{"title":"Carignan","description":"\u003cp\u003e\u003cstrong\u003eCarignan\u003c\/strong\u003e is a red wine variety with real character: deep dark in the glass, with aromas of blackberries, black cherries, and plums, as well as a distinctive note of Mediterranean herbs. Long underestimated as a mass-produced wine, it is now experiencing a renaissance – thanks to dedicated winemakers who are crafting concentrated, structured wines with vibrant acidity and firm tannins from \u003cstrong\u003eold vines\u003c\/strong\u003e on poor soils.\u003c\/p\u003e\u003cp\u003e Originally from \u003cstrong\u003eAragon\u003c\/strong\u003e , Carignan is now primarily grown in the Languedoc region of southern France and in Spain, where it is known as Cariñena. At Vinoscout, you\u0026#39;ll find \u003cstrong\u003e10 carefully selected Carignan wines\u003c\/strong\u003e – from accessible entry-level wines starting at €12.49 to special rarities for connoisseurs willing to spend up to €192.44 for an exceptional vintage.\u003c\/p\u003e","products":[{"product_id":"domaine-daussieres-altan-daussieres-rouge","title":"Domaine d\u0026#39;Aussières Altan d\u0026#39;Aussières Rouge","description":"\u003cp\u003eSouthern France in its purest form: The \u003cstrong\u003eAltan d\u0026#39;Aussières Rouge\u003c\/strong\u003e combines the aromatic power of the Languedoc with meticulous craftsmanship in the cellar.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eDomaine d\u0026#39;Aussières\u003c\/strong\u003e is located in the Corbières, one of the oldest wine-growing regions of the Midi, not far from Narbonne. The winery belongs to the Rothschild family (Lafite) and is run as an independent domaine with a clear focus on the local terroir – dry soils, intense sun, garrigue vegetation.\u003c\/p\u003e\u003cp\u003e In the glass, the Altan displays aromas of blackberry and black cherry, underpinned by thyme, sage, and a hint of juniper – typical garrigue notes of the region. Six months of aging in small oak barrels give the wine structure: firm, yet well-integrated tannins, and a spicy, lingering finish. After a further eight to ten months of bottle aging, it becomes rounded and approachable.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Best served at 16–18 °C. Pairs well with grilled lamb with herbs de Provence, entrecôte, or a strong goat cheese. Also a good choice to accompany an evening of southern charcuterie.\u003c\/p\u003e","brand":"Domaine d'Aussières","offers":[{"title":"2021","offer_id":52694844965200,"sku":"V31643","price":21.49,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_domaine_d_aussi_res_altan_d_aussi_res_rouge.webp?v=1771237643"},{"product_id":"buio-rosso-carignano-del-sulcis-doc","title":"Buio Rosso Carignano del Sulcis DOC","description":"\u003cp\u003eThe \u003cstrong\u003eBuio Rosso Carignano del Sulcis DOC\u003c\/strong\u003e from Mesa is a single-varietal red wine from the southwestern corner of Sardinia – a region where the Carignano grape has been deeply rooted for centuries and bears perhaps its most expressive fruit on barren, windswept soils.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep, sparkling ruby ​​red hue. The nose opens with \u003cstrong\u003esmoky, slightly mineral notes\u003c\/strong\u003e that mingle with aromas of ripe red fruits and dark plums – complex, but never overpowering. On the palate, it is juicy and structured, with a long, pleasantly spicy finish.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eWhen and what does it go best with?\u003c\/strong\u003e This wine pairs perfectly with:\u003c\/p\u003e\u003cul\u003e\u003cli\u003e Grilled lamb or game dishes\u003c\/li\u003e\u003cli\u003e Strongly spiced pasta sauces and ragù\u003c\/li\u003e\u003cli\u003e Mature hard cheeses such as Pecorino Sardo\u003c\/li\u003e\u003cli\u003e A relaxed evening that calls for more depth\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e Buio Rosso is an honest, characterful wine – Sardinian through and through. When you open a glass, you\u0026#39;re also drinking a piece of the island.\u003c\/p\u003e","brand":"Mesa","offers":[{"title":"2023","offer_id":52694924460368,"sku":"V06000","price":15.95,"currency_code":"EUR","in_stock":true},{"title":"2024","offer_id":53093120278864,"sku":"V06000-2024","price":15.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_buio_rosso_carignano_del_sulcis_doc.webp?v=1771238048"},{"product_id":"domaine-lafage-cuvee-authentique","title":"Domaine Lafage Cuvée Authentique","description":"\u003cp\u003eA Roussillon red wine that showcases what the region is capable of: sun-drenched fruit, Mediterranean spice, and a structure that retains freshness despite the warmth of the south.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eDomaine Lafage\u003c\/strong\u003e is located in Perpignan and is run by Jean-Marc and Eliane Lafage, the second generation of the family to do so. The estate cultivates around 200 hectares in the Roussillon region – from the coast to the foothills of the Pyrenees. The Cuvée Authentique embodies the approachable style of the estate: Grenache, Syrah, and Carignan from old vines growing on poor slate and gravel soils, vinified to emphasize fruit and drinkability.\u003c\/p\u003e\u003cp\u003e In the glass: blackberry, black cherry, and a hint of licorice, underpinned by garrigue herbs and black pepper. On the palate, full-bodied, with soft, ripe tannins and a lively acidity that provides freshness. The finish is medium-long, spicy, and slightly earthy.\u003c\/p\u003e\u003cp\u003e Serving temperature: 16–18 °C. Pairs well with leg of lamb with olives and thyme, grilled merguez sausage, or mature Manchego cheese. Also enjoyable as an uncomplicated evening wine on its own – now or within the next two to three years.\u003c\/p\u003e","brand":"Domaine Lafage","offers":[{"title":"2024","offer_id":53069397033296,"sku":"V40050","price":12.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/domaine-lafage-cuvee-authentique-2x.webp?v=1783529654"},{"product_id":"domaine-lafage-cayrol","title":"Domaine Lafage Cayrol","description":"\u003cp\u003eA southern French red wine with a clear Roussillon signature: powerful fruit, Mediterranean spice and a terroir that can be felt in the glass.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eDomaine Lafage\u003c\/strong\u003e is located in Perpignan, right at the foot of the Pyrenees. Jean-Marc and Eliane Lafage cultivate around 200 hectares between the Mediterranean Sea and the mountains—one of the largest family estates in Roussillon. Their approach: old vines on slate and granite soils, hand-harvested grapes, and meticulous vinification. Cayrol represents the approachable yet characterful entry point into the Lafage range.\u003c\/p\u003e\u003cp\u003e In the glass, a deep ruby ​​red with a violet rim. On the nose, blackberry and blackcurrant, along with garrigue herbs, black pepper, and a hint of licorice. The blend of \u003cstrong\u003eGrenache, Syrah, and Carignan\u003c\/strong\u003e displays ripe, soft tannins on the palate and a lively acidity that keeps the wine refreshingly drinkable despite its density. The finish is long, spicy, and slightly smoky.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 16–18 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e braised lamb, grilled merguez sausage, venison ragout, pasta with tomato sauce, aged Manchego cheese\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eOccasion:\u003c\/strong\u003e uncomplicated after-work wine or a perfect accompaniment to Mediterranean evenings\u003c\/li\u003e\u003c\/ul\u003e","brand":"Domaine Lafage","offers":[{"title":"Default Title","offer_id":52694993928528,"sku":"V33703","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/domaine-lafage-cayrol-2x.webp?v=1783529662"},{"product_id":"argiolas-is-solinas-riserva-carignano-del-sulcis-doc","title":"Argiolas Is Solinas Riserva Carignano del Sulcis DOC","description":"\u003cp\u003eCarignano del Sulcis in its most concentrated form: old vines on sandy coastal soils in southwest Sardinia, 12 months of barrique aging, plus the Mediterranean climate of Sulcis — the Is Solinas Riserva from Argiolas shows what this underestimated grape variety can achieve.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eArgiolas\u003c\/strong\u003e from Serdiana is considered Sardinia\u0026#39;s leading winery. Since the 1980s, the family, together with oenologist Giacomo Tachis—known for Sassicaia and Tignanello—has redefined the potential of Sardinian grape varieties. The Is Solinas comes from old Carignano vines in Sulcis, one of the few areas worldwide where the variety grows on ungrafted vines in deep sandy soil, untouched by phylloxera.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep ruby ​​red color. The nose offers blackberry, myrtle, and rosemary, along with clove and a hint of leather from barrel aging. On the palate, it is medium to full-bodied with soft, well-integrated tannins and a warm, spicy structure. The finish is long and slightly balsamic.\u003c\/p\u003e\u003cp\u003e Serving temperature 16–18 °C. Drinking window until 2027. Pairs well with leg of lamb with maquis herbs, wild boar ragout or aged Pecorino Sardo.\u003c\/p\u003e","brand":"Argiolas","offers":[{"title":"2021","offer_id":52695092232528,"sku":"V06546","price":17.99,"currency_code":"EUR","in_stock":true},{"title":"2022","offer_id":53093138563408,"sku":"V06546-2022","price":17.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_is_solinas_riserva_carignano_del_sulcis_doc.webp?v=1771238683"},{"product_id":"domaine-daussieres-blason-daussieres-v31633","title":"Domaine d\u0026#39;Aussières Blason d\u0026#39;Aussières","description":"\u003cp\u003eThe Blason d\u0026#39;Aussières is the second wine of the eponymous estate in Corbières – and clearly bears the signature of its more famous sibling in the glass. Domaine d\u0026#39;Aussières has been part of the Rothschild family of Château Lafite since 1999, who have systematically revitalized the run-down estate in the Languedoc appellation of Corbières: with Bordeaux-style precision, but distinctly southern French character.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep, dark ruby ​​red. The nose offers ripe blackberry, lavender, and dried garrigue herbs, along with a hint of black cherry and subtle wood spice. On the palate, it is medium to full-bodied, with well-integrated tannins, a lively structure, and a spicy, lingering finish with a light peppery note.\u003c\/p\u003e\u003cp\u003e Pairs well with lamb ragout with rosemary, grilled entrecôte, or a strong southern goat cheese. \u003cstrong\u003eServing temperature 16–18 °C\u003c\/strong\u003e , ready to drink now, but will easily keep until 2027.\u003c\/p\u003e","brand":"Domaine d'Aussières","offers":[{"title":"2016","offer_id":52810808688976,"sku":"V31633","price":30.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_domaine_d_aussi_res_blason_d_aussi_res_20240506112730.webp?v=1773493441"},{"product_id":"gerard-bertrand-clos-dora-v31344","title":"#Clos d\u0026#39;Ora Bertrand 1er HK","description":"\u003cp\u003eClos d\u0026#39;Ora is Gérard Bertrand\u0026#39;s most personal wine — created in a place in the Languedoc that has captivated him since his first visit in 1997.\u003c\/p\u003e\u003cp\u003e The winery lies in the heart of the Minervois, one of the oldest wine-growing regions in the Mediterranean. Bertrand, one of the most renowned producers in the Languedoc, cultivates the Clos biodynamically: calcareous clay soils, old vines, and extreme summer heat tempered by the Tramontane wind. The blend combines Grenache, Syrah, Mourvèdre, and Carignan—the classic grape varieties of the South.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep ruby ​​red color. The nose offers dark blackberry, lavender, and a hint of roasted spices. On the palate, it is full-bodied with velvety tannins, aromas of black olive, wild herbs, and a long, warm, spicy finish with a Mediterranean character. The wine embodies the warmth and tranquility of the garrigue.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eServing suggestion:\u003c\/strong\u003e Serve at 16–18 °C. Pairs well with braised lamb with rosemary, wild boar ragout, or mature Pecorino cheese. Drinking window 2024–2032 — it gains complexity with some aging.\u003c\/p\u003e","brand":"Gérard Bertrand","offers":[{"title":"2019","offer_id":53020003991888,"sku":"VJ1277-2019","price":192.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_g_rard_bertrand_clos_d_ora_20240506090104.webp?v=1773493445"},{"product_id":"geyserville-zinfandel","title":"Geyserville Zinfandel","description":"\u003cp\u003eFor decades, Geyserville has stood for what Zinfandel from Sonoma does best: deep fruit, power, and yet structure. This wine takes no detours.\u003c\/p\u003e\u003cp\u003e \u003cb\u003eGeyserville\u003c\/b\u003e in northern Sonoma County is one of California\u0026#39;s historic Zinfandel growing regions – with old vines on well-drained soils that give the wine concentration without heaviness. Ridge Vineyards has shaped this area for decades, demonstrating that Zinfandel is more than just an everyday red.\u003c\/p\u003e\u003cp\u003e In the glass, a rich ruby ​​red with a violet rim. The nose opens with \u003cb\u003eblackberry and black plum\u003c\/b\u003e , underpinned by licorice, a hint of mint, and spicy notes of clove and black pepper. Powerful on the palate, with dense berry fruit on the attack – well-defined tannins support the wine without being overpowering. Long, slightly spicy finish.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eFood:\u003c\/b\u003e Pulled pork, grilled lamb chops, aged cheddar or a hearty tomato sauce with pasta\u003c\/li\u003e\u003cli\u003e \u003cb\u003eTemperature:\u003c\/b\u003e 17–18 °C\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDrinking window:\u003c\/b\u003e Now until 2028\u003c\/li\u003e\u003c\/ul\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"2023","offer_id":52985051742544,"sku":"VJ0248-2023","price":50.41,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/669065_0000_2205_ohneJG.png?v=1778244010"},{"product_id":"david-nadia-elpidios","title":"David \u0026amp; Nadia Elpidios","description":"\u003cp\u003eFive grape varieties, one clear signature: David \u0026amp; Nadia\u0026#39;s Elpidios combines Carignan, Syrah, Pinotage, Cinsault and Grenache into a red wine with great depth and at the same time a fine drinking flow.\u003c\/p\u003e\u003cp\u003e David Sadie and Nadia Barnard, a married couple, work in the Swartland region of western South Africa – one of the country\u0026#39;s most exciting wine regions. Instead of focusing on international varietal wines, they concentrate on old vines, minimal intervention in the cellar, and spontaneous fermentation. Elpidios embodies their approach of extracting more complexity from a blended cuvée than from a single grape variety.\u003c\/p\u003e\u003cp\u003e In the glass, it opens with aromas of violet, raspberry, and cranberry – red berry, fresh, with floral lightness. On the palate, it displays a juicy texture and melting fruit extract; the tannins are present but well-integrated. The long finish brings notes of mocha and caramel – a touch of depth that elevates the wine beyond pure fruit.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eDishes:\u003c\/b\u003e Lamb chops with herb crust, grilled beef burgers, mature Manchego cheese\u003c\/li\u003e\u003cli\u003e \u003cb\u003eTemperature:\u003c\/b\u003e 16–18 °C\u003c\/li\u003e\u003cli\u003e \u003cb\u003eOccasion:\u003c\/b\u003e Midweek dinner or as a start to a relaxed evening\u003c\/li\u003e\u003c\/ul\u003e","brand":"David \u0026 Nadia","offers":[{"title":"2020","offer_id":52985099485520,"sku":"VJ0390-2020","price":33.18,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/66100717_2109.png?v=1778244177"},{"product_id":"les-carretals-gros-tollot","title":"Les Carretals Gros-Tollot","description":"\u003cp\u003eA red wine from the Minervois that shows how deep the Languedoc-Roussillon can go – dark fruit, garrigue spice and a tannin structure that demands time.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eLes Carretals Gros-Tollot\u003c\/strong\u003e comes from the Minervois, one of the most distinctive appellations in the Languedoc. With its dry climate, calcareous soils, and the salty Mistral wind, the region produces a red wine style that combines depth with Mediterranean wildness. The 2016 vintage is considered ripe and concentrated in the Languedoc – ideal for wines with aging potential.\u003c\/p\u003e\u003cp\u003e In the glass, the wine displays aromas of dark cherry and red cranberry, underpinned by tea leaf, dried garrigue herbs, and a mineral note. The finish is long, with a firm tannin structure that softens with aeration or further aging.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cb\u003eDishes:\u003c\/b\u003e Roasted rack of lamb with rosemary, wild boar terrine or mature Cantal\u003c\/li\u003e\u003cli\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 16–18 °C, preferably open an hour before pouring.\u003c\/li\u003e\u003cli\u003e \u003cb\u003eDrinking window:\u003c\/b\u003e Now until 2028\u003c\/li\u003e\u003c\/ul\u003e","brand":"Unbekannter Hersteller","offers":[{"title":"2016","offer_id":52985110626640,"sku":"VJ0504-2016","price":36.71,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/65122018_2211_ohneJg.png?v=1778244321"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/collections\/grape-of-carignan-variaty-on-a-vine.png?v=1783197923","url":"https:\/\/www.vinoscout.de\/en\/collections\/carignan.oembed","provider":"Vinoscout","version":"1.0","type":"link"}