description":"\u003cp\u003eA mature grappa from the heart of Piedmont — precisely distilled, aged twice in wood, with the dignity of Nebbiolo in its portfolio.\u003c\/p\u003e\u003cp\u003e The Sibona family business has been distilling grappa for generations in Canale d\u0026#39;Alba, in the triangle between Barolo, Barbaresco, and Roero. This grappa is made exclusively from fresh pomace of Nebbiolo grapes from the Barolo DOCG region—the foundation for one of Italy\u0026#39;s most sophisticated grappas. The pomace is distilled immediately after the harvest to preserve the aromatic compounds before they evaporate.\u003c\/p\u003e\u003cp\u003e The two-stage oak aging process is the heart of this bottling: First, the grappa matures in Austrian oak barrels, which impart structure and a mild woody spice to the distillate. This is followed by a finish in barriques, which provides depth and the characteristic amber hue. In the glass, it displays a light amber color. The nose offers aromas of dried plum, vanilla, and a hint of roasted walnut. On the palate, it has a velvety texture, subtle spice, and a long, warm finish without any harshness.\u003c\/p\u003e\u003cp\u003e Neat at room temperature after a dinner with Brasato al Barolo or dark chocolate. Also as a digestif alongside a double espresso.\u003c\/p\u003e","brand":"Sibona","offers":[{"title":"Default Title","offer_id":52702968152400,"sku":"V00070","price":21.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_V00070.webp?v=1771359082"},{"product_id":"sibona-riserva-nebbiolo-botti-da-porto-in-geschenkdose","title":"Sibona Riserva Nebbiolo Botti da Porto in a gift tin","description":"This Grappa Riserva, made from the Piedmontese Nebbiolo grape variety, is initially aged for several years in barriques before undergoing a second, approximately two-year maturation in wooden casks previously used for the finest port wines. This special process, previously only used for whisky and now adopted by Sibona, gives the grappa an exceptional quality: a delicate bouquet, a unique aroma, full and elegant with a fruity and distinctive finish.","brand":"Sibona","offers":[{"title":"Default Title","offer_id":52702968906064,"sku":"V00068","price":23.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/sibona-riserva-nebbiolo-botti-da-porto-in-geschenkdose-2x.webp?v=1783530496"},{"product_id":"sibona-la-grappa-di-nebbiolo","title":"Sibona La Grappa di Nebbiolo","description":"\u003cp\u003eA clear, unfiltered grappa made from the pomace of the Nebbiolo grape – the grape variety used in Piedmont to produce Barolo and Barbaresco. Sibona has been distilling in Canale d\u0026#39;Alba in the Roero region, directly opposite the Langhe area, for generations using the traditional alembic method.\u003c\/p\u003e\u003cp\u003e The Sibona distillery is one of Piedmont\u0026#39;s artisanal producers that rely on gentle, low-pressure distillation – slow, to preserve the delicate aromas of the Nebbiolo grape instead of burning them. The Nebbiolo pomace yields significantly more substance than lighter grape varieties: tannic weight, structure, and a certain depth.\u003c\/p\u003e\u003cp\u003e In the glass, the grappa reveals notes of white flowers, a hint of dried violets, and mild spice – floral traces typical of Nebbiolo. The texture is full-bodied, the finish warm and medium-long with a slight bitterness in the aftertaste.\u003c\/p\u003e\u003cp\u003e Enjoy it neat at room temperature after a meal – classically as an \u003ci\u003eAmmazzacaffè\u003c\/i\u003e after an espresso. For a milder flavor, serve it at 14–16 °C in a small tulip glass, which concentrates the aromas.\u003c\/p\u003e","brand":"Sibona","offers":[{"title":"Default Title","offer_id":52702986174800,"sku":"V00195","price":20.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/sibona-la-grappa-di-nebbiolo_sibona_V00195_product-horizontal_20260623.webp?v=1782250745"},{"product_id":"borgogno-barolo-fossati-v31192","title":"Borgogno Barolo Fossati","description":"\u003cp\u003eThe Borgogno Barolo Fossati comes from one of Barolo\u0026#39;s most prestigious single vineyards and shows what classic Piedmontese winemaking means: power, structure and the patience to let both mature.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eBorgogno\u003c\/strong\u003e is one of the oldest wineries in Barolo – founded in 1761 in Barolo itself. The estate is known for its traditional winemaking: long maceration, aging in large wooden casks ( \u003cem\u003ebotti\u003c\/em\u003e ), and no compromises on aging potential. The single vineyard \u003cstrong\u003eFossati\u003c\/strong\u003e lies within the municipality of Barolo on calcareous soils with tuff layers – a terroir that imparts a special minerality and approachability to the Nebbiolo.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep ruby ​​red color with orange highlights. The nose offers aromas of dried cherry, rosebud, and licorice, underpinned by tar and a hint of tobacco – typical Nebbiolo characteristics. On the palate, firm yet ripe tannins, lively acidity, and a long, spicy finish with notes of leather and dark earth.\u003c\/p\u003e\u003cp\u003e Drinking window: from 2026, peaking 2028–2038. Serving temperature 17–18 °C, decant at least one hour before drinking. Pairs well with braised beef, venison ragù on tajarin or aged Parmigiano Reggiano.\u003c\/p\u003e","brand":"Borgogno","offers":[{"title":"2016","offer_id":52810777919824,"sku":"V31192","price":93.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_borgogno_barolo_fossati_20240503142245.webp?v=1773492599"},{"product_id":"borgogno-barolo-riserva-v31196","title":"Borgogno Barolo Riserva","description":"\u003cp\u003eBorgogno is one of the oldest wineries in Piedmont—founded in 1761 and owned by the Farinetti family since 2008, who consistently maintain the traditional style. The grapes for this Riserva come from the Cannubi, Liste, Rué, and San Pietro vineyards, all recognized crus within the Barolo commune. The wine is produced using classic methods: long maceration and aging in large Slavonian oak barrels.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep garnet red with an orange rim. The nose offers tar, dried rose petals, tobacco, and licorice—the typical aroma profile of a mature Nebbiolo. On the palate, it presents firm but already integrated tannins, lively acidity, and a long, spicy finish with leather notes.\u003c\/p\u003e\u003cp\u003e Barolo Riserva needs air: decanting for at least two hours is recommended, \u003cstrong\u003eserving temperature 17–18 °C\u003c\/strong\u003e . Its drinking window extends well into another one to two decades. At the table, it pairs well with braised beef, venison ragù on tajarin cheese, or mature Parmigiano Reggiano—dishes that can stand up to the wine.\u003c\/p\u003e","brand":"Borgogno","offers":[{"title":"2014","offer_id":52810778116432,"sku":"V31196","price":165.01,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_borgogno_barolo_riserva_20240503142436.webp?v=1773492600"},{"product_id":"badarina-barolo-docg","title":"Badarina Barolo DOCG","description":"\u003cp\u003eBarolo from Piedmont – that means Nebbiolo on calcareous sandstone, long maceration periods, and a wine that needs time to reveal its personality. Bersano\u0026#39;s \u003cb\u003eBadarina Barolo DOCG\u003c\/b\u003e comes from precisely this environment.\u003c\/p\u003e\u003cp\u003e Bersano is one of the most prestigious wineries in Asti and Monferrato, cultivating Piedmontese vineyards for decades with a focus on producing single-varietal wines. The Badarina vineyard provides the Nebbiolo with the typical clay-marl soils of southern Barolo – mineral-rich and deep.\u003c\/p\u003e\u003cp\u003e In the glass, the 2020 vintage initially displays aromas of dried cherry, tobacco, and leather notes, underpinned by spices such as star anise and a slight tarryness – classic for a mature Nebbiolo. On the palate, firm yet fine-grained tannins, lively acidity, and a long, spicy finish.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eDrinking window:\u003c\/b\u003e 2025–2033 – the wine opens up with some aeration or further aging.\u003c\/li\u003e\u003cli\u003e \u003cb\u003eTemperature:\u003c\/b\u003e 17–18 °C, decant one hour beforehand\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDishes:\u003c\/b\u003e Braised beef brisket, Brasato al Barolo, truffle risotto or aged Parmigiano Reggiano\u003c\/li\u003e\u003c\/ul\u003e","brand":"Bersano","offers":[{"title":"2020","offer_id":52985109315920,"sku":"VJ0485-2020","price":31.92,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/21000222_2601_ohneJg.png?v=1778244304"},{"product_id":"nebbiolo-d-alba","title":"Nebbiolo d\u0026#39;Alba","description":"\u003cp\u003eNebbiolo without the Barolo price tag: Faletto gets a more accessible, yet characterful wine out of the grape variety that made Piedmont famous.\u003c\/p\u003e\u003cp\u003e The Faletto winery is located in the heart of Piedmont, not far from the great Barolo and Barbaresco vineyards. The Nebbiolo d\u0026#39;Alba grows on the hilly Leith soils around Alba – sandier than the calcareous marl soils of Serralunga, which gives the wine earlier drinking maturity and somewhat softer contours, without denying its Piedmontese essence.\u003c\/p\u003e\u003cp\u003e In the glass, it displays the typical garnet red color with an orange rim that Nebbiolo develops after just a few years. The nose offers sour cherry, dried rose, and a hint of tar – the classic Nebbiolo signature. On the palate, noticeable but ripe tannins, lively acidity, and a finish with a subtle spiciness of anise and licorice.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eRecommendation:\u003c\/strong\u003e Serve at 16–18 °C, ideally decant an hour beforehand. Pairs well with Brasato al Barolo, venison ragù with pappardelle, or a robust Taleggio. Ready to drink now, but will keep until 2028.\u003c\/p\u003e","brand":"Faletto","offers":[{"title":"2024","offer_id":52985115083088,"sku":"VJ0554-2024","price":46.21,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/65220924_2601_ohneJg.png?v=1778244388"},{"product_id":"monfalletto-barolo-docg-magnum","title":"Monfalletto Barolo DOCG Magnum","description":"\u003cp\u003eThe \u003cstrong\u003eMonfalletto Barolo DOCG\u003c\/strong\u003e from Cordero di Montezemolo is the estate\u0026#39;s house wine in the best sense: a Barolo that combines the strengths of the Monfalletto vineyards in La Morra – approachable, but with the substance that characterizes Nebbiolo from Piedmont.\u003c\/p\u003e\u003cp\u003e The Cordero di Montezemolo winery has been cultivating its vineyards around the Monfalletto hill for generations. The wines from La Morra are considered the most approachable Barolos – the clay soil imparts less tannic austerity than the calcareous marl vineyards in Serralunga or Castiglione Falletto, but more fruit and earlier drinking enjoyment.\u003c\/p\u003e\u003cp\u003e In the glass, the Monfalletto displays ripe cherry and pomegranate, along with violet, licorice, and a hint of tar – the classic Nebbiolo profile. The tannins are present but well-integrated, and the acidity gives the wine drive and length. Medium to full-bodied, with a spicy finish of rosewood and a touch of tobacco.\u003c\/p\u003e\u003cp\u003e The \u003cstrong\u003emagnum bottle\u003c\/strong\u003e matures more slowly and evenly than the 0.75-liter version – ideal for occasions where more than two glasses are required, or as a cellar wine for special moments.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 17–18 °C, preferably decant one hour beforehand\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Brasato al Barolo, venison ragout, mature Parmigiano Reggiano\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2030+\u003c\/li\u003e\u003c\/ul\u003e","brand":"Cordero di Montezemolo","offers":[{"title":"2019","offer_id":53124445667664,"sku":"VJ1495-2019","price":116.81,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/251703_0000_2303_ohneJgKopie.png?v=1780997820"},{"product_id":"barolo-via-nuova-docg-bio","title":"Barolo \u0026#39;Via Nuova\u0026#39; DOCG - Organic","description":"\u003cp\u003eBarolo crafted by a woman — specifically, by Chiara Boschis, one of the most influential figures in modern Barolo history. Her wines represent a style that doesn\u0026#39;t see power and elegance as opposites, but rather unites them.\u003c\/p\u003e\u003cp\u003e Chiara comes from a family that has been producing wine for eight generations. In 1981, her family acquired a 400-year-old estate with 2.5 hectares of vineyards in Piedmont—including a share of Cannubi, one of the most prestigious single vineyards in the entire Barolo region. As the only woman in a group of influential winemakers such as Altare, Clerico, and Sandrone, she actively drove the stylistic evolution of Barolo in the 1990s. Her first barrel-aged Barolo immediately received three glasses from Gambero Rosso. Since then, she has worked entirely by hand—from pruning the vines to moving the barrels in the underground cellar.\u003c\/p\u003e\u003cp\u003e In the glass, the \u0026quot;Via Nuova\u0026quot; displays Mediterranean herbal spice: thyme, rosemary, along with sloe and a hint of roasted almond. The tannins are present but finely polished, the acidity gives the wine structure without harshness — a Barolo with a clear line and a long finish.\u003c\/p\u003e\u003cp\u003e Serving temperature \u003cstrong\u003e17–18 °C\u003c\/strong\u003e , ideally decanted for one hour. Pairs well with braised beef, venison ragù, or mature Parmigiano Reggiano.\u003c\/p\u003e","brand":"Azienda Agricola E. Pira \u0026 Figli - Chiara Boschis","offers":[{"title":"2021","offer_id":53152171163984,"sku":"VJ1654-2021","price":88.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/102197-transparent.webp?v=1783422049"},{"product_id":"barbaresco-gallina-docg","title":"Barbaresco \u0026quot;Gallina\u0026quot; DOCG","description":"\u003cp\u003eLa Spinetta\u0026#39;s Barbaresco \u0026quot;Gallina\u0026quot; embodies what has driven Giorgio Rivetti for decades: Nebbiolo with precision and expression from one of Piedmont\u0026#39;s finest Cru vineyards. The Gallina vineyard in Neive is one of the three single vineyards on which Rivetti has focused his Barbaresco efforts – alongside Starderi and Valeirano.\u003c\/p\u003e\u003cp\u003e Rivetti is no mere footnote in Piedmontese wine history. As a member of the \u0026quot;Barolo Boys,\u0026quot; he helped shape the modern style of Piedmontese wine alongside contemporaries like Elio Altare and Luciano Sandrone. The rhinoceros by Albrecht Dürer on the label is a statement of intent: raw power, no compromises.\u003c\/p\u003e\u003cp\u003e In the glass, the Gallina displays the classic Nebbiolo profile characteristic of this vineyard: ripe sour cherry and dried rose petals on the nose, along with a hint of truffle and wild berries. On the palate, silky tannins, licorice, subtle spice, and a long, mineral finish with good freshness.\u003c\/p\u003e\u003cp\u003e Serving temperature \u003cstrong\u003e16–18 °C\u003c\/strong\u003e , drinking window open for several years. Pairs well with Brasato al Barolo, wild boar salami or a mature Parmigiano Reggiano.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"2022","offer_id":53152180044112,"sku":"VJ1698-2022","price":140.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/102333.jpg?v=1781611634"},{"product_id":"barbaresco-valeirano-docg","title":"Barbaresco \u0026quot;Valeirano\u0026quot; DOCG","description":"\u003cp\u003eValeirano is one of three Cru Barbareschi wines with which Giorgio Rivetti redefined expectations for Piedmont: concentrated, meaty, with soft tannins and a long finish that shows the power of Nebbiolo without sacrificing elegance.\u003c\/p\u003e\u003cp\u003e Rivetti belongs to the inner circle of the so-called Barolo Boys—that generation of Piedmontese winemakers who, starting in the 1990s, transformed the face of Piedmont with estates like Altare, Clerico, Sandrone, and Scavino. For his Barbaresco, he works with three single vineyards: Gallina, Starderi, and Valeirano. The Dürer rhinoceros on the label symbolizes his vision—primal power as a guiding principle, not a mere promise.\u003c\/p\u003e\u003cp\u003e In the glass, dark berry notes, blackberry and plum, along with the typical Nebbiolo spice with hints of tar and dried roses. The tannins are ripe and integrated, the body dense, the finish lingering. A wine that displays substance without being overwhelming.\u003c\/p\u003e\u003cp\u003e Serving temperature \u003cstrong\u003e17–18 °C\u003c\/strong\u003e , ideally decant one hour before serving. Pairs well with braised beef, venison ragù on Tajarin cheese, or mature Castelmagno. Drinking window open for several years.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"2019","offer_id":53152180142416,"sku":"VJ1702-2019","price":140.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/102336.jpg?v=1781611638"},{"product_id":"langhe-doc-nebbiolo","title":"Langhe DOC Nebbiolo","description":"\u003cp\u003eNebbiolo from Piedmont reveals its more approachable side here: not a heavy Barolo, but a lean, spicy red wine with genuine character. Raspberry and blackberry mingle with violet and dog rose, accompanied by a hint of toasted oak in the background. The acidity is noticeable and typical of the grape variety – not a flaw, but the backbone of this wine.\u003c\/p\u003e\u003cp\u003e Behind the wine is Marco Porello from Canale in the Roero region, the hilly area opposite the Langhe on the other side of the Tanaro River. He has managed the family winery since 1994 and has since dedicated an unusually large amount of time to the vineyard itself – over 2,000 hours a year. The vines largely date back to the 19th century, and he knows each plot intimately, including its soil and microclimate. This meticulous care is reflected in the glass.\u003c\/p\u003e\u003cp\u003e On the palate, the Nebbiolo is lean and precise, with a fine tannin structure and a spicy, medium-length finish. \u003cstrong\u003eServing temperature: 16–18 °C.\u003c\/strong\u003e Drink now until 2027. Pairs well with pasta with meat ragù, leg of lamb with rosemary, or a mature Pecorino cheese.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"2024","offer_id":53152186270032,"sku":"VJ1724-2024","price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/102276.jpg?v=1781611658"},{"product_id":"barolo-riserva-costa-di-bussia-docg","title":"Barolo Riserva \u0026#39;Costa di Bussia\u0026#39; DOCG","description":"\u003cp\u003eA Barolo from Bussia – one of the most prestigious vineyards in all of Piedmont. This Cru vineyard is located in the municipality of Monforte d\u0026#39;Alba, where the Nebbiolo grape develops a special depth on calcareous soils with tuff and sandstone components, a depth that unfolds over years in the Riserva quality.\u003c\/p\u003e\u003cp\u003e The Costa di Bussia estate boasts a history dating back to 1874. Luigi Arnulfo purchased the property that year and quickly established himself as a pioneer: he bottled his Barolo at a time when this was far from commonplace, thus opening up international markets. Today, Paolo Sartirano continues to manage the estate – with the same commitment to the location.\u003c\/p\u003e\u003cp\u003e In the glass, the Riserva displays intense aromas of dried roses, dark cherries, and a hint of tobacco and leather. On the palate, it is powerful and dense: blackcurrant, licorice, and truffle, supported by ripe, well-integrated tannins. The finish is long, spicy, and mineral – typical of Nebbiolo from Bussia.\u003c\/p\u003e\u003cp\u003e Drinking window: from now until at least 2035. \u003cstrong\u003eServing temperature 17–18 °C.\u003c\/strong\u003e Pairs perfectly with braised beef, venison ragù or a mature Parmigiano Reggiano.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"2019","offer_id":53152186302800,"sku":"VJ1725-2019","price":45.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/102367.jpg?v=1781611659"},{"product_id":"barolo-costa-di-bussia-docg","title":"Barolo \u0026#39;Costa di Bussia\u0026#39; DOCG","description":"\u003cp\u003eThe Barolo \u0026#39;Costa di Bussia\u0026#39; comes from one of the most prestigious single vineyards in Piedmont — the Cru vineyard Bussia in Monforte d\u0026#39;Alba, known for its deep soils and ability to produce particularly delicate Nebbiolo wines.\u003c\/p\u003e\u003cp\u003e The Costa di Bussia estate has a remarkable history: Luigi Arnulfo acquired the property in 1874 and was far ahead of his time—he bottled Barolo when it was still far from common practice and tapped into international markets early on. Today, Paolo Sartirano continues to run the winery. On the nose, the wine opens with aromas of faded roses, ripe cherries, and a cool hint of menthol—the classic aromatic profile of a well-aged Nebbiolo from Bussia. On the palate, it is supple, with soft, well-integrated tannins and a subtle spiciness that supports the body without overpowering it. The finish is long and precise.\u003c\/p\u003e\u003cp\u003e Best served at \u003cstrong\u003e16–18 °C\u003c\/strong\u003e . Pairs well with Brasato al Barolo, wild boar goulash, aged Parmigiano Reggiano, or truffle dishes. If drinking the wine young, decant it at least one hour before serving.\u003c\/p\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"2021","offer_id":53152189284688,"sku":"VJ1745-2021","price":33.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/102371-transparent_b801d517-4837-44a1-858f-607d46ee1638.webp?v=1783422594"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/collections\/grape-of-nebbiolo-variaty-on-a-vine.png?v=1783197880","url":"https:\/\/www.vinoscout.de\/en\/collections\/nebbiolo.oembed?page=2","provider":"Vinoscout","version":"1.0","type":"link"}