{"title":"Cielo e Terra","description":"Cielo e Terra has two origins in Veneto: the Cielo family and the winemakers of Cantine Colli Berici. The story of Cielo e Terra began in 1908 when the Cielo family purchased land in Vicenza, near the Castelli di Romeo e Giulietta, which also included a small vineyard, Casa Defrà. In 1960, the winery was established in its current form as a cooperative, and a distribution network was set up throughout Italy. Today, Cielo e Terra exports to over 60 countries, comprises more than 1,000 winemakers with 3,700 hectares of vineyards, and is a leader in sustainability.","products":[{"product_id":"cielo-gran-maestro-primitivo-di-manduria","title":"Cielo Gran Maestro Primitivo di Manduria","description":"\u003cp\u003eThe \u003cstrong\u003eGran Maestro Primitivo di Manduria\u003c\/strong\u003e comes from the southern Apulian DOC zone Manduria — the heartland for Primitivo, where the red soil and intense sunlight bring the grapes to exceptional ripeness.\u003c\/p\u003e\u003cp\u003e Cielo e Terra uses hand-picked, overripe grapes that are gently pressed and fermented under controlled conditions. This aging process gives the wine its characteristic depth: the nose reveals dark blackberry and plum, along with cocoa powder, vanilla, and a hint of tobacco.\u003c\/p\u003e\u003cp\u003e On the palate it is full-bodied and round — the tannins are soft and well integrated, the fruit is present without being too sweet, coffee and spice notes linger in the long finish.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eDishes:\u003c\/b\u003e Leg of lamb with rosemary, grilled beef brisket, mature pecorino cheese\u003c\/li\u003e\u003cli\u003e \u003cb\u003eTemperature:\u003c\/b\u003e 16–18 °C\u003c\/li\u003e\u003cli\u003e \u003cb\u003eOccasion:\u003c\/b\u003e Hearty winter cuisine or as an accompaniment to a cheese board in the evening\u003c\/li\u003e\u003c\/ul\u003e","brand":"Cielo e Terra","offers":[{"title":"2022","offer_id":52694885269840,"sku":"V08163","price":8.95,"currency_code":"EUR","in_stock":true},{"title":"2023","offer_id":53093124800848,"sku":"V08163-2023","price":8.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/cielo-gran-maestro-primitivo-di-manduria-2x.webp?v=1783527336"},{"product_id":"cielo-gran-maestro-appassimento-rosso","title":"Cielo Gran Maestro Appassimento Rosso","description":"\u003cp\u003eAppassimento from Apulia: Grapes that are dried in the sun before fermentation lose water and concentrate sugars, aromas, and color. The result is a red wine with more body and depth than the price would suggest.\u003c\/p\u003e\u003cp\u003e Cielo e Terra works with grapes from \u003cb\u003eSalento\u003c\/b\u003e , the sun-drenched peninsula at the southern tip of Apulia. The region is known for its old bush vines, high levels of sunshine, and deep clay soils—ideal conditions for the appassimento method.\u003c\/p\u003e\u003cp\u003e In the glass, the Gran Maestro displays a deep ruby ​​red with slightly brown reflections—a typical sign of the oxidative drying phase. The nose offers aromas of baked plum, dried cherry, and a hint of cocoa. On the palate, it is soft and full-bodied, with a pleasant warmth and smooth, rounded tannins. The finish is long and slightly sweet.\u003c\/p\u003e\u003cp\u003e Serving temperature 16–18 °C. Pairs well with \u003cb\u003egrilled lamb\u003c\/b\u003e , pasta al ragù, spicy pecorino cheese, or dark chocolate. Also enjoyable as a casual evening wine on its own.\u003c\/p\u003e","brand":"Cielo e Terra","offers":[{"title":"2023","offer_id":52694885433680,"sku":"V08177","price":6.6,"currency_code":"EUR","in_stock":false},{"title":"2024","offer_id":53093127618896,"sku":"V08177-2024","price":6.45,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/VinoSCOUT_V08177.webp?v=1771237842"},{"product_id":"cielo-gran-maestro-appassimento-bianco","title":"Cielo Gran Maestro Appassimento Bianco","description":"\u003cp\u003eA white wine with unusual depth: Through the partial grape appassimento — the partial drying of the berries before fermentation — this Chardonnay-Fiano blend develops a richness that is rarely found in dry white wines.\u003c\/p\u003e\u003cp\u003e Cielo e Terra from Veneto is among the most experienced producers of Appassimento wines in northeastern Italy. The combination of Burgundian Chardonnay and southern Italian Fiano brings together two very different characters: a creamy texture on the one hand, and aromatic intensity on the other.\u003c\/p\u003e\u003cp\u003e In the glass, it shines a bright golden yellow. The nose reveals ripe mango, dried pineapple, and a hint of white peach—the typical aroma profile of Appassimento grapes, which gain their concentration through water loss. On the palate, it is full-bodied, with soft acidity and a long, slightly sweet finish with no residual sugar.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Serve at 10–12 °C. Pairs well with creamy pasta dishes, chicken in white wine sauce, or mild goat cheese. Also delicious as an aperitif with roasted nuts.\u003c\/p\u003e","brand":"Cielo e Terra","offers":[{"title":"2024","offer_id":52694885597520,"sku":"V08179","price":6.45,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":53093129027920,"sku":"V08179-2025","price":6.45,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/VinoSCOUT_V08179.webp?v=1771237843"},{"product_id":"cielo-1908-appasionante-veneto","title":"Cielo 1908 Appasionante Veneto","description":"\u003cp\u003eA full-bodied red wine from the Veneto region, which gets its opulent character from the Appassimento technique – dried grapes before fermentation: concentrated fruit, soft mouthfeel, pleasantly long finish.\u003c\/p\u003e\u003cp\u003e \u003cb\u003eCielo e Terra\u003c\/b\u003e is a typical Veneto winery with a long history dating back to 1908. Located in the heart of the Po Valley and on the hills of Veneto, the estate cultivates large vineyards with a clear focus on approachable, easy-drinking wines that reflect the character of the region.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep garnet red. The nose opens with ripe cherries, red berries, and a hint of blackberry – underpinned by light spice notes typical of aged red wines. On the palate, it is soft and round, with silky tannins and a fruity-spicy finish without any harsh edges.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eFood:\u003c\/b\u003e Pasta al ragù, grilled sausage, antipasti with aged pecorino cheese\u003c\/li\u003e\u003cli\u003e \u003cb\u003eTemperature:\u003c\/b\u003e 16–18 °C\u003c\/li\u003e\u003cli\u003e \u003cb\u003eOccasion:\u003c\/b\u003e An uncomplicated evening wine during the week or as an accompaniment to a rustic meal\u003c\/li\u003e\u003c\/ul\u003e","brand":"Cielo e Terra","offers":[{"title":"2020","offer_id":52694947103056,"sku":"V10023","price":7.4,"currency_code":"EUR","in_stock":true},{"title":"2021","offer_id":53093142757712,"sku":"V10023-2021","price":7.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_cielo__appasionante_veneto.webp?v=1771238172"},{"product_id":"baccolo-appassimento-rosso-veneto","title":"Baccolo Appassimento Rosso Veneto","description":"The grapes for the Baccolo Appassimento Rosso Veneto are partially dried (appasimento), which gives the wine more body and density. The Baccolo Appassimento Rosso Veneto displays a garnet-red color in the glass and offers aromas of red berries, cherries, and a hint of vanilla in its bouquet. On the palate, it is round, aromatic, and easy to drink. Its finish is long and lingering. The wine is aged in barriques. The word \u0026quot;Baccolo\u0026quot; comes from the Venetian dialect and means something like \u0026quot;bon vivant.\u0026quot;","brand":"Cielo e Terra","offers":[{"title":"2022","offer_id":52694947266896,"sku":"V10024","price":5.8,"currency_code":"EUR","in_stock":false},{"title":"2024","offer_id":52837757747536,"sku":"V10024-2024","price":5.8,"currency_code":"EUR","in_stock":true},{"title":"2023","offer_id":53093144396112,"sku":"V10024-2023","price":5.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_baccolo_appassimento_rosso_veneto.webp?v=1771238173"},{"product_id":"baccolo-appassimento-bianco-puglia","title":"Baccolo Appassimento Bianco Puglia","description":"\u003cp\u003eA white wine from Apulia that stands out due to the Appassimento method: parts of the grapes are dried before fermentation, giving the wine an unusual density for its type.\u003c\/p\u003e\u003cp\u003e \u003cb\u003eCielo e Terra\u003c\/b\u003e , based in Veneto, produces this wine under the label Baccolo – a Venetian dialect word for \u0026quot;bon vivant\u0026quot;. It\u0026#39;s fitting: the style is generous and uncomplicated, built for everyday enjoyment.\u003cbr\u003e The grapes come from Apulia, one of the sunniest wine regions in Italy, known for full-bodied, aromatic white wines.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a bright golden yellow. The nose offers aromas of gooseberry and honeydew melon, with a slightly sweet, inviting note. On the palate, it is soft and full-bodied – the drying of the grapes is noticeable – with a fresh, clean finish that lightens the heaviness.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eTemperature:\u003c\/b\u003e 10–12 °C\u003c\/li\u003e\u003cli\u003e \u003cb\u003eFood:\u003c\/b\u003e Pasta with creamy sauce, roast chicken with herbs, mild sheep\u0026#39;s cheese or light antipasti\u003c\/li\u003e\u003cli\u003e \u003cb\u003eOccasion:\u003c\/b\u003e An uncomplicated after-work wine or a table companion for the whole group\u003c\/li\u003e\u003c\/ul\u003e","brand":"Cielo e Terra","offers":[{"title":"2024","offer_id":52694947463504,"sku":"V10025","price":5.8,"currency_code":"EUR","in_stock":false},{"title":"2025","offer_id":52870348570960,"sku":"V10025-2025","price":5.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/baccolo-appassimento-bianco-puglia-2x.webp?v=1783528353"},{"product_id":"maestro-primitivo-puglia","title":"Maestro Primitivo Puglia","description":"\u003cp\u003eSouthern Italy\u0026#39;s sunshine is captured in this Primitivo from Apulia: a dense spectrum of fruit, a soft body, and a pleasantly approachable style.\u003c\/p\u003e\u003cp\u003e \u003cb\u003eCielo e Terra\u003c\/b\u003e is a northern Italian winery with a broad presence in the greater region – the Maestro Primitivo stands for uncomplicated, well-made everyday wines from southern Italy. Primitivo grapes grow in Apulia on barren, calcareous soils under intense sunshine, which allows the berries to ripen to be particularly sugary and aromatic.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a rich cherry red color. The nose offers blackberry, baked plum, and a hint of dried apricot. On the palate, it is round and full-bodied, with soft tannins and few rough edges – not a wine that demands patience. The finish is short, fruity, and pleasantly warming.\u003c\/p\u003e\u003cp\u003e \u003cb\u003eServing suggestion:\u003c\/b\u003e Drink now, do not store. Served at 16–17 °C, it goes well with pasta with meat sauce, grilled sausages, pizza, or an evening on the sofa without much cooking effort.\u003c\/p\u003e","brand":"Cielo e Terra","offers":[{"title":"2023","offer_id":52694947791184,"sku":"V10027","price":5.95,"currency_code":"EUR","in_stock":false},{"title":"2026","offer_id":52827549368656,"sku":"V10027-2026","price":5.95,"currency_code":"EUR","in_stock":true},{"title":"2024","offer_id":52896974864720,"sku":"V10027-2024","price":5.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_maestro_primitivo_puglia.webp?v=1771238175"},{"product_id":"gran-passaia-rosso-toscana","title":"Gran Passaia Rosso Toscana","description":"Gran Passaia Rosso Toscana is made from Sangiovese and Merlot grapes. In the glass, it displays a beautiful, rich, dark red color, and its bouquet offers aromas of dark red fruits such as cherry, blueberry, plum, and a hint of vanilla. Its warm and full flavor has a slightly spicy character and is accompanied by soft tannins. The wine undergoes the Governo method, which is similar to the Ripasso method. By adding a portion of the grapes that has been previously dried, pressed, and then added back to the fully fermented wine, a second fermentation is initiated, resulting in a wine that is not as dry.","brand":"Cielo e Terra","offers":[{"title":"2020","offer_id":52694947955024,"sku":"V10028","price":6.8,"currency_code":"EUR","in_stock":true},{"title":"2021","offer_id":53093148164432,"sku":"V10028-2021","price":6.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_gran_passaia_rosso_toscana.webp?v=1771238176"},{"product_id":"cielo-e-terra-tre-passo-bianco-biologico","title":"Cielo e Terra Tre Passo Bianco Biologico","description":"The Cielo e Terra Tre Passo Bianco is made from Chardonnay and Fiano grapes. Its name, \u0026quot;Tre Passo\u0026quot; (Three Passes), represents the three steps involved in its production: organic cultivation, a particularly gentle pressing of the grapes, which is constantly monitored, and finally, aging on the fine lees. The result is impressive! In the glass, it displays a golden hue, and the nose reveals a rich bouquet of tropical fruits. On the palate, its beautiful structure and aromatic smoothness are evident. The value for money is simply outstanding!","brand":"Cielo e Terra","offers":[{"title":"2022","offer_id":52694948118864,"sku":"V10029","price":7.99,"currency_code":"EUR","in_stock":false},{"title":"2024","offer_id":52820674838864,"sku":"V10029-2024","price":7.99,"currency_code":"EUR","in_stock":true},{"title":"2023","offer_id":53093149376848,"sku":"V10029-2023","price":7.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_cielo_e_terra_tre_passo_bianco_biologico.webp?v=1771238177"},{"product_id":"cielo-e-terra-tre-passo-vino-rosso-biologico","title":"Cielo e Terra Tre Passo Vino Rosso Biologico","description":"The Tre Passo from the Italian winery Cielo e Terra displays a deep, dark red color in the glass and offers intense, rich fruit notes of currants and sour cherries, along with a subtle hint of oak. Its rounded tannins blend seamlessly with its rich, ripe fruit and refreshing acidity. The name Tre Passo refers to the wine\u0026#39;s elaborate production process, which is divided into three stages. First, partially overripe grapes are selected; the must undergoes multiple pump-overs during the cooled fermentation; and finally, the young wine is aged in oak barrels. 20th Berlin Wine Trophy: Gold; Mundus Vini Biofach 2018: Gold","brand":"Cielo e Terra","offers":[{"title":"2024","offer_id":52695034855760,"sku":"V06018","price":6.99,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":53093123195216,"sku":"V06018-2025","price":6.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_cielo_e_terra_tre_passo_vino_rosso_biologico.webp?v=1771238447"},{"product_id":"probierpaket-appassimento","title":"Appassimento sampler pack","description":"\u003cp\u003eAppassimento – the art of gently drying grapes after harvesting, elevating aromas, richness, and depth to a whole new level. This centuries-old Italian technique transforms fine wines into velvety powerhouses of intense flavor. With this tasting package, you\u0026#39;ll experience six different interpretations of this fascinating method – from Apulia to Sicily and Veneto, all the way to the Languedoc region of southern France.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eas, if! Appassimento Primitivo – Torrevento (Italy, Apulia)\u003c\/strong\u003e\u003cbr\u003e Torrevento is one of Puglia\u0026#39;s leading producers and makes a real statement with \u0026quot;as, if!\u0026quot;. This Primitivo brings concentrated aromas of black cherry, plum, and a hint of dark chocolate to the glass. On the palate, it is full-bodied, velvety, and with a pleasant spiciness in the long finish.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003ePassione Reale Appassimento Puglia – Torrevento (Italy, Apulia)\u003c\/strong\u003e\u003cbr\u003e Torrevento\u0026#39;s second wine showcases a more approachable side of Apulian Appassimento. Ripe blackberry, raisin, and subtle vanilla notes dominate the nose, while on the palate, a velvety texture with mild sweetness and soft tannins delights. A wine that makes an immediate impression.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eTANK 11 Syrah Appassimento IGT – Camivini (Italy, Sicily)\u003c\/strong\u003e\u003cbr\u003e Camivini\u0026#39;s TANK 11 captures the essence of Sicilian temperament in a bottle. The Syrah grape, cultivated using the Appassimento method, develops intense aromas of blueberry, black pepper, and Mediterranean herbs. Powerful yet surprisingly smooth – a wine with character and southern warmth.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eAppassimento Negroamaro Passito – Conte di Campiano (Italy, Apulia)\u003c\/strong\u003e\u003cbr\u003e Negroamaro is the leading grape variety of Apulia, and Conte di Campiano showcases its full potential with this Passito. Dark fruit aromas of blackberry and fig mingle with notes of tobacco and licorice. On the palate, the wine is round, concentrated, and finishes with an elegant, slightly spicy note.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eCielo Gran Maestro Appassimento Rosso – Cielo e Terra (Italy, Veneto)\u003c\/strong\u003e\u003cbr\u003e Cielo e Terra from Veneto, the home of Amarone, understands the appassimento technique like few others. Their Gran Maestro delights with aromas of cherry compote, cinnamon, and a hint of mocha. Soft, round, and with a subtle residual sweetness, it is an exceptionally approachable red wine, perfect for enjoyable evenings.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eRondeur Appassimento – La Grange (France, Languedoc)\u003c\/strong\u003e\u003cbr\u003e La Grange proves that appassimento isn\u0026#39;t just for Italy. This surprising wine, from the Languedoc region of southern France, boasts aromas of dark plum, blackcurrant, and Mediterranean spices. French elegance meets the concentrated richness of the appassimento method – a truly exciting discovery.\u003c\/p\u003e\u003cp\u003e These six Appassimento wines develop ideally at 16 to 18 degrees and perfectly complement robust dishes such as braised beef, game, mature hard cheeses, dark chocolate or spicy pasta with ragout.\u003c\/p\u003e\u003cp\u003e A package for discovering, comparing, and enjoying – and significantly cheaper than buying the wines individually. Also an excellent choice as a gift for red wine lovers and anyone who wants to experience the fascination of Appassimento.\u003c\/p\u003e","brand":"Vinoscout","offers":[{"title":"Default Title","offer_id":52695938826576,"sku":"VP00016","price":90.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Probierpaket_Appassimento.webp?v=1773838855"}],"url":"https:\/\/www.vinoscout.de\/en\/collections\/cielo-e-terra.oembed","provider":"Vinoscout","version":"1.0","type":"link"}