{"title":"Chenin Blanc","description":"\u003cp\u003e\u003cstrong\u003eChenin Blanc\u003c\/strong\u003e is considered the great chameleon among white wines – hardly any other variety masters so many styles with such conviction. Vinified dry, it displays fresh aromas of green apple, pear, and quince, accompanied by a lively acidity and often a delicate minerality. As a lusciously sweet dessert wine, it unfolds notes of honey and candied fruit, and it also shines as a sparkling wine.\u003c\/p\u003e\u003cp\u003e Its home is the \u003cstrong\u003eLoire Valley\u003c\/strong\u003e , where it has been cultivated for centuries in appellations such as Vouvray and Savennières. In \u003cstrong\u003eSouth Africa\u003c\/strong\u003e , where it is traditionally called \u0026quot;Steen,\u0026quot; it has become a second native variety, often producing riper, fuller-bodied wines. At Vinoscout, you\u0026#39;ll discover \u003cstrong\u003e28 Chenin Blancs\u003c\/strong\u003e from both worlds – from approachable everyday wines starting at €5.95 to ambitious bottles for €89.99.\u003c\/p\u003e","products":[{"product_id":"delheim-chenin-blanc","title":"Delheim Chenin Blanc","description":"Lively aromas of lemon and peach with a pleasant spiciness. Delheim\u0026#39;s Chenin Blanc is a great stylistic alternative to Sauvignon Blanc, but with a touch of creaminess and honey that makes this wine a typical Chenin. The grapes for Delheim Chenin Blanc are hand-harvested in the early morning hours to take advantage of the cool temperatures and preserve the fresh, tropical aromas. After a subsequent cold maceration, the wine is fermented in stainless steel tanks and aged sur lie for three months. The result is a fantastic alternative to Sauvignon Blanc, offering fabulous pairing possibilities with a wide variety of dishes thanks to its added touch of creaminess.","brand":"Delheim","offers":[{"title":"2025","offer_id":52694833693008,"sku":"V08503","price":8.95,"currency_code":"EUR","in_stock":true},{"title":"2026","offer_id":53093115691344,"sku":"V08503-2026","price":8.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_delheim_chenin_blanc.webp?v=1771237582"},{"product_id":"delheim-chenin-blanc-wild-ferment","title":"Delheim Chenin Blanc Wild Ferment","description":"\u003cp\u003eSpontaneous fermentation as a stylistic device: Delheim\u0026#39;s \u003cstrong\u003eWild Ferment Chenin Blanc\u003c\/strong\u003e demonstrates what happens when nature is given more leeway. The result is a white wine with noticeable depth and a clear Stellenbosch terroir.\u003c\/p\u003e\u003cp\u003e Delheim is one of the traditional wineries on the Simonsberg – one of the cooler, windswept sites in the Stellenbosch region. The natural yeast brings more complexity to the glass than cultivated pure yeast cultures: more unpredictable, but with more character.\u003c\/p\u003e\u003cp\u003e On the nose, grapefruit, orange, and white peach, along with a delicate herbal note (savory) and a subtle oak frame. On the palate, the wine displays a lively acidity supported by juicy fruit – not a broad, heavy style, but rather taut with volume. The finish is fresh and clean.\u003cbr\u003e John Platter awarded four stars for the 2016 vintage.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eServing suggestion:\u003c\/strong\u003e 10–12 °C, goes well with grilled cod, roast chicken with herbs, or a mature goat cheese. Also a good choice as an aperitif with some olives and focaccia.\u003c\/p\u003e","brand":"Delheim","offers":[{"title":"2023","offer_id":52694834446672,"sku":"V08510","price":13.7,"currency_code":"EUR","in_stock":true},{"title":"2024","offer_id":52890935656784,"sku":"V08510-2024","price":13.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_delheim_chenin_blanc_wild_ferment.webp?v=1771237586"},{"product_id":"stark-conde-the-field-blend","title":"Stark-Condé The Field Blend","description":"Experience Stark-Condé The Field Blend, a wine that not only delights the palate but also awakens your senses. Imagine how this exquisite blend of grapes grown at the foot of a steep slope offers you an unforgettable taste sensation. The harmonious balance between the opulent fruitiness of Roussanne and Viognier and the refreshing lightness of Chenin Blanc and Verdelho will entice you to reach for your glass again and again. This wine impresses with its unique characteristics: the diverse soil types of the growing region lend it remarkable depth and complexity. Every sip tells the story of the region and the dedication invested in each grape. Ideal for convivial evenings or relaxed moments alone, The Field Blend pairs perfectly with a variety of dishes and occasions. Trust in the quality of Stark-Condé, a renowned winery known for its exceptional creations. Let yourself be convinced by the authenticity and craftsmanship that resides in every bottle. Don\u0026#39;t wait any longer! Try Stark-Condé The Field Blend now and enjoy the unique character of this wine. Order today and discover the pleasure that awaits you.","brand":"Stark-Condé","offers":[{"title":"2024","offer_id":52694914498896,"sku":"V33055","price":22.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_stark-cond__the_field_blend.webp?v=1771237996"},{"product_id":"boschendal-rachelsfontein-chenin-blanc","title":"Boschendal Rachelsfontein Chenin Blanc","description":"Boschendal was the first winery in South Africa to ferment Chenin Blanc grapes in French oak barrels. The experiment was a success, resulting in a fruity, well-balanced, and full-bodied Rachel\u0026#39;s Chenin Blanc with fruity aromas of nuts and honey. Fermentation takes place in stainless steel tanks at a constant temperature of 15 degrees Celsius, with 10% of the wine fermenting in older French oak barrels. After fermentation, the wine rests on its lees and is stirred regularly before bottling.","brand":"Boschendal","offers":[{"title":"2024","offer_id":52694914531664,"sku":"V08588","price":8.95,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":52985308545360,"sku":"V08588-2025","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/VinoSCOUT_V08588.webp?v=1771237994"},{"product_id":"boschendal-1685-chenin-blanc","title":"Boschendal 1685 Chenin Blanc","description":"\u003cp\u003eA South African Chenin Blanc that shows why this grape variety is so at home in the Western Cape: fresh, aromatic, with enough substance to accompany food.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eBoschendal\u003c\/strong\u003e is one of South Africa\u0026#39;s oldest wineries – founded in 1685 in the Franschhoek Valley, with vineyards now stretching from Franschhoek to the Helderberg region. The 1685 line represents approachable, single-varietal wines from these classic Cape regions, where cool sea breezes from the Atlantic and Indian Oceans ensure slow ripening and aromatic intensity.\u003c\/p\u003e\u003cp\u003e In the glass, the Chenin Blanc displays aromas of green apple, guava, and a hint of honeydew melon. The acidity is lively but not sharp – it gives the wine structure and keeps the finish fresh. No oak influence, no heaviness: a clear, straightforward white wine with good length for its style.\u003c\/p\u003e\u003cp\u003e Serving temperature 8–10 °C. Pairs well with grilled cod or hake, Asian noodle dishes with coconut milk, or fresh goat cheese. It also makes a great, uncomplicated aperitif before a meal. Drink now – not for aging.\u003c\/p\u003e","brand":"Boschendal","offers":[{"title":"2024","offer_id":52694914761040,"sku":"V33057","price":14.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/boschendal-1685-chenin-blanc-2x.webp?v=1783527885"},{"product_id":"mulderbosch-single-vineyard-chenin-blanc-block-w","title":"Mulderbosch Old Vine Steen Op Hout - Chenin Blanc","description":"\u003cp\u003eA Chenin Blanc that showcases the potential of old vines in South Africa: dense, mineral, with a texture rarely found in this price range. The name says it all — “Steen Op Hout” means Chenin Blanc on wood, and indeed, the oak aging adds depth to the wine without overpowering it.\u003c\/p\u003e\u003cp\u003e Mulderbosch is among the most reliable wineries in Franschhoek, one of the cooler wine regions of the Cape. The old vines—Steen is the traditional South African name for Chenin Blanc—yield concentrated grapes with a natural acidity that gives the wine its backbone.\u003c\/p\u003e\u003cp\u003e In the glass, the wine initially reveals a cool, salty-mineral note, accompanied by citrus zest and white stone fruit, with subtle floral aromas in the background. On the palate, the wine expands: ripe stone and pome fruit, a firm, precise acidity, and a dense, lingering texture. The finish is calm and mineral.\u003c\/p\u003e\u003cp\u003e Serving temperature \u003cstrong\u003e10–12 °C\u003c\/strong\u003e . Pairs well with grilled sea bass, scallops with butter sauce or a creamy goat cheese — but also works on its own as an aperitif.\u003c\/p\u003e","brand":"Mulderbosch","offers":[{"title":"2023","offer_id":53151834636624,"sku":"VJ1580-2023","price":31.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_mulderbosch_single_vineyard_chenin_blanc_block_w.webp?v=1771238131"},{"product_id":"kaapzicht-chenin-blanc","title":"Kaapzicht Chenin Blanc","description":"\u003cp\u003eOld bush vine wine from the heart of Stellenbosch – the Chenin Blanc vines of Kaapzicht have stood ungrafted in the soil for decades and produce very small harvests, which are immediately noticeable in the glass.\u003c\/p\u003e\u003cp\u003e The Kaapzicht winery is located in the Simonsberg hills east of Cape Town and has been owned by the Steytler family for generations. The old bush vines – some over 40 years old – are cultivated dry and without irrigation, which forces the grapes to develop deep roots. The result is a Chenin Blanc with a density rarely achieved by younger vineyards.\u003c\/p\u003e\u003cp\u003e In the glass, aromas of yellow pear, ripe pineapple, and a hint of quince emerge, underpinned by delicate notes of beeswax and toast. The palate is juicy with lively acidity that keeps the wine light-bodied despite its richness. The finish is lingering with a subtle mineral aftertaste.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eDishes:\u003c\/b\u003e Grilled cod, chicken tagine with lemons and olives, mature Gruyère cheese\u003c\/li\u003e\u003cli\u003e \u003cb\u003eTemperature:\u003c\/b\u003e 10–12 °C\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDrinking window:\u003c\/b\u003e Now until 2027\u003c\/li\u003e\u003c\/ul\u003e","brand":"Kaapzicht Estate","offers":[{"title":"2025","offer_id":52694946349392,"sku":"V08629","price":10.95,"currency_code":"EUR","in_stock":true},{"title":"2026","offer_id":53093136892240,"sku":"V08629-2026","price":10.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout-kaapzicht-chenin-blanc.png?v=1771238169"},{"product_id":"kaapzicht-the-1947-chenin-blanc","title":"Kaapzicht The 1947 Chenin Blanc","description":"The 1947 Chenin Blanc from Kaapzicht winery is a cult wine from the Cape. The vines for this wine were first planted in 1947 on oak leaf soils. The hand-harvested grapes are spontaneously fermented in amphorae and wooden barrels, using methods that have been employed for centuries. The wine then matures in 500-liter oak barrels for approximately 10 months before bottling. This wine is incredibly stable and can be aged for up to 25 years. The low yields from very old bush vines contribute to a high degree of complexity and a harmonious balance of minerality and acidity. Tim Atkin Report 2023: 95 points for the 2022 vintage.","brand":"Kaapzicht Estate","offers":[{"title":"2024","offer_id":52694946513232,"sku":"V08630","price":49.9,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":53093138071888,"sku":"V08630-2025","price":49.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout-kaapzicht-the-1947-chenin-blanc.png?v=1771238170"},{"product_id":"false-bay-slow-chenin-blanc","title":"False Bay Slow Chenin Blanc","description":"The False Bay Slow Chenin Blanc is a bright yellow white wine from South Africa. Chenin Blanc wines from South Africa are usually rather mass-produced. However, this wine successfully highlights the unique characteristics of the Chenin Blanc grape, setting it apart. Its intense aromas of white peach and fragrant stone fruits offer an inviting bouquet. On the palate, its fine acidity is pleasantly noticeable. The finish reveals aromas of apricot and nectarine. 3.5 stars from John Platter for the 2015 vintage.","brand":"Waterkloof Wine Estate","offers":[{"title":"2024","offer_id":52694957064528,"sku":"V10079","price":5.99,"currency_code":"EUR","in_stock":false},{"title":"2025","offer_id":53093112938832,"sku":"V10079-2025","price":5.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_false_bay_slow_chenin_blanc.webp?v=1771238219"},{"product_id":"sieur-darques-grande-cuvee-1531-blanquette-de-limoux-brut","title":"Sieur d\u0026#39;Arques Grande Cuvee 1531 Blanquette de Limoux brut","description":"\u003cp\u003e\u003cstrong\u003eBlanquette de Limoux\u003c\/strong\u003e is considered one of the oldest sparkling wines in France—the monks of Saint-Hilaire Abbey are said to have developed the traditional method of bottle fermentation here as early as 1531, around 100 years before Champagne. Sieur d\u0026#39;Arques, the leading cooperative of the appellation, carries on this history in its cuvée name.\u003c\/p\u003e\u003cp\u003e In the glass, the wine displays a pale yellow color with green reflections; the perlage is fine and persistent. The nose is dominated by the indigenous \u003cstrong\u003eMauzac\u003c\/strong\u003e grape variety: white blossoms, pear, a hint of quince, and the typical herbaceous Mediterranean garrigue notes. On the palate, it is soft and velvety on the attack, with fresh acidity, ripe white fruit, and a lovely finish.\u003c\/p\u003e\u003cp\u003e Ideal as an aperitif, with goat cheese from the Languedoc region, or with light fish dishes. Serving temperature: 7–9 °C.\u003c\/p\u003e","brand":"Sieur d'Arques","offers":[{"title":"Default Title","offer_id":52694961389904,"sku":"V33447","price":11.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/sieur-darques-grande-cuvee-1531-blanquette-de-limoux-brut-2x.webp?v=1783528607"},{"product_id":"stellenrust-chenin-blanc","title":"Chenin Blanc treads","description":"\u003cp\u003eChenin Blanc from Stellenbosch rarely has the reputation it deserves — this example from Stellenrust is a reminder of why the grape variety has been considered a secret tip among connoisseurs in South Africa for decades.\u003c\/p\u003e\u003cp\u003e Stellenrust winery is located in the Bottelary Hills region of Stellenbosch, one of the best areas for old Chenin Blanc vines in South Africa. The region is known for its granite and sandstone soils, which give the white wines structure and a natural freshness.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a clear, pale yellow color. On the nose, the bouquet opens with ripe peach and honeydew melon, accompanied by a delicate citrus note—lime zest and bergamot—that lends the wine vibrancy. On the palate, a spicy, herbal note follows, balancing the fruit and leaving a dry, fresh finish. Not heavy, but certainly substantial.\u003c\/p\u003e\u003cp\u003e \u003cb\u003eServing suggestion:\u003c\/b\u003e Served between 10 and 12 °C, it pairs well with pan-fried cod with caper butter, grilled chicken with lemon marinade, or a mild goat cheese. It also makes a great aperitif with some smoked salmon. Drink now until 2026.\u003c\/p\u003e","brand":"Stellenrust","offers":[{"title":"2024","offer_id":52694967976272,"sku":"V10140","price":8.95,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":53093130109264,"sku":"V10140-2025","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/stellenrust-chenin-blanc-2x.webp?v=1783528872"},{"product_id":"david-nadia-david-and-nadia-chenin-blanc","title":"David \u0026amp; Nadia David and Nadia Chenin Blanc","description":"\u003cp\u003eChenin Blanc from South Africa, which wouldn\u0026#39;t have to hide from the Loire — and that\u0026#39;s not an empty claim, but the result of consistent handwork in the wine glass.\u003c\/p\u003e\u003cp\u003e David and Nadia Sadie work in the Swartland, one of South Africa\u0026#39;s most exciting wine regions. The area north of Cape Town is known for its old Trockenbeerenauslese vines growing on granite and schist soils—precisely the foundation that gives Chenin Blanc its tension and depth. Fermentation takes place exclusively with natural vineyard yeasts, without any interventions that would obscure the character of the vintage.\u003c\/p\u003e\u003cp\u003e In the glass, the wine displays a clear texture: aromas of yellow apple, quince, and a hint of beeswax, accompanied by a lively acidity that supports the wine without being harsh. The finish is long and slightly salty—a typical characteristic of Swartland minerality.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eDishes:\u003c\/b\u003e Grilled cod, chicken with lemon and thyme, mature goat cheese\u003c\/li\u003e\u003cli\u003e \u003cb\u003eTemperature:\u003c\/b\u003e 10–12 °C\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDrinking window:\u003c\/b\u003e Now until 2028\u003c\/li\u003e\u003c\/ul\u003e","brand":"David \u0026 Nadia","offers":[{"title":"2020","offer_id":52694977904976,"sku":"V31213","price":39.48,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_david___nadia_david_and_nadia_chenin_blanc.webp?v=1771238328"},{"product_id":"david-nadia-david-nadia-chenin-blanc-hk","title":"David \u0026amp; Nadia David\u0026amp;Nadia Chenin BLanc HK","description":"\u003cp\u003eSouth African Chenin Blanc at Loire level – that\u0026#39;s a rare achievement. With this wine, David \u0026amp; Nadia Sadie demonstrate what the Swartland region can achieve when consistently using natural fermentation.\u003c\/p\u003e\u003cp\u003e The David \u0026amp; Nadia winery is located in the Swartland region north of Cape Town, an area known since the 2000s for its old Trockenbeerenauslese vineyards and artisanal winemakers. The husband-and-wife team of David and Nadia Sadie work with old Chenin Blanc vines on granite and schist soils – exclusively using spontaneous fermentation with natural vineyard yeasts, with no unnecessary intervention in the cellar.\u003c\/p\u003e\u003cp\u003e In the glass, the HK displays ripe yellow pear, quince paste, and a hint of beeswax. The acidity is present but integrated – not sharp, but rather a long, creamy mouthfeel. The finish offers mineral tension, a touch of salt, and a spicy note of ginger and white pepper.\u003c\/p\u003e\u003cp\u003e Serving temperature: 10–12 °C. Drinking window: now until 2028.\u003cbr\u003e It goes well with grilled cod with lemon butter, chicken tagine with apricot, or a mature goat cheese.\u003c\/p\u003e","brand":"David \u0026 Nadia","offers":[{"title":"2020","offer_id":52694978167120,"sku":"V31216","price":89.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_V31216.webp?v=1771238328"},{"product_id":"cederberg-chenin-blanc-wo","title":"Cederberg Chenin Blanc WO","description":"\u003cp\u003eChenin Blanc from the Cederberg – one of the most remote and highest-altitude wine regions in South Africa. Here, at over 1000 meters, cool nights provide the acidity that this grape variety so rarely displays on its home continent.\u003c\/p\u003e\u003cp\u003e The Cederberg wine estate is located in the Cederberg Mountains of the Western Cape province, about 200 kilometers north of Cape Town. The Nieuwoudt family has cultivated the vineyards for generations – far removed from the tourist routes of the Stellenbosch region. The extreme altitude and the continental climate fundamentally shape the style of the wines.\u003c\/p\u003e\u003cp\u003e In the glass, the Chenin Blanc displays aromas of green melon, Granny Smith apple, and pear, along with passion fruit and a hint of fresh herbs. On the palate, it offers lively acidity with a medium body, clean fruit, and a dry, refreshing finish.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 10–12 °C\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDrinking window:\u003c\/b\u003e now until 2027\u003c\/li\u003e\u003cli\u003e \u003cb\u003eFood:\u003c\/b\u003e Goat cheese, grilled sea bass, vegetable quiche or Asian dishes with lemongrass\u003c\/li\u003e\u003c\/ul\u003e","brand":"Cederberg","offers":[{"title":"2023","offer_id":52694978494800,"sku":"V31219","price":16.99,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":53276074672464,"sku":"V31219-2025","price":16.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_cederberg_chenin_blanc_wo.webp?v=1771238330"},{"product_id":"chateau-soucherie-ivoire-chenin-blanc","title":"Château Soucherie Ivoire Chenin Blanc","description":"\u003cp\u003eChenin Blanc from Anjou is one of the most versatile white wines in France – and the “Ivoire” from Château Soucherie shows why: short aging in wooden barrels gives the wine depth without slowing down the varietal tension.\u003c\/p\u003e\u003cp\u003e Château Soucherie is located in the Layon Valley, one of the most prestigious sub-regions of Anjou in the western Loire Valley. The schist and sandstone soils define the winery\u0026#39;s style: cool, mineral, and precise. Chenin Blanc is at home here – the grape variety is known in the Loire as \u0026quot;Pineau de la Loire\u0026quot; and ripens more slowly here than elsewhere, giving it its characteristic acidity.\u003c\/p\u003e\u003cp\u003e In the glass, the Ivoire displays aromas of quince, ripe pear, and white blossoms – elderflower or acacia. The brief aging in oak barrels adds a delicate, well-integrated hint of toast, which doesn\u0026#39;t overpower the fruit but rather enhances its richness. On the palate, the wine is racy and elegant: medium-bodied, with vibrant acidity and a mineral finish that lingers slightly. The texture remains lean and fresh without feeling thin.\u003c\/p\u003e\u003cp\u003e \u003cb\u003eServing suggestion:\u003c\/b\u003e Served at 10–12 °C, it pairs well with scallops with brown butter, white asparagus with hollandaise sauce, fried prawns, or mild goat cheese. Also a good choice as an aperitif with olives or puff pastry bites. Best enjoyed now until 2027.\u003c\/p\u003e","brand":"Château Soucherie","offers":[{"title":"2021","offer_id":52695046226256,"sku":"V10348","price":16.95,"currency_code":"EUR","in_stock":false},{"title":"2022","offer_id":52888283218256,"sku":"V10348-2022","price":16.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_ch_c_ateau_soucherie_ivoire_chenin_blanc.webp?v=1771238457"},{"product_id":"man-vintners-chenin-blanc","title":"MAN Vintners Chenin Blanc","description":"\u003cp\u003eSouth Africa\u0026#39;s Chenin Blanc is one of the most exciting white wines of the New World – and MAN Vintners shows with this bottling why the Western Cape region is much more than an insider tip.\u003c\/p\u003e\u003cp\u003e The winery was founded by three friends whose wives – Mariette, Adele, and Natasha – brought the initials in the name to life. MAN Vintners works with experienced grape growers from the Western Cape region and focuses on approachable, single-varietal wines with a clear emphasis on fruit and freshness.\u003c\/p\u003e\u003cp\u003e In the glass, the Chenin Blanc displays aromas of guava, ripe melon, and a hint of citrus peel. The acidity is lively without being sharp, the body light to medium, and the finish short and clean. An uncomplicated wine that doesn\u0026#39;t require a long adjustment period.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eRecommendation:\u003c\/strong\u003e Serve well chilled at 8–10 °C. Pairs well with shrimp with garlic butter, a light chicken curry, or a fresh goat cheese salad. Also a good choice as an aperitif on the patio. Best enjoyed young – within the next 1–2 years.\u003c\/p\u003e","brand":"MAN Vintners","offers":[{"title":"2025","offer_id":52695074734416,"sku":"V08501","price":6.95,"currency_code":"EUR","in_stock":true},{"title":"2026","offer_id":53093144101200,"sku":"V08501-2026","price":6.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/29022124_2411_ohneJg24_1920x1920_33347c63-c5b5-4236-b0a6-132dfd11fd4a.png?v=1771238508"},{"product_id":"bouvet-zero-dosage-extra-brut-saumur-aop","title":"Bouvet Zero Dosage Extra Brut Saumur AOP","description":"The Extra Brut Zero is, so to speak, the purist side of the house. Zero stands for the absence of dosage, the addition of sugar before corking, which otherwise designates the sparkling wine as Extra Brut, Brut, or Demi-Sec. This has been omitted here. The result is an uncompromising aromatic profile, especially for the discerning palate. Crystal-clear, fine head. One detects hints of sea salt, fresh pear, and white blossoms. On the palate, the sparkling wine is creamy and refreshing, with aromas of lemon, oysters, and even a touch of brioche. It invigorates the palate. This extra-dry cuvée also impresses connoisseurs. 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The valley surrounding Riebeekberg is known for its old bush vines, dry climate, and intense fruit ripening—ideal conditions for Chenin Blanc, the region\u0026#39;s flagship grape variety. The alcohol-free version is produced through a gentle dealcoholization process that preserves the fruit aromas as much as possible.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a bright, yellow-green color. The nose offers aromas of passion fruit, ripe peach, and a hint of nutmeg—typical of the Swartland\u0026#39;s abundant fruit ripening. On the palate, it is light, with fresh acidity and a pleasant sweetness that balances the finish. The addition of Muscat gives the wine an aromatic spiciness that distinguishes it from purely Muscat-style alternatives.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eFood:\u003c\/strong\u003e Light summer salads, mango-chili dishes, goat cheese or as an aperitif\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 8–10 °C, serve well chilled\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eOccasion:\u003c\/strong\u003e Ideal for those who abstain from alcohol but not from the character of wine\u003c\/li\u003e\u003c\/ul\u003e","brand":"Riebeek Valley Wine Co.","offers":[{"title":"Default Title","offer_id":52695629889872,"sku":"V10325","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/riebeek-valley-short-street-chenin-blanc-alkoholfrei.webp?v=1779806878"},{"product_id":"david-nadia-david-and-nadia-chenin-blanc-v31214","title":"David \u0026amp; Nadia David and Nadia Chenin Blanc","description":"\u003cp\u003eChenin Blanc is the soul of the Swartland – and David \u0026amp; Nadia are among the wineries that demonstrate this more consistently than most. This wine gets straight to the point: dry, vibrant, with real depth.\u003c\/p\u003e\u003cp\u003e David Sadie and Nadia Louw work with old bush vines in the Swartland region, growing on granite and slate soils. Spontaneous fermentation and aging in used oak barrels mean no technical intervention to mask the origin. The winery is considered one of the leading names in the Swartland movement, which has championed artisanal, terroir-driven winemaking in South Africa since the early 2010s.\u003c\/p\u003e\u003cp\u003e In the glass, the Chenin Blanc displays yellow pear, quince, and fresh herbs, underpinned by a salty-mineral note derived from the granite soil. The acidity is lively yet integrated – not sharp, but rather a lingering freshness. The finish remains spicy and dry.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eFood:\u003c\/b\u003e Grilled sea bass, chicken with lemon and herbs, mature goat cheese\u003c\/li\u003e\u003cli\u003e \u003cb\u003eTemperature:\u003c\/b\u003e 10–12 °C\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDrinking window:\u003c\/b\u003e Now until 2028\u003c\/li\u003e\u003c\/ul\u003e","brand":"David \u0026 Nadia","offers":[{"title":"2021","offer_id":52810778968400,"sku":"V31214","price":39.48,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_david___nadia_david_and_nadia_chenin_blanc_20240503143457.webp?v=1773492605"},{"product_id":"david-nadia-david-nadia-chenin-blanc-hk-v31217","title":"David \u0026amp; Nadia David\u0026amp;Nadia Chenin BLanc HK","description":"\u003cp\u003eA Chenin Blanc from South Africa that shows what the Swartland region is capable of: spontaneously fermented, complex and with a depth that one would not expect at this price level.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eDavid and Nadia Sadie\u003c\/strong\u003e run their small winery in the Swartland region north of Cape Town. Their focus is on old vines, minimal intervention in the cellar, and spontaneous fermentation with natural vineyard yeasts – a philosophy that prioritizes the terroir character over the winemaker\u0026#39;s personal style.\u003c\/p\u003e\u003cp\u003e In the glass, the Chenin Blanc displays bright golden hues. The nose offers aromas of quince, white peach, and a hint of beeswax – typical of Chenin fermented with vineyard yeasts. On the palate, a lively acidity keeps the wine fresh and lingering despite its richness. The finish brings a delicate, salty minerality reminiscent of the chalky soils of the Swartland hills.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Fried cod with caper butter, chicken with lemon and thyme, mature Comté cheese\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 10–12 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e Now until 2028\u003c\/li\u003e\u003c\/ul\u003e","brand":"David \u0026 Nadia","offers":[{"title":"2021","offer_id":52810779132240,"sku":"V31217","price":89.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_V31217.webp?v=1773492605"},{"product_id":"david-nadia-aristargos-david-and-nadia-ltd-v31679","title":"Aristargos David and Nadia ltd","description":"\u003cp\u003eDavid \u0026amp; Nadia\u0026#39;s Aristargos is an unusual cuvée from the Swartland — one of South Africa\u0026#39;s most exciting white wine terroirs, far from the mainstream.\u003c\/p\u003e\u003cp\u003e David Sadie and Nadia Barnard cultivate old bush vines in the Swartland region without irrigation. The vines struggle through nutrient-poor slate soils, resulting in concentrated grapes with pronounced minerality. Vinification is done by hand: spontaneous fermentation, gentle aging, and minimal intervention in the cellar.\u003c\/p\u003e\u003cp\u003e In the glass, the Aristargos displays bright citrus fruit—grapefruit, bergamot—alongside spicy herbal notes and a distinct saline finish, typical of the granite soils of the Swartland. The body is dense, the acidity taut yet well-integrated. Not a heavy, opulent style—rather, vibrant, precise, with genuine depth.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eFood pairings:\u003c\/b\u003e Grilled cod, goat cheese, chicken with lemon thyme or a classic bouillabaisse\u003c\/li\u003e\u003cli\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 10–12 °C\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDrinking window:\u003c\/b\u003e Ready to drink now, will easily last until 2028\u003c\/li\u003e\u003c\/ul\u003e","brand":"David \u0026 Nadia","offers":[{"title":"2020","offer_id":52810808852816,"sku":"VJ0973-2020","price":33.18,"currency_code":"EUR","in_stock":true},{"title":"2021","offer_id":53019813839184,"sku":"VJ0973-2021","price":33.18,"currency_code":"EUR","in_stock":true},{"title":"2022","offer_id":53019813871952,"sku":"VJ0973-2022","price":33.18,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_david___nadia_aristargos__david_and_nadia_ltd_20240506115117.webp?v=1773493442"},{"product_id":"cape-of-good-hope-riebeeksrivier-chenin-blanc","title":"Cape Of Good Hope Riebeeksrivier Chenin Blanc","description":"\u003cp\u003e\u003cstrong\u003eCape Of Good Hope Riebeeksrivier Chenin Blanc\u003c\/strong\u003e is a white wine from the \u003cstrong\u003eSwartland\u003c\/strong\u003e region of the \u003cstrong\u003eWestern Cape\u003c\/strong\u003e in South Africa. This wine is part of the \u0026quot;Cape of Good Hope\u0026quot; line from the Anthonij Rupert winery and is made exclusively from 100% \u003cstrong\u003eChenin Blanc\u003c\/strong\u003e grapes grown from deep-rooted, sometimes old bush vines along the Riebeeksrivier river.\u003c\/p\u003e\u003cp\u003e Visually, it displays a pale straw yellow color with delicate green reflections. On the nose, the Chenin Blanc is fruity and aromatic with juicy aromas of pear, apple, peach, nectarine, apricot, and citrus fruits, accompanied by subtle floral notes, fine minerality, and a hint of vanilla or nut, which comes from some aging in French oak. On the palate, the wine is fresh, lively, and juicy, with clear but well-balanced acidity, a creamy texture, and a long, mineral-salty finish.\u003c\/p\u003e\u003cp\u003e This wine is typically served at around \u003cstrong\u003e8–10 °C\u003c\/strong\u003e and pairs perfectly with fish, seafood, grilled vegetables, Asian-inspired dishes, or mild, young cheeses. Thanks to its balance of freshness, fruit, and subtle oak complexity, it is suitable both as an everyday wine and for aging for several years.\u003c\/p\u003e","brand":"Cape of Good Hope","offers":[{"title":"2025","offer_id":52985008619856,"sku":"VJ0126-2025","price":13.86,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/29014521_2311_ohneJg.png?v=1778243529"},{"product_id":"mulderbosch-steen-op-hout-chenin-blanc","title":"Mulderbosch Steen op Hout - Chenin Blanc","description":"\u003cp\u003e\u003cb\u003eMulderbosch Steen op Hout\u003c\/b\u003e is a Chenin Blanc that shows what South Africa can do with this grape variety: tropical fruitiness, vibrant acidity and a mineral depth that elevates the wine far beyond its price.\u003c\/p\u003e\u003cp\u003e The Mulderbosch winery is located in Stellenbosch, one of the most prestigious wine-growing regions in the Cape. The name \u003ci\u003eSteen op Hout\u003c\/i\u003e —Afrikaans for \u0026quot;stone on wood\u0026quot;—refers to the combination of its mineral origin and aging in oak barrels. Chenin Blanc, traditionally called \u0026quot;Steen\u0026quot; in South Africa, has been cultivated here for decades and finds ideal conditions in Stellenbosch: cool sea breezes from the Atlantic, well-drained soils, and long ripening periods.\u003c\/p\u003e\u003cp\u003e In the glass, the wine opens with aromas of papaya, gooseberry, and ripe melon, complemented by Chenin Blanc\u0026#39;s typical notes of white pear, peach, and apricot, along with a delicate hint of flint. On the palate, lees aging contributes to a smooth, rounded texture—lively acidity and a salty-mineral note maintain the balance. The finish is persistent, clean, and structured.\u003c\/p\u003e\u003cp\u003e Serving temperature: 10–12 °C. Pairs well with grilled sea bass, chicken with lemon and herbs, creamy pasta dishes, or mature goat cheese. Also a good choice as an aperitif.\u003c\/p\u003e","brand":"Mulderbosch","offers":[{"title":"2025","offer_id":53001758376272,"sku":"VJ0599-2025","price":11.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/605122.jpg?v=1778611424"},{"product_id":"cremant-de-loire-blanc-de-blancs","title":"Crémant de Loire Blanc de Blancs","description":"\u003cp\u003eLanglois is one of the most renowned Crémant producers in the Loire Valley — founded in 1885 in Saumur, now part of the Bollinger Group. The \u003cstrong\u003e2021 Blanc de Blancs\u003c\/strong\u003e is made exclusively from white grape varieties, using the traditional method: bottle fermentation followed by at least twelve months of lees aging.\u003c\/p\u003e\u003cp\u003e In the glass, lively citrus notes, green apple, subtle minerality — the tuff terroir of Saumurois is evident. Fine, persistent perlage, lively acidity without harshness, dry finish with a slight yeasty note.\u003c\/p\u003e\u003cp\u003e A perfect choice as an aperitif — also ideal with oysters, \u003cstrong\u003eTouraine goat cheese\u003c\/strong\u003e , or grilled river fish. Serving temperature: 7–9 °C. Drink now.\u003c\/p\u003e","brand":"Langlois","offers":[{"title":"2021","offer_id":53019329823056,"sku":"VJ0821-2021","price":25.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/00218820_2501_ohneJg.png?v=1779108754"},{"product_id":"clos-saint-florent-saumur-blanc","title":"Clos Saint Florent Saumur Blanc","description":"\u003cp\u003ePure Chenin Blanc from the heart of Saumur – with the tension between cool acidity and soft fruit for which this Loire appellation is known.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eLanglois-Château\u003c\/strong\u003e is one of the oldest wineries in the Loire Valley and has been rooted in Saumur since 1885. Their \u003cem\u003eClos Saint Florent\u003c\/em\u003e is their prime example of Chenin Blanc from tuff-limestone soil: a single vineyard that transfers its minerality directly into the bottle.\u003c\/p\u003e\u003cp\u003e In the glass, yellow pear, white peach, and a hint of quince are revealed, underpinned by a delicate honey note and the typical flinty hue of the tuff. The acidity is present but integrated – not a sharp cut, but a lively tension that allows the finish to linger long and saline.\u003c\/p\u003e\u003cp\u003e Drinking window: now until 2030, and beyond if stored properly. Serving temperature 10–12 °C.\u003cbr\u003e It goes well with pike-perch fillet with beurre blanc, goat cheese from the Touraine region, or a creamy risotto with herbs.\u003c\/p\u003e","brand":"Langlois","offers":[{"title":"2021","offer_id":53019810824528,"sku":"VJ0915-2021","price":24.36,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/002148_2020_2402_ohneJg.png?v=1779112920"},{"product_id":"david-nadia-platbos","title":"David \u0026amp; Nadia Plat\u0026#39;bos","description":"\u003cp\u003eA Chenin Blanc that shows what old vines on granite can achieve: dense and concentrated, but with an acid structure that keeps everything in balance.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eDavid \u0026amp; Nadia Sadie\u003c\/strong\u003e are among the most influential names in South African winemaking. Their Swartland estate is known for handcrafted white wines made from old vines – a far cry from the industrial mainstream of the Cape region. \u003cstrong\u003ePlat\u0026#39;bos\u003c\/strong\u003e , their third single-vineyard Chenin Blanc since 2018, comes from vines planted in 1981 on weathered granite soil. These same vines also contribute to their regular David \u0026amp; Nadia blend – here, they stand alone in the glass.\u003c\/p\u003e\u003cp\u003e The nose offers aromas of ripe yellow pear, candied citrus peel, and a distinct hint of anise. The palate is full and oily in texture, as is typical of old Chenin vines growing on mineral-rich soil – but without heaviness: the lively acidity and a stony, almost salty intensity keep the wine lean and long. The finish lingers with a spicy freshness.\u003c\/p\u003e\u003cp\u003e Serving temperature: 11–13 °C. Drinking window: 2025–2030. Pairs well with grilled monkfish with caper butter, chicken with lemon and olives, or a strong goat cheese.\u003c\/p\u003e","brand":"David \u0026 Nadia","offers":[{"title":"2022","offer_id":53019946385744,"sku":"VJ1151-2022","price":84.87,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/66101218_2109.png?v=1779117092"},{"product_id":"elodie-chenin-blanc","title":"Elodie Chenin Blanc","description":"\u003cp\u003eChenin Blanc is South Africa\u0026#39;s most distinctive white grape variety — and the Western Cape is one of the world\u0026#39;s most exciting growing regions for it. The Atlantic influence, cool nights, and well-structured soils between the coast and the mountains create conditions in which Chenin Blanc can display its full range: from crisp and mineral to complex and profound.\u003c\/p\u003e\u003cp\u003e The Elodie Chenin Blanc presents itself as dry and clearly structured. On the nose, it opens with aromas of yellow apple, quince, and fresh pear, along with a hint of ginger and white blossoms. On the palate, it displays a lively, well-integrated acidity that lends the wine drive and length without being harsh. The finish is mineral with a slightly saline note—typical of well-situated vineyards in the Western Cape, where the sea air keeps the fruit in balance.\u003c\/p\u003e\u003cp\u003e Served at \u003cstrong\u003e10–12 °C,\u003c\/strong\u003e it best unfolds its aromatic profile. In the kitchen, it pairs wonderfully with pan-fried cod or sea bass with herb butter, chicken in a lemon and white wine sauce, or fresh goat cheese with honey. It\u0026#39;s also a great choice as an aperitif—easy to drink, yet with enough depth to keep you lingering. Drinking window: now until 2027.\u003c\/p\u003e","brand":"Gabriëlskloof","offers":[{"title":"2024","offer_id":53124426662224,"sku":"VJ1379-2024","price":31.92,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/00136424_2601_ohneJg.png?v=1780997590"},{"product_id":"synonym-chenin-blanc","title":"Synonym Chenin Blanc","description":"\u003cp\u003eChenin Blanc is more than just a grape variety in South Africa—it\u0026#39;s the identity of the Cape. No other country in the world has more land dedicated to Chenin Blanc, and no other wine embodies this more directly than this one.\u003c\/p\u003e\u003cp\u003e The Western Cape is home to the oldest Chenin Blanc vines outside the Loire Valley: deep sandy soils, cool sea breezes from the Atlantic, and intense sunshine. This results in dry white wines with a tension between ripe fruit and lively acidity that is rarely found elsewhere. The name \u003cem\u003esynonym\u003c\/em\u003e says it all—Chenin Blanc as a direct expression of this landscape.\u003c\/p\u003e\u003cp\u003e In the glass, it displays yellow apple, ripe pear, and a hint of white blossom, underpinned by a fresh, mineral acidity. The finish is dry and clean, with a slight spiciness lingering on the aftertaste.\u003c\/p\u003e\u003cp\u003e Pairs well with chicken in lemon sauce, seafood, or a strong goat cheese. \u003cstrong\u003eServing temperature: 10–12 °C.\u003c\/strong\u003e Drink now or store for another 2–3 years.\u003c\/p\u003e","brand":"Gabriëlskloof","offers":[{"title":"2025","offer_id":53124435312976,"sku":"VJ1428-2025","price":15.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/00136725_2601_ohneJg.png?v=1780997657"},{"product_id":"aristargos-david-nadia-hk","title":"Aristargos David \u0026amp; Nadia HK","description":"\u003cp\u003eAristargos is the great white wine from David \u0026amp; Nadia Sadie – a cuvée that shows what old bush vines in the Swartland can achieve when given time and peace.\u003c\/p\u003e\u003cp\u003e David and Nadia Sadie work in the Swartland, one of South Africa\u0026#39;s most exciting wine regions. Their vineyards consist of old, unirrigated bush vines deeply rooted in the region\u0026#39;s granitic and schist soils. Aristargos is a white wine blend from these old vines – spontaneously fermented and aged with minimal intervention in the cellar.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a clear, golden-yellow color. On the nose: dried herbs, white peach, beeswax, and a mineral saltiness reminiscent of the dry granite soils of the Swartland. On the palate, a dense texture, lively acidity, and a long, slightly nutty finish. No dominant oak – instead, depth derived from its origin.\u003c\/p\u003e\u003cp\u003e Serving temperature: 12–14 °C. Drinking window: now until 2030+. Pairs well with pan-fried monkfish with caper butter, mature goat cheese, or a saffron and seafood risotto.\u003c\/p\u003e","brand":"David \u0026 Nadia","offers":[{"title":"2020","offer_id":53124441637200,"sku":"VJ1468-2020","price":75.62,"currency_code":"EUR","in_stock":true},{"title":"2021","offer_id":53124441669968,"sku":"VJ1468-2021","price":75.62,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/66101618_2109.png?v=1780997767"},{"product_id":"spice-route-chenin-blanc","title":"Spice Route Chenin Blanc","description":"A complex nose of tropical fruits and peach, with a hint of minerality; rich and opulent on the palate with balanced acidity; fresh and fruity finish. The name Spice Route dates back to the 15th century and evokes the seafarers who braved the stormy waters of the Cape of Storms to bring exotic spices to Western Europe along the so-called Spice Road. Similarly, in 1997, Charles Back ( \u003ca href=\"https:\/\/www.weinkontor-freund.de\/wein\/uebersee\/fairview\"\u003eFairview Winery\u003c\/a\u003e ), Gyles Back (Thelema Winery), John Platter (wine writer), and Jabulani Ntshangase (wine pioneer and first Black winery owner) \u0026quot;sailed\u0026quot; across largely unknown soils and the extreme climate of the Swartland region and discovered an old tobacco farm called Klein Amoskuil in Malmesbury. They immediately recognized the great potential of this terroir and began cultivating vines – Spice Route Winery was born. Today, the grapes from the Swartland are processed at the Spice Route Farm in Paarl. Today, the Spice Route Winery is wholly owned by Charles Back.","brand":"Unbekannter Hersteller","offers":[{"title":"2022","offer_id":53152195510608,"sku":"VJ1775-2022","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/605075.jpg?v=1781611706"},{"product_id":"chenin-blanc-terroir-selection-estate-wo-springfontein-rim-0-75l","title":"Chenin Blanc Terroir Selection Estate WO Springfontein Rim 0.75L","description":"\u003cp\u003eA Chenin Blanc from the heart of Stellenbosch that shows what the grape variety can achieve in South Africa: structure, depth and a vibrant acidity that carries the wine.\u003c\/p\u003e\u003cp\u003e Springfontein winery cultivates its vineyards in the Walker Bay region biodynamically, focusing on varietal expression rather than over-processing in the cellar. The Terroir Selection represents wines that reflect the character of the soil – limestone and granite define the profile of this site.\u003c\/p\u003e\u003cp\u003e In the glass, the wine shines a rich golden yellow. The nose reveals dried quince, a hint of roasted almond, and ripe pear. On the palate, it displays a firm, well-integrated acidity with a creamy texture and a long, slightly nutty finish – typical of a substantial Chenin Blanc.\u003c\/p\u003e\u003cp\u003e Pairs well with grilled cod, chicken in cream sauce, or a mature goat cheese. \u003cstrong\u003eServing temperature: 10–12 °C.\u003c\/strong\u003e Best enjoyed by 2028.\u003c\/p\u003e","brand":"Springfontein","offers":[{"title":"2022","offer_id":53232196747600,"sku":"VJ2146-2022","price":13.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/532401-transparent.webp?v=1783438742"},{"product_id":"bredif-brut-extreme-reserve-privee-ac-vouvray-0-75l","title":"Brédif Brut Extrême Réserve Privée AC Vouvray 0.75L","description":"\u003cp\u003eVouvray represents Chenin Blanc in its purest form — and the Brédif Brut Extrême Réserve Privée demonstrates what this Loire appellation can achieve with traditional sparkling wine production. Marc Brédif is one of the region\u0026#39;s most enduring names, with roots stretching back to the 19th century.\u003c\/p\u003e\u003cp\u003e The \u0026quot;Brut Extrême\u0026quot; says it all: a very low dosage that brings out the natural acidity and minerality of the Chenin Blanc. In the glass, aromas of green apple, beeswax, and a hint of quince—typical Chenin Blanc characteristics. The finish is dry with a slightly salty note. \u003cstrong\u003eServing temperature: 8–10 °C.\u003c\/strong\u003e Pairs well with Loire goat cheese, oysters, or pan-fried pike-perch.\u003c\/p\u003e","brand":"Marc Brédif","offers":[{"title":"Default Title","offer_id":53232198615376,"sku":"VJ2179","price":21.13,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/127661-transparent.webp?v=1783441827"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/collections\/grape-of-chenin-blanc-variaty-on-a-vine.png?v=1783197893","url":"https:\/\/www.vinoscout.de\/en\/collections\/chenin-blanc.oembed","provider":"Vinoscout","version":"1.0","type":"link"}