{"title":"Argiolas","description":"The Cradle of the Sardinian Wine Renaissance: The traditional Argiolas family winery is undoubtedly considered a leading Sardinian estate and a pioneer of the Sardinian wine renaissance. Founded in 1938 by Antonio Argiolas in Serdiana, near Cagliari, the 230-hectare estate is now run by the third generation: his grandchildren Valentina, Francesca, and Antonio. Patriarch Antonio was far ahead of his time, creating larger vineyard areas and focusing on quality – a vision that made the winery an institution. With the expertise of the legendary oenologist Giacomo Tachis as a consultant, his sons Franco and Giuseppe invested heavily in modernizing the cellars and vineyards. Only indigenous grape varieties are cultivated, including many that had long been forgotten. The Mediterranean climate, with its mild winters and warm summers, provides ideal conditions for native varieties such as Vermentino, Cannonau, Monica, and Carignano. The absolute highlight of the range is the Turriga, which is regularly awarded 3 glasses by Gambero Rosso and was created as a top wine with the expertise of the renowned oenologist Giacomo Tachis. The wines are consistently impeccably clean and highly elegant, typically Sardinian yet also of international caliber. With over 2 million bottles annually, Argiolas exports Sardinian wine culture worldwide.","products":[{"product_id":"argiolas-costera-cannonau-di-sardegna","title":"Argiolas Costera Cannonau di Sardegna","description":"\u003cp\u003eThe Costera is Argiolas\u0026#39; most approachable red wine — and yet anything but uncomplicated. Cannonau, Sardinia\u0026#39;s most important red grape variety, demonstrates here why it has been cultivated on the island for centuries.\u003c\/p\u003e\u003cp\u003e Argiolas has been rooted in Serdiana, in southern Sardinia, since the 1930s and is one of the wineries that have significantly shaped the international reputation of Sardinian red wines. The Costera is made from Cannonau grapes, which undergo a three-day cold maceration after harvesting—a process that gently extracts color and tannins from the grape skins. The wine then matures for two years in Slovenian oak barrels, which are less dominant than French or American oak and allow the fruit to take center stage.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep ruby ​​red color with violet reflections. The nose offers aromas of ripe blackberry, dried plum, and a hint of tobacco. On the palate, velvety, well-integrated tannins, medium acidity, and a long finish with a spicy, slightly earthy note—typical of Cannonau.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Leg of lamb with rosemary, wild boar salami, mature Pecorino Sardo\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 16–18 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2027\u003c\/li\u003e\u003c\/ul\u003e","brand":"Argiolas","offers":[{"title":"2022","offer_id":52694852993360,"sku":"V02218","price":11.8,"currency_code":"EUR","in_stock":false},{"title":"2023","offer_id":53093117821264,"sku":"V02218-2023","price":11.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_costera_cannonau_di_sardegna_1.webp?v=1771237682"},{"product_id":"argiolas-iselis-rosso-monica-di-sardegna-doc-superiore","title":"Argiolas Iselis Rosso Monica di Sardegna DOC Superiore","description":"\u003cp\u003eSardinia\u0026#39;s oldest red wine winery brings one of the most reliable interpretations of the Monica grape variety to the bottle with \u003cstrong\u003eIselis Rosso\u003c\/strong\u003e — spicy, full-bodied and with real Mediterranean depth.\u003c\/p\u003e\u003cp\u003e Argiolas was founded in Serdiana in 1938 and is today one of the most influential names in the Sardinian wine scene. The Iselis Rosso matures for twelve months in barriques and a further six months in the bottle—a maturation period that gives the Monica grape structure without diminishing its aromatic vibrancy.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep ruby ​​red color. On the nose, it opens with blackberry and plum, followed by thyme, rosemary, and a hint of Christmas spices—typical of the maquis aromas of southeastern Sardinia. On the palate, it is soft and full-bodied, the tannins are supple, and the finish is pleasantly long with a slightly spicy, balsamic note.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Leg of lamb with herbs, Pecorino Sardo, pasta al ragù, grilled Merguez\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 16–18 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2028\u003c\/li\u003e\u003c\/ul\u003e","brand":"Argiolas","offers":[{"title":"2022","offer_id":52694855614800,"sku":"V06545","price":15.7,"currency_code":"EUR","in_stock":true},{"title":"2023","offer_id":53093139153232,"sku":"V06545-2023","price":15.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_V06545.webp?v=1771237695"},{"product_id":"turriga-rosso-isola-dei-nuraghi","title":"Turriga Isola dei Nuraghi rosso IGT Sardinia 0.75L","description":"The Turriga Isola dei Nuraghi Rosso IGT Sardinia 2000 from Argiolas is one of the island\u0026#39;s most distinctive red wines. This blend of Cannonau, Carignano, Bovale Sardo, and Malvasia Nera grapes comes from the Turriga vineyard near Selegas-Piscina Trigus and was produced from","brand":"Argiolas","offers":[{"title":"2000","offer_id":53232243147088,"sku":"VJ2305-2000","price":247.0,"currency_code":"EUR","in_stock":false},{"title":"2013","offer_id":53232243179856,"sku":"VJ2305-2013","price":109.0,"currency_code":"EUR","in_stock":true},{"title":"1997","offer_id":53232243212624,"sku":"VJ2305-1997","price":359.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_turriga_rosso_isola_dei_nuraghi_1.webp?v=1771237769"},{"product_id":"costamolino-vermentino-di-sardegna","title":"Costamolino Vermentino di Sardegna","description":"\u003cp\u003eVermentino is Sardinia\u0026#39;s signature grape variety — and Argiolas from Serdiana is among the wineries that bring it to the glass most convincingly. Their Costamolino demonstrates what this island is capable of in white wine: vibrancy instead of heaviness, salinity instead of sweetness.\u003c\/p\u003e\u003cp\u003e Founded in 1938 by Antonio Argiolas, Argiolas is now in its third generation and a fixture of the Sardinian wine scene. The vines for the Costamolino grow in the hinterland of Cagliari on sandy, well-drained soils—the Mediterranean climate and sea breezes directly influence the style.\u003c\/p\u003e\u003cp\u003e In the glass, it shines a bright yellow with green reflections. The nose offers citrus peel, white peach, and a hint of herbs—almost rosemary. On the palate, the characteristic Vermentino profile emerges: lively acidity, a delicate bitter almond note on the finish, and a mineral, salty aftertaste reminiscent of sea air. Medium-bodied, fresh, and easy to drink.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 10–12 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2026 — best when young\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003ePairs well with:\u003c\/strong\u003e grilled calamari, linguine alle vongole, goat cheese, light vegetable quiches\u003c\/li\u003e\u003c\/ul\u003e","brand":"Argiolas","offers":[{"title":"2024","offer_id":52694880944464,"sku":"V02217","price":10.95,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":52870339559760,"sku":"V02217-2025","price":10.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_V02217.webp?v=1771237817"},{"product_id":"argiolas-iselis-bianco-nasco-di-cagliari","title":"Argiolas Iselis Bianco Nasco di Cagliari","description":"Discover the Argiolas Iselis Bianco Nasco di Cagliari – a wine that will seduce your senses and bring the Mediterranean lifestyle directly to you. With its straw-yellow hue and golden highlights, it evokes memories of sun-drenched days in Sardinia. The captivating aroma of orange blossom, hawthorn, and sage caresses the nose and promises a taste experience that is fresh, spicy, and subtly mineral. This exceptional wine not only has a story to tell but has also garnered accolades: 92 points from James Suckling and 91 points from Parker attest to its high quality and uniqueness. Enjoy it with light dishes, fish, or simply on its own – the Iselis Bianco is the perfect companion for convivial evenings or special occasions. Trust in the tradition and expertise of Argiolas, a renowned winery known for its first-class wines. Let yourself be captivated by this Sardinian gem and secure your bottle now! Act quickly – this unique taste experience is just waiting to be discovered by you.","brand":"Argiolas","offers":[{"title":"2024","offer_id":52694881403216,"sku":"V06544","price":14.45,"currency_code":"EUR","in_stock":false},{"title":"2025","offer_id":53093150294352,"sku":"V06544-2025","price":14.45,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_iselis_bianco_nasco_di_cagliari.webp?v=1771237821"},{"product_id":"argiolas-s-elegas-nuragus-di-cagliari-doc","title":"Argiolas S\u0026#39;Elegas Nuragus di Cagliari DOC","description":"\u003cp\u003eNuragus is one of Sardinia\u0026#39;s oldest grape varieties – and at Argiolas, it shows what it\u0026#39;s capable of. The S\u0026#39;Elegas is an uncomplicated white wine with a clear character: lively, fresh, and ready to drink.\u003c\/p\u003e\u003cp\u003e Argiolas is one of the island\u0026#39;s most renowned wineries, family-owned for decades and firmly established in the Nuragus di Cagliari DOC in southern Sardinia. The Nuragus grape variety is deeply rooted in the Sardinian soil – producing light wines that defy the warm island climate while retaining their freshness.\u003c\/p\u003e\u003cp\u003e In the glass, the S\u0026#39;Elegas displays aromas of white peach, honeydew melon, and ripe pear. The acidity remains present, keeping the wine lively and ensuring a clean, short finish. Not a complex wine for aging, but a reliable everyday white wine with a Mediterranean character.\u003c\/p\u003e\u003cp\u003e Drink it young and well chilled at 8–10 °C. It goes well with grilled fish, pasta with seafood or a simple insalata di mare – and works just as well as an uncomplicated aperitif on warm evenings.\u003c\/p\u003e","brand":"Argiolas","offers":[{"title":"2023","offer_id":52695092035920,"sku":"V06541","price":9.95,"currency_code":"EUR","in_stock":true},{"title":"2024","offer_id":52838174196048,"sku":"V06541-2024","price":10.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_s_c_belegas_nuragus_di_cagliari_doc.webp?v=1771238680"},{"product_id":"argiolas-serra-lori-isola-dei-nuraghi-rosato","title":"Argiolas Serra Lori Isola dei Nuraghi Rosato","description":"\u003cp\u003eA Sardinian rosé with a clear personality: fresh, spicy and with the unmistakable character of the island.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eArgiolas\u003c\/strong\u003e is Sardinia\u0026#39;s most famous winery – founded in 1938 by Antonio Argiolas and now run by the third generation. The family cultivates around 230 hectares in the Trexenta region in the south of the island, on calcareous soils with a Mediterranean climate. Their \u003cem\u003eSerra Lori\u003c\/em\u003e carries the IGT designation Isola dei Nuraghi and showcases the potential of Sardinian grape varieties in the rosé style.\u003c\/p\u003e\u003cp\u003e In the glass, a pale salmon pink. On the nose, strawberry and red currant, with a hint of grapefruit and dried herbs – typical of the island\u0026#39;s indigenous grape varieties. Lively on the palate, with crisp acidity and a spicy, slightly mineral character. The finish is fruity and pleasantly long.\u003c\/p\u003e\u003cp\u003e Serving temperature 8–10 °C. Pairs well with grilled fish, seafood, Pecorino Sardo, or a summery tomato and burrata salad. Drink now – this rosé thrives on its freshness.\u003c\/p\u003e","brand":"Argiolas","offers":[{"title":"2024","offer_id":52695092101456,"sku":"V06542","price":9.5,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":53093135581520,"sku":"V06542-2025","price":9.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_serra_lori_isola_dei_nuraghi_rosato_1.webp?v=1771238681"},{"product_id":"argiolas-meri-vermentino-di-sardegna","title":"Argiolas Merí Vermentino di Sardegna","description":"\u003cp\u003eVermentino from the heart of Sardinia — mineral, aromatic, with the typical bite of the island.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eArgiolas\u003c\/strong\u003e is one of Sardinia\u0026#39;s most influential wineries. The family from Serdiana in the Parteolla Valley has cultivated native grape varieties for generations and has significantly shaped the Vermentino wine on the island. Their Merí is an accessible entry point into this grape variety: vinified with a clear structure and fermented at 10–12 °C with the exclusion of oxygen to preserve its delicate aromas.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a clear straw yellow color. The nose offers aromas of lemon zest, white blossoms (wisteria), and a hint of thyme—Mediterranean herbal notes reminiscent of the Sardinian maquis. On the palate, it is fresh and light-bodied, with lively acidity and a spicy, slightly bitter finish typical of Vermentino, which makes it so versatile at the table.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eFood:\u003c\/strong\u003e Grilled sea bass, seafood pasta, burrata with tomatoes or light vegetable dishes\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 8–10 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eReady to drink:\u003c\/strong\u003e Drink now, freshly bottled\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003e James Suckling\u0026#39;s 92 points underline what the wine shows in the glass: uncomplicated character with genuine origin.\u003c\/p\u003e","brand":"Argiolas","offers":[{"title":"2024","offer_id":52695092166992,"sku":"V06543","price":12.95,"currency_code":"EUR","in_stock":true},{"title":"2025","offer_id":53093137121616,"sku":"V06543-2025","price":12.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_mer_c_ad_vermentino_di_sardegna.webp?v=1771238683"},{"product_id":"argiolas-is-solinas-riserva-carignano-del-sulcis-doc","title":"Argiolas Is Solinas Riserva Carignano del Sulcis DOC","description":"\u003cp\u003eCarignano del Sulcis in its most concentrated form: old vines on sandy coastal soils in southwest Sardinia, 12 months of barrique aging, plus the Mediterranean climate of Sulcis — the Is Solinas Riserva from Argiolas shows what this underestimated grape variety can achieve.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eArgiolas\u003c\/strong\u003e from Serdiana is considered Sardinia\u0026#39;s leading winery. Since the 1980s, the family, together with oenologist Giacomo Tachis—known for Sassicaia and Tignanello—has redefined the potential of Sardinian grape varieties. The Is Solinas comes from old Carignano vines in Sulcis, one of the few areas worldwide where the variety grows on ungrafted vines in deep sandy soil, untouched by phylloxera.\u003c\/p\u003e\u003cp\u003e In the glass, it displays a deep ruby ​​red color. The nose offers blackberry, myrtle, and rosemary, along with clove and a hint of leather from barrel aging. On the palate, it is medium to full-bodied with soft, well-integrated tannins and a warm, spicy structure. The finish is long and slightly balsamic.\u003c\/p\u003e\u003cp\u003e Serving temperature 16–18 °C. Drinking window until 2027. Pairs well with leg of lamb with maquis herbs, wild boar ragout or aged Pecorino Sardo.\u003c\/p\u003e","brand":"Argiolas","offers":[{"title":"2021","offer_id":52695092232528,"sku":"V06546","price":17.99,"currency_code":"EUR","in_stock":true},{"title":"2022","offer_id":53093138563408,"sku":"V06546-2022","price":17.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_is_solinas_riserva_carignano_del_sulcis_doc.webp?v=1771238683"},{"product_id":"argiolas-korem-isola-dei-nuraghi","title":"Argiolas Korem Isola dei Nuraghi","description":"\u003cp\u003eThe Korem from Argiolas is a powerful Sardinian wine with a velvety texture — dark fruity, spicy and with enough substance for cellaring.\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eArgiolas\u003c\/strong\u003e is Sardinia\u0026#39;s most important winery, founded in 1938 by Antonio Argiolas in Serdiana, southeast of Cagliari. The family cultivates around 230 hectares, primarily with indigenous grape varieties such as Cannonau, Carignano, and Bovale. Korem—named after a Nuragic cult site—is the estate\u0026#39;s flagship cuvée and showcases the potential of Sardinia\u0026#39;s ancient rock soils and arid climate.\u003c\/p\u003e\u003cp\u003e In the glass, a deep ruby ​​red with violet reflections. On the nose, blackberry, cherry jam, and licorice, underpinned by rosemary and a hint of balsam. After 12 months of aging in barriques, cedarwood and dark chocolate emerge without overpowering the fruit. Powerful on the palate, the tannins are dense yet supple—no harsh finish, but a long, spicy aftertaste.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eDishes:\u003c\/strong\u003e Leg of lamb with rosemary, wild boar ragù, mature Pecorino Sardo\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e 17–18 °C\u003c\/li\u003e\u003cli\u003e \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now until 2028, with aeration or decanting for 30 minutes\u003c\/li\u003e\u003c\/ul\u003e","brand":"Argiolas","offers":[{"title":"2021","offer_id":52695092298064,"sku":"V06547","price":29.95,"currency_code":"EUR","in_stock":true},{"title":"2022","offer_id":53093140037968,"sku":"V06547-2022","price":29.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/Vinoscout_V06547.webp?v=1771238685"},{"product_id":"argiolas-perdera-monica-di-sardegna","title":"Argiolas Perdera Monica di Sardegna","description":"Discover Argiolas Perdera, an authentic ambassador of Sardinian wine culture that will instantly enchant you with its Mediterranean soul. The traditional Monica grape variety reveals its full expressiveness here – velvety, fruit-forward, and wonderfully approachable. In the glass, this Sardinian red wine presents a seductive bouquet of ripe red cherries, juicy plums, and a hint of Mediterranean herbs. On the palate, a harmonious composition of soft fruit and delicate spice notes unfolds, supported by gentle tannins. You\u0026#39;ll taste the sun-drenched warmth of Sardinia in every sip – without the wine becoming heavy or overpowering. The Argiolas winery is among the pioneers of modern Sardinian wine culture, combining traditional craftsmanship with contemporary cellar practices for generations. The Perdera is their flagship wine for uncomplicated drinking pleasure: a red wine that harmonizes perfectly with relaxed pasta evenings, grilled vegetables, or rustic pecorino cheese. Let yourself be surprised by this Sardinian delight – a wine that brings the Mediterranean lifestyle to your glass!","brand":"Argiolas","offers":[{"title":"2023","offer_id":52695094329680,"sku":"V02219","price":10.95,"currency_code":"EUR","in_stock":true},{"title":"2024","offer_id":53093117067600,"sku":"V02219-2024","price":10.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/3509\/4864\/files\/vinoscout_argiolas_perdera_monica_di_sardegna_1.webp?v=1771238720"}],"url":"https:\/\/www.vinoscout.de\/en\/collections\/argiolas.oembed","provider":"Vinoscout","version":"1.0","type":"link"}